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Worksheet
DK Publishing

Can You Remember? Learning #1-5, part 2

For Students Pre-K - K Standards
Test young counters to see if they can recall the numbers 1, 2, 3, 4, and 5 in both word and numeral form. First, they match word-form kites to number-form children, drawing the tails to the matching counterparts. One is done for them....
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Lesson Plan
EngageNY

End of Unit Assessment Parts 1 and 2: Evaluating Arguments and Claims

For Teachers 8th Standards
Which came first: the chicken or the egg? As part of the end-of-unit assessment for The Omnivore’s Dilemma, scholars watch a video about organic eggs versus conventional farm eggs. They use graphic organizers to collect evidence as they...
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Lesson Plan
Curated OER

Osmosis and the Cell Membrane-part 2

For Teachers 7th - 9th
Students participate in a review of diffusion and the basic properties of the cell membrane before exploring the process of osmosis in a lab activity. Using shell-less eggs that have soaked in various solutions, students make...
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Lesson Plan
Curated OER

What Came First, the Chicken or the Egg?

For Teachers 4th - 6th
Young scholars explore the concept of nutrition.  For this nutrition lesson, students identify the benefit of eggs as a nutritional meal or snack.  Young scholars also discover how to prepare easy meals or snacks using eggs. 
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Interactive
Curated OER

Parts of the Flower

For Students 3rd - 4th
In this biology worksheet, students examine a diagram of a flower and read a selection that describes all of the parts including the petals, the stamen, the anther, and the sepals. They answer 11 on-line fill in the blank questions using...
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Lesson Plan
Curated OER

Meat, Poultry, Fish, Eggs: Constructing and Maintaining

For Teachers 6th - 12th
Students investigate meat as a source that provides protein, iron and nutrients in the diet. They identify types of meat and their sources, complete a market survey, conduct a fried egg experiment, and prepare various recipes that...
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Worksheet
Curated OER

Parts of Speech- Worksheet 1

For Students 7th - 10th
In this grammar instructional activity, students identify the underlined words in twenty sentences as one of the following parts of speech: noun, verb, adverb, adjective, pronoun, conjunction or preposition.
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Lesson Plan
Curated OER

Stomping and Romping with Shakespeare

For Teachers K - 3rd
Did you know that Green Eggs and Ham is written in iambic pentameter? Model the rhythm of language using Dr. Seuss’s tale. Direct class members to march about the room tapping their right foot on the first syllable and stomping their...
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Lesson Plan
Virginia Department of Education

Meiosis

For Teachers 9th - 12th Standards
Intrigue the class by completing a lesson on meiosis, filled with challenging and insightful activities to spark the interest of every person in the room. Each member of the class learns about genetic disorders due to faulty meiosis, and...
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Worksheet
Curated OER

Travis The Train Goes on an Easter Egg Hunt

For Students K - 6th
Many people have Easter Egg Hunts as a way to celebrate spring time. This social story allows your special-needs child to know what to expect before they head out with a basket in hand. You can print this book or show it on the computer,...
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Worksheet
Curated OER

The Purpose of Each Part of a Plant

For Students 4th - 6th
Beginning botanists can sketch the parts of a plant in individual boxes, or better yet, they can tape or glue actual plant parts in them. Beside each box are a few sentences with selected words left out. From the word bank at the bottom...
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Worksheet
Curated OER

Parts of a Chicken

For Students 3rd - 4th
In this chicken anatomy worksheet, students color and label 11 major parts of a chicken. There is a word bank to assist students.
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Lesson Plan
Curated OER

Scrambled Eggs Super!

For Teachers K - 1st
Students study rhythm and rhyme. In this rhyming lesson, students read Scrambled Eggs Super! by Dr. Seuss. Students explore the rhythm of rhyming words found in the book. The students decorate eggs and place rhyming words inside to use...
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Lesson Plan
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PBS

The Butterfly or Adult

For Teachers K - 3rd
Now that your class knows about the life cycle of a butterfly, it's time to discuss how an adult butterfly survives in the wild. The class diagrams and labels the parts of a butterfly, discusses how butterflies survive, and then make a...
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Lesson Plan
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American Chemical Society

Chemical Reactions and Engineering Design

For Teachers 6th - 8th Standards
Construction leads to habitat loss and local wildlife suffers. Scholars must build a reptile egg incubation device that meets many constraints. Various experiments help them discover the chemical reaction needed to reach the proper...
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Lesson Plan
Virginia Department of Education

Cell Parts

For Teachers 9th - 12th Standards
What do a bird, an egg, a rabbit, and a toad all have in common? This fun-filled resource explains the similarities and differences between cells and how all cells are similar, yet all are different. Learners begin by depicting a...
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Worksheet
Curated OER

Part of a Whole Group One

For Students 3rd - 4th
In this fractions worksheet, students solve word problems where they solve problems about parts of whole groups using pictures, charts, and more. Students complete 4 problems.
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Lesson Plan
Curated OER

Egg-ceptional Poetry Writing

For Teachers K - 2nd
Students recognize that eggs have nutritional value. In this eggs lesson, students create poetry for a shape book on eggs. Students participate in additional games and activities about the egg.
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Worksheet
Curated OER

Naked Egg Drop

For Students 7th - 9th
In this science project worksheet, students create a container that catches a raw egg and prevents it from breaking. They measure that the container is under 19.5 inches in width and length. Students also calculate their scores from the...
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Lesson Plan
Curated OER

Eggs

For Teachers 1st - 8th
Students know the following parts of an egg as the yolk, white, shell, membrane, chalaza, and air sac. They also sequence the growth of the chick in the egg. An egg is broken and students touch, smell and see it. They locate the six...
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Lesson Plan
Curated OER

Eggs: A Practical Application

For Teachers All
Apply food selection and preparation guidelines related to egg products. National Standard 14.3.3 Identify functions of eggs: binder, thickener, coating, leavening agent, emulsifier Identify egg cooking temperatures, techniques/methods:...
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Lesson Plan
Curated OER

Cell Structure

For Teachers 7th - 8th
Students study plant and animal cell components.  For this cell lesson students identify parts of a cell, view a PowerPoint presentation and diagram a cell. 
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Worksheet
Curated OER

Flower Structure and Reproduction

For Students 6th - 9th
In this plant science learning exercise, students color and label the different parts of the flower. They write short answers to 14 questions about flowers.
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Lesson Plan
Curated OER

Hatching Chickens

For Teachers Pre-K - 3rd
Students observe chicks hatching from eggs. In this science lesson plan, students view a video to develop an understanding of the proper care and needs of eggs and live animals. This is a great precursor activity for hatching eggs in class.

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