Lesson Plan
1
1
Baylor College

Bio Build-up

For Teachers K - 5th
Trace pollutants through the environment in the seventh lesson of this series on the science of food. Looking at a picture of the plants and animals in an aquatic ecosystem, learners use dot stickers to represent harmful chemicals as...
Lesson Plan
1
1
Baylor College

Plant Parts You Eat

For Teachers K - 5th
Plants provide a variety of delicious foods essential for human survival. In the fourth lesson of this series on food science, young scientists investigate common fruits, vegetables, and grains in order to determine which plant part is...
Worksheet
Curated OER

Problem-Solving: Use Money problem solving 20.9

For Students 3rd - 4th
In this solving consumer math word problems worksheet, students write answers showing the steps to understand, plan, solve, and check their answers. Students write four answers.
Worksheet
Curated OER

Problem Solving: Guess and Check practice 21.5

For Students 3rd - 4th
In this problem solving worksheet, students observe a Lunch Menu table to use and apply the guess and check strategy to answer consumer problems. Students solve four problems.
Lesson Plan
Curated OER

Economics: What is done to rice to get it ready to eat?

For Teachers 3rd
Third graders create a map showing the journey of rice from the field to the grocery store.  In this agriculture lesson, 3rd graders discover and map the process of harvesting and preparing rice to be packaged and shipped to sell to...
Worksheet
Curated OER

Grocery Store Math- Home/School Activity

For Students 3rd - 6th
In this home/school consumer math activity, students examine ways to save money at the grocery store. They work with a family partner to write a menu and write a shopping list. They shop for the items noting the prices and using a...
Worksheet
1
1
Public Schools of North Carolina

Math Stars: A Problem-Solving Newsletter Grade 3

For Students 3rd - 5th Standards
Make sure your class stays up with the times using this series of math newsletters. Including word problems that cover topics ranging from consumer math and symmetry to graphing and probability, these worksheets are a...
Organizer
Curated OER

What is a Food Web?

For Students 3rd - 5th
In this food web worksheet, students will brainstorm organisms and classify them as either a consumer, producer, or decomposer. Students will write the organisms under the correct category in this graphic organizer worksheet.
Lesson Plan
Curated OER

Being Resourceful: Wisconsin quarter reverse

For Teachers 2nd - 3rd
If your class understands goods and services then they'll be ready for this activity on various resources. After reading a series of books and engaging in class lecture and discussion, pupils will fill out worksheets. They will list...
Lesson Plan
Curated OER

Creating a Consumer-Awareness Information Campaign

For Teachers 3rd - 8th
Students work across grade levels to research and design a community awareness campaign on the benefits of purchasing fair trade chocolate. They develop print advertisements, conduct research, write letters, make posters and prepare oral...
Lesson Plan
1
1
Baylor College

Food Webs

For Teachers 2nd - 5th
Explore various ecosystems from around the world as your class discovers the interdependence of all living things. Using the provided sets of ecosystem cards, young scientists work in small groups building food webs to demonstrate the...
Lesson Plan
1
1
Baylor College

Do Plants Need Light?

For Teachers K - 4th Standards
Turn your classroom into a greenhouse with a lesson on plant growth. First, investigate the different parts of seeds, identifying the seed coat, cotyledon, and embryo. Then plant the seeds and watch them grow! Measure the new plants...
Activity
Weebly

Cereal Box Book Report

For Teachers 3rd - 8th
What is is about cereal boxes that draws consumers in? Tap into the effective marketing of cereal boxes and apply those elements to a book report. Pupils cover cereal boxes with information about their chosen books. they must create a...
Lesson Plan
Curated OER

Students as Consumers: The Relationships Between Communities

For Teachers 3rd - 8th
Learners survey the clothing they are wearing to determine where it was made. They work in groups to locate the countries where the clothing was manufactured, develop questions about what makes a good purchase and work with a buddy class...
Lesson Plan
Curated OER

Ethical Consumer Choices in the Global Village

For Teachers 3rd - 5th
Students identify an issue and provide several reasons to support a position. They describe ways members of a community meet one another's needs. Students explain their roles, rights, and responsibilities within the community.
Lesson Plan
Baylor College

Servings and Choices

For Teachers 3rd - 12th
An important part of balancing caloric intake to energy expenditure is knowing how many Calories you are consuming. In the fifth of a seven-lesson series on food and energy, learners estimate their daily caloric intake, then use a...
Lesson Plan
Curated OER

Media Literacy

For Teachers 3rd - 5th
Elementary learners observe and discuss advertisements for tobacco and alcohol. They identify how advertisers place information in strategic spots and make their product look good. They choose an ad and fill out the attached form on...
Lesson Plan
Curated OER

Food Chains in a Forest

For Teachers 3rd - 5th
Learners explore food chains in the forest. In this food chain lesson plan, learners listen to the story The Tree in the Ancient Forest by Carol Reed-Jones. They create a food chain to match the story and then create a food chain of...
Lesson Plan
Curated OER

Food Web

For Teachers 3rd - 5th
Students identify producers and consumers, including scavengers and decomposers, and discuss role each plays in food web. They then make diagram of possible food chain that might include skull pictured on Montana's quarter, and...
Lesson Plan
Curated OER

Conservation in Costa Rica

For Teachers 3rd - 12th
Students brainstorm what they do that requires land use and use a worksheet to calculate their footprint (the total area of land and water required to produce all the resources they consume). They then compare their footprints to each...
Lesson Plan
Curated OER

I Like Me and I Like You

For Teachers K - 4th
Learners use the book "I Like Me!" to create a context for investigating self-concept (how one feels about self). They have the objective of realizing their rights and responsibilities. Students work in small groups conducting interviews...
Lesson Plan
Institute of Electrical and Electronics Engineers

Cracking the Code

For Teachers 3rd - 12th Standards
Some interesting reading on the history of barcodes opens this technology lesson plan. Readers find out how engineers contribute, and then they gather into groups to discuss possible improvements to our current UPC barcode system. Know...
Lesson Plan
1
1
Baylor College

Breathing Machine

For Teachers 2nd - 5th
Take a deep breath and have your class construct working models of a lung! Using 500ml plastic bottles as the chest cavity, and balloons for the lung and the diaphragm, learners work in groups to make a model. The models help them to...
Organizer
Curated OER

What is a Food Chain?

For Students 1st - 3rd
In this food chain worksheet, students write in the 3 steps that occur in a basic food chain. This worksheet is a graphic organizer.