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Picky Eaters
Students study taste receptors and explain how genes can influence them. In this flavor lesson students view videos on picky eating and complete an activity.
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Taste, Touch, and Vision
Learners investigate the five senses. In this fives senses survival lesson students complete an activity about their senses.Â
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Cooking Lesson
Fourth graders taste different flavors on their popcorn. In this taste bud lesson, 4th graders make predictions about taste and dip popcorn into four different flavors. They record how the flavors tasted - sweet, salty, bitter, or sour.
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Sense of Taste
Students discover their sense of taste. In this taste lesson, students view a tongue poster which shows what areas of the tongue are responsible for sweet, sour, bitter, and salty. They taste four different foods under these categories...
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Using the Senses as a Means of Observation
Students use their senses in various situations to determine their accuracy. In this senses lesson plan, students use different senses to explore common objects. They find that their senses are not always accurate.
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Five Senses
Students explore the five senses. In this five senses science and literature lesson, students listen to The Magic School Bus Five Senses book, stopping to identify and discuss each sense. Students draw and label a picture of their...
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Engineering and the Senses
Students explore nutrition. In this nutrition lesson, students discuss a person's sense of taste and how it is different for each person. Students discuss favorite foods and how they relate to nutrition. Students cut out pictures of...
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The Five Senses Kids Activities and Crafts
Students make binoculars to reinforce fine motor skills. In this fine motor skills lesson plan, students use colorful materials such as toilet paper rolls, craft paper, crayons, glue, scissors and yarn to make binoculars. By doing this...
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The Investigation Of The Taste Buds
Students explore the sense of taste. In this biology lesson plan, students investigate the sense of tastes as they experience salty, sour, bitter, and sweet tastes. Students then discover how taste buds do their job.
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The Tongue...A Sense of Taste
Students explore the sense of taste. In this biology lesson plan, students consider 4 types of tastes, recognize the papillae or receptors on the tongue, and locate and label the different taste sense organs on the tongue.
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The Senses: Taste
In this biology worksheet, students label the portions of the tongue that are responsible for sweet, sour, bitter, and salty tastes. They complete a chart telling which tastes they like and dislike.
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Characteristics of Plants
In this characteristics of plants worksheet, students conduct an experiment on how a vascular plant moves nutrients to all its parts. They describe the difference between the celery leaf from sugar water and plain water. Students also...
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The Senses
In this senses worksheet, students use the terms listed on the eye to label the figure and describe how light entering the eye becomes an image seen. Then they name the three main sections of the ear and explain what the cochlea does.
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Your Sense of Touch
In this senses worksheet, students identify pictures of items that are hard or soft to the touch. In the following four pages, students use their discernment skills to identify things they can see, smell, and hear. Students color the...
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How Things Taste
For this sense of taste worksheet, students cut and paste different pictures into four categories, according their taste. Categories include salty, sweet, sour, and bitter.
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How Things Taste
For this sense worksheet, students cut out 10 different types of food. Students paste the pictures into four categories- sweet, sour, salty, and bitter.
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How Things Taste (Pieces)
In this worksheet, students cut and color 10 foods. Students classify them according to their taste and paste in the right space. This is intended to be used with another worksheet.
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Our Sense of Taste
Learners explore the relationship between the senses of taste and smell using a blindfold taste test. In partners, they taste different foods with their noses plugged and unplugged. They create a life size outline of the human body to...
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Taste Test
Third graders, in groups, complete a science lab in which they perform a blind taste test on eight different foods--some sweet, sour, salty, and bitter. They determine which parts of the tongue "taste" which kinds of foods. they record...
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Heredity (Mendelian Genetics)
Students observe and record observations of whether a person is a taster or nontaster. They test selected individuals from their families and peer groups and chart all findings to determine which trait (e.g. taster or non-taster) is...
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Mystery of the Senses-Taste
Learners investigate the senses involved with taste. In an activity, students demonstrate the way that our senses of touch and smell combine with taste. Blindfolded, and with "plugged" noses, learners taste foods. They complete a test...
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Taste and Smell
High schoolers experiment with sense of smell, and how it relates to sense of taste.
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All About Me: My Senses
Students explore the world around them and identify their five senses and the parts of their bodies that are associated with each sense.
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What Food Is It?
Students close their eyes and taste foods without using the sense of sight to identify the foods. They record what they think the food is that they tasted.