SciShow
Solar-Powered Plane and Contagious Shellfish Cancer
A plane fueled only by the sun is flying around the world and a certain cancer in shellfish is contagious! Olivia Gordon explains these stories in this week's SciShow News.
SciShow
Why Florida's Red Tide Is Killing So Many Animals | SciShow News
For weeks now, thousands of dead fish, turtles, manatees, and dolphins have been washing up on beaches in southwest Florida.
SciShow
Why You Should Care About the Plastic in Your Poop
A recent study has concluded that people all over the world are probably ingesting microscopic plastic all the time. Now scientists want to know where this plastic is coming from, how it ends up inside of us, and the damage it could do...
SciShow
Sea Turtles Really DO Carry a (Microscopic) World on Their Backs
Several cultures portray the world as being carried on the back of a giant turtle. As it turns out, sea turtles really do house an entire world on their backs — one of microscopic organisms, that is!
SciShow
Which Seafood Is Better for the Environment: Farmed or Wild Caught?
There’s no doubt that fish is a great source of protein in one’s diet. But the debate about whether fish farming or commercial fishing is worse for the environment continues and, as you might suspect, there isn’t a straightforward answer.
TED-Ed
TED-Ed: Could underwater farms help fight climate change? - Ayana Elizabeth Johnson and Megan Davis
Dive into the world of aquaculture and see how restorative ocean farming could play a vital role in helping our coastal communities, our oceans and our climate. -- For billions of people, seafood provides a significant source of protein...
Curated Video
Authentic Greek Seafood Recipe: Prawn Saga Naki
In this video, the teacher demonstrates how to cook a traditional Greek seafood dish called prawn saga naki. They provide step-by-step instructions on preparing the prawns, cooking them with garlic and seasonings, and adding a Neapolitan...
Curated Video
Chinese Scallops with Exosauce: A Delightful Seafood Dish
Learn how to prepare Chinese Scallops with Exosauce, a delicious and healthy seafood dish that is quick and easy to make. With a combination of scallops, rice vermicelli noodles, fresh spring onions, and a flavorful exosauce, this recipe...
Curated Video
Wellbeing A-Z -Oysters
It’s not everyone’s favorite subject, but have you thought about giving someone the ultimate gift of life?
Visual Learning Systems
Investigating Protists: Plant-like Protists
Eukaryotes that are clearly not animals, plants, or fungi belong to a very diverse and fascinating group called protists. This series of videos uses captivating video footage to illustrate organisms from tiny microscopic creatures to...
EarthEcho International
Ocean Acidification: Threatening Our Water Planet
This video explores the effects of ocean acidification on marine ecosystems and the communities that rely on them. Through interviews with scientists, students, and fishermen in the Pacific Northwest, viewers learn about the causes and...
Science360
Scientists satisfy our taste for blue mussels and Arctic surfclams - Science Nation
These tiny creatures are Arctic surfclams. They're getting packed up for a trip to the shore. With some help, they're about to take up residence in an intertidal mudflat on the Maine coast, or 'Downeast' as they say around here,...
Next Animation Studio
Neanderthal seafood
Research published in the journal Science has found that Neanderthals living on the coast of Portugal ate a variety of seafood.
Next Animation Studio
Local fish species in U.K. waters predicted to decline by 2050
A new report has predicted that cold-water fish species in British waters may be replaced with warm-water species as sea temperatures continue to rise.
Michigan Radio
Shellfish on your Dinner Plate Threatened by Ocean Acidification
The increasing acidity of the oceans could eventually affect your dinner plate. There is a decrease in the number of juvenile oysters known as "seed" due to the increase of CO2 in the ocean. Listen to learn how workers are dealing with...
EarthEcho International
STEM Career Closeup: Shellfish Biologist
Washington’s Puget Sound provides a look into the future of coastal habitats across the world, due to the natural cycle of upwelling that occurs here. Join Philippe Cousteau as explores the links between the organisms that we rarely...
EarthEcho International
STEMExplore: Shellfish Biologist
Laura Spencer is a marine conservationist who works for a nonprofit organization that restores native marine species in Puget Sound. She grows oysters at a hatchery and is passionate about sustainable food systems. She believes that...
Curated Video
The Importance of Iodine: From Discovery to Medical Applications
Learn about iodine, an essential nutrient in the body that plays a crucial role in the synthesis of thyroid hormones and regulating energy production. Explore its discovery by French chemist Bernard Courtois and its various sources,...
Ancient Lights Media
Atlas of the United States: Louisiana
This clip explores the geography, history, and some important cultural features of Louisiana.
AFP News Agency
CLEAN : 'Brexit Carnage': Scottish fishermen protest outside Westminster over export disruption
Scottish fishermen's lorries gather in Parliament square in London to protest against Brexit export disruptions that are putting their industry in jeopardy (Footage by AFPTV via Getty Images)
Curated OER
Monsters of the Deep
The giant clam is often portrayed as a monster of the ocean, but it is actually a rather peaceful ocean dweller. This species can grow up to four feet long! Learn more in this National Geographic video clip.
TED-Ed
Could Underwater Farms Help Fight Climate Change?
Is there a way to sustainably farm the ocean? Welcome to the world of restorative ocean farming. A short video looks at the advantages and issues associated with aquaculture.