Lesson Plan
Curated OER

Alcoholic Fermentation in Yeast

For Teachers 9th - 12th
Biology learners investigate the effect of sucrose concentration on yeast alcoholic fermentation. During the lesson,they compare and contrast the processes of cellular respiration and alcoholic fermentation. They design an experiment to...
Lesson Plan
Curated OER

Yeast

For Teachers 9th - 12th
Students study the characteristics of yeasts. In this biology lesson, students conduct experiments to measure yeast respiration. They discuss the favorable conditions needed for growing them.
Lesson Plan
Curated OER

Yo! Gert-making yogurt

For Teachers 9th - 12th
Young scientists or chefs culture yeast to produce yogurt. The materials and a general description of how make yogurt are provided, but there is very little detail otherwise. You could use this as an activity when your biology class is...
Lesson Plan
Curated OER

Yeast and Respiration

For Teachers 4th - 7th
Students explore oxygen properties by conducting a cell experiment in class. In this respiration lesson plan, students discuss the process of breathing and how oxygen is inhaled before carbon dioxide is exhaled. Students utilize yeast,...
Lesson Plan
Curated OER

Planets in a Bottle

For Teachers 2nd - 4th
Students experiment with yeast. For this environmental conditions lesson students test the viability of samples of yeast. Students investigate the effects of environmental conditions on the yeast.
Lesson Plan
Curated OER

Biofuels Blast!

For Teachers 3rd - 12th
Students observe yeast fermentation using different energy source. In this chemistry lesson, students measure the gas collected in the balloon. They upload their observations on the internet so they can share it with kids across US.
Lesson Plan
Curated OER

Knead Dough?

For Teachers K - 1st
Young scholars make bread and understand that bread gives us energy. In this bread lesson plan, students read the story A Trip to the Market, and learn about the importance of bread. Then they make the bread!
Lesson Plan
Curated OER

Root Beer: Demonstration of fermentation

For Teachers 9th - 12th
Name:__________________________________ Class:________ Date:____________
Lesson Plan
Curated OER

Glucose

For Teachers 9th - 12th
High schoolers conduct various experiments on glucose. In this biology lesson, students differentiate the process of diffusion and osmosis. They test different foods for the presence of glucose and starch.
Lesson Plan
Curated OER

Size and Shape

For Teachers 6th - 12th
Students observe different substances under the microscope. For this space science lesson, students identify the different features of SEM images. They formulate a conclusion about the images of Mars meteorites.
Lesson Plan
Curated OER

Chewy Pretzel Letters

For Teachers K
Students, with help of teacher, create pretzels shaped like letters. They then bake the pretzels and create words with the pretzel letters.
Lesson Plan
Curated OER

Leavening

For Teachers 10th - 12th
Learners experiment with the various types of leavening agents and complete a muffin lab. They review the basics of lab management and safety procedures: sanitation, measuring, altering recipes, table setting and mealtime manners, basic...
Lesson Plan
Curated OER

Pretzel Mania

For Teachers Pre-K - K
In this lesson, pupils enhance their number and letter recognition. Students make letters and numbers with pretzel dough. Pupils prepare the pretzel dough, shape it, bake it, and eat it. In this lesson, students test their knowledge of...
Lesson Plan
Curated OER

Microbe Experimentation

For Teachers 7th
Seventh graders study microorganisms in their environments by experimenting with milk products. In this microbes lesson, 7th graders read background information about microorganisms in yogurt and soured milk. Students then follow a...
Lesson Plan
Curated OER

Little Red Hen

For Teachers K - 2nd
Students explore the story of the Little Red Hen. They listen to and discuss the story, create puppets and retell the story, and make bread using a bread in a bag recipe.