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Curated OER
How Size Shapes Animals
Young scholars investigate how size affects large and small animals differently. In this animal lesson plan, students determine how size affects different animals by constructing their own animal out of marshmallows. Once young...
Curated OER
Animal Science - Body Temperature
Students use the TI-83 + linked to the CBL2 and temperature probes to perform an experiment. Each of the temperature probes is placed into a different cup, one insulated and one not insulated. Each cup holds warm water. The two cups are...
Curated OER
Heating and Cooling a Really Large Lizard
Learners investigate the effect of temperature on cold-blooded animals, using a 5 x 8 inch index card to represent a dinosaur as their model organism. Students measure temperature changes that occurs at different angles to a light...
Curated OER
Heating and Cooling a Really Large Lizard
Remind your middle school scientists how fox ear size varies depending on the climate they live in; large ears allow heat loss while small ears keep heat in. Discuss how a cold-blooded animal might try to regulate body temperature. Then...
Curated OER
What Plants Need in Order to Survive and Grow: Air
Learners conduct an experiment to determine whether plants need air in order to survive and grow. They discuss natural resources, analyze slides, and observe and record data from the experiment.
Curated OER
Teacher's Guide For: Water Temperature and Salinity Experiment
Students experiment with water density, temperature and salinity. In this water lesson, students observe how the coldest water sinks to the bottom of a test tube, and how saltwater sinks in comparison to freshwater.
LABScI
Enzymes: The Spit Lab
Enzymes in our bodies each have a job to do. Learn the factors that affect the activity of some enzymes using the third activity of an informative 12-part biology series. A three-part laboratory activity asks teams to investigate how...
Curated OER
Underwater Animals
Students investigate mammals and blubber. In this science lesson abut the sea, students perform an experiment that will help them in discovering how blubber keeps sea mammals warm.
Curated OER
Maintaining Body Heat
Pupils observe and compare heat loss in various objects with surface area-to-volume ratios and transfer this comparison to the physical characteristics of animals in their environment. In small groups they conduct an experiment...
Curated OER
Earth's Atmosphere and Temperature
Students explore the layers of earth's atmosphere and conduct an experiment to identify carbon dioxide. They construct models using styrofoam to represent molecules in the atmosphere's layers. To discover how sunlight efffects...
Curated OER
Reptiles and Amphibians
Fourth graders explore biology by viewing animal videos in class. In this amphibian and reptile lesson plan, 4th graders identify the key differences between reptiles, amphibians and other animal classifications. Students view video...
Curated OER
World of the Pond
Field trip! The class will review what they know about organisms that dwell in freshwater ponds, then trek down to the old water hole to collect specimens for examination. This includes several web links, useful tips, and an excellent...
Curated OER
Maintaining Body Heat
Learners observe and compare heat loss in different objects with surface-to-volume ratios. They transfer this comparison to the physical characteristics of animals in their environment. They focus on how whales maintain their body heat.
Curated OER
Oceanography
Second graders identify saltwater and freshwater habitats and the resources found in them. They compare and contrast the two habitats and discuss their findings. They discover the resources bodies of water can provide.
Curated OER
Stop the Bleeding
Students explore various parts of the heart and blood vessels . They begin with an overview of the components of the cardiovascular system. They see a cross section of an artery and watch how a blood clot develops.
Purdue University
Reptiles, Amphibians, and the Scientific Method
What do a reptile and an amphibian have in common? A three-part lesson allows scholars to investigate the similarities and differences between the two types of animals by identifying specific body parts. The lesson highlights the...
Curated OER
Animal Skin
Learners investigate the skin surface to body area ratios for different animals. In this seventh/eighth grade mathematics/science instructional activity, students explore heat transfer between an animal’s body and the...
Curated OER
Water
Students conduct a series of investigations on the unique properties of water. In this general science lesson, students explain what causes water's surface tension. They explain the different stages in the water cycle.
Curated OER
The Wonders of Bacteria
Students explore the evolution and features of bacteria through a series of activities. In this biology instructional activity, students collect data and graph bacterial growth. They design a brochure about bacteria's role in society.
Curated OER
Freshwater Habitats
Middle schoolers take samples from local freshwater sources and examine them for macroinvertebrate life. They take samples from both shallow and deep freshwater environments, measure temperatures, and classify organisms found in their...
Curated OER
Rocky Intertidal Field Trip
Students investigate tides and the land submerged under them. In this intertidal field trip, Students visit the intertidal zone and observe the habitats and animals that live there. Students view the pools under rocks where...
Curated OER
Water Quality and Dissolved Oxygen
Students investigate the relationship between dissolved oxygen and organic materials and aquatic organisms. This is a 3-lesson series in which students explore dissolved oxygen and then design an experiment testing the effects of changes.
Curated OER
Extreme Environments
Students examine extreme environments and the characteristics that make them. In this adaptation lesson students see how animals have adapted to these environments.
Curated OER
Food Safety and Quality Assurance
Students identify and interpret how milk is processed and learn important concepts in food safety and quality assurance. They identify how milk is processed, the importance of food safety, and the quality assurance process. Students also...