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Worksheet
Texas State Energy Conservation Office

Nuts! Calculating Thermal Efficiency

For Students 6th - 9th Standards
Oh nuts! Do macadamias or almonds produce more thermal energy? Energy enthusiasts find out with this experiment. The objective is to demonstrate to your class how the chemical energy contained in foods can be converted into useable...
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Lesson Plan
Curated OER

The Absorption of Solar Energy

For Teachers 7th - 12th
Two sequential parts to this lesson introduce your class to the electromagnetic spectrum, the ability to absorb radiant energy, and the pigments in leaves that are responsible for collecting sunlight to be used in the photosynthetic...
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Lesson Plan
Curated OER

Melting the Ice: Energy Transfer

For Teachers 6th - 9th
Students study thermal energy and energy transfer to sea ice processes. In this energy transfer instructional activity, students make their own ice cream and discuss energy transfer and thermal energy. Students view a radiation overhead...
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Lesson Plan
Curated OER

What Is Energy? Short Demos

For Teachers 3rd - 5th
Students engage in three short, hands-on, in-class demos which expand students' understand of energy. First, using peanuts and heat, students see how the human body burns food to make energy. Then, they create paper snake mobiles to...
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Lesson Plan
Curated OER

Spin the Saltine!

For Teachers 2nd - 7th
Students investigate chemical energy. In this physical science lesson, students blow on saltine crackers to demonstrate how chemical energy in food can be converted to motion. Students compare the saltine cracker experiment to how...
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Lesson Plan
Curated OER

Lemon Batteries Revised

For Teachers 5th
Fifth graders investigate how chemical energy in food and batteries is potential or stored energy. They discuss how batteries function, and create a class list of different forms of energy. Students then create a lemon battery that...
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Lesson Plan
University of Georgia

The Power of Peanuts

For Students 9th - 12th
Measure the amount of energy in a peanut by igniting a chemical reaction. Classes use a laboratory setup to burn a peanut and measure the amount of heat it releases through a temperature analysis. They calculate the number of Joules of...
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Lesson Plan
American Chemical Society

Matter on the Move

For Teachers 3rd - 8th
Start this mini unit on matter out by demonstrating how food coloring behaves when placed in cold and in hot water. Then have the class experiment with warm water and soap film. Pupils will learn that an increase in thermal energy also...
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Lesson Plan
Curated OER

Ice Energy

For Teachers 3rd - 6th
Students study the concept of ice energy. In this ice energy lesson, students observe what happens when salt is sprinkled on a piece of ice before following a recipe to make two types of ice cream. They note the difference in the two...
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Lesson Plan
Curated OER

Ice Energy

For Teachers 5th - 9th
Students observe the chemical reaction that occurs when salt is put on ice, and use the energy that is released to make ice cream.
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Lesson Plan
Curated OER

Ice Energy

For Teachers 3rd - 6th
Students investigate how salt affects the state of ice. In this ice cream making lesson, students change the freezing temperature by adding salt and observing the results. Students use experimentation and comparison to see how chemicals...
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Lesson Plan
Curated OER

Food Energy

For Teachers 10th - 12th
Students compare the energy value of traditional foods eaten by indigenous people with those of modern commercial foods. They use a calorimeter to measure and calculate the amount of stored energy in various food types, and identify the...
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Lesson Plan
Curated OER

Measuring the Heat Energy of a Chemical Change

For Teachers 9th - 12th
Students investigate the Law of Conservation of Energy and the relationship between heat and temperature. In this heat energy and chemical changes lesson, students observe a candle heating a paper cup of water and make predictions about...
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Lesson Plan
Curated OER

Moo-Velous Butter!

For Teachers 3rd
Third graders investigate how temperature and motion (energy) create a chemical change that turns cream ( a liquid) into butter (a solid). They create a class pictograph of their favorite mils choices (white, chocolate, or strawberry)...
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Lesson Plan
Curated OER

What's the Matter? (Living and Non-Living Things)

For Teachers 1st - 2nd
Understand how chemical reactions recombine atoms to create the "chemicals of life". An experiment, showing the basic chemical reactions of an iron nail or a match, helps young children start their understanding of permanent changes.
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Lesson Plan
Curated OER

Power Play

For Teachers 5th - 8th
Once your physical science stars have a grasp of the different forms of energy, use this resource to get them putting the energy to work. Small groups choose from seven different project options and work together to build an energy...
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Lesson Plan
Curated OER

Healthy Food is Good Food!

For Teachers 4th - 12th
Students examine the difference between whole foods and junk foods. In this food lesson, students learn the definitions of whole food and junk food. They find the difference in tastes and textures of different foods by performing taste...
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Lesson Plan
Curated OER

9th Grade

For Teachers 9th
Ninth graders discuss the principal source of energy entering the marine ecosystem. They name some of the autotrophs at the Maui Ocean Center. Students name some of the heterotrophs at Maui Ocean Center. They are taught that plants are...
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Lesson Plan
NOAA

Seafood and Human Health

For Teachers 3rd - 8th Standards
Whether your young biologists realize it or not, humans play a significant role in marine ecosystems. To help them understand this fact children first create graphical representations that show homo sapiens' place in marine food chains,...
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Lesson Plan
Curated OER

Ice Energy

For Teachers 2nd - 8th
Students explore how chemicals change water. In this chemical change lesson, students participate in an experiment to observe how salt effects ice and how ice cream freezes.
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Lesson Plan
Curated OER

Ice Energy

For Teachers 5th - 7th
Students learn how science affects foods. In this chemical reactions instructional activity, students make two kinds of ice cream. They evaluate the different changes based on the ingredients.
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Lesson Plan
Curated OER

Eating your Energy's Worth

For Teachers 8th - 12th
Students calculate the amount of electrical energy used in a week in food units. They create ways to reduce energy use. Students discuss the different forms and sources of energy. They discuss how people use electrical energy to power...
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Lesson Plan
NASA

The Cycle of Matter

For Teachers 6th - 8th Standards
An educational instructional activity focuses on the idea of conservation of matter through a demonstration of the water cycle, a discussion of digesting food, and the path of carbon and oxygen atoms as they change form. 
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Lesson Plan
Curated OER

Field Trip to the Watsonville Wetlands

For Teachers 6th - 8th
Students explore the differences between food webs and food chains.  In this wetland lesson students play a food web game and go on a scavenger hunt.