Mazz Media
Mouth (How it Functions)
This live-action video program is about the term __________ The program is designed to reinforce and support a student's comprehension and retention of the term through use of video footage, photographs, diagrams and colorful, animated...
Neuro Transmissions
How Do We Taste?
You know how babies put everything in their mouth? Theyêre actually exploring with taste! Thanks to our gustatory system, we can detect millions of distinct tastes through combinations of our different taste receptors, kind of like how...
Kids Learning Videos
Pigs! Pig Facts and Learning About Pigs for Kids
Pigs are intelligent mammals that can be found on every continent except Antarctica! They’re also sometimes called hogs or swine. There are about two billion pigs on the planet! In this fun educational video, preschoolers and toddlers...
Mazz Media
Brain and Nervous System
In this program viewers will learn about the three key components of the nervous system -- the brain, spinal cord and nerves -- all made up of special cells called neurons that transmit electrical impulses throughout the body. They'll...
Learning Mole
The Mysterious Mouth
This human body video lesson is all about the mouth. Students will love this engaging and interactive video.This video serves as a great introduction or review video for your learners.
Mazz Media
Brain and Nervous System
In this program viewers will learn about the three key components of the nervous system -- the brain, spinal cord and nerves -- all made up of special cells called neurons that transmit electrical impulses throughout the body. They'll...
Visual Learning Systems
Senses: Taste and Smell
Whether it is the sight of colorful flowers, or the smell of freshly baked cookies, our senses are constantly at work. Breathtaking video footage and three-dimensional animations illustrate how complex sensory organs function. Special...
American Chemical Society
Why Do Things Taste Sweet?
Our love of sweets can be traced back to our cavemen ancestors! The chemical makeup of sweet foods creates a strong source of energy in our diets. Glucose, sucrose, and fructose all have similar chemical structures that create the tastes...
PBS
The Science of Taste
Neuroscientists and biologists study how we process our senses and the impact our receptors have on our food choices. The video, part of a food science series from PBS, highlights the nerves used in eating including the taste and...
Crash Course
Taste and Smell
According to scientists and based on research, you can smell fear and disgust. The narrator explains how humans smell, following the chemical scent of pizza from outside the nose, into the body, and its effects. To round out the 16th...
Science Friday Initiative
Science Friday: Getting a Sense of How We Taste Sweetness
An interview with taste scientist Robert Magolskee about his research that found new paths for our bodies to experience the taste of sweetness. Aired Mar. 11, 2011 [15:22]