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Lesson Plan
Curated OER

The Pizza Puzzle

For Teachers 6th - 12th
Students identify the origin and preparation of the main ingredients in pizza. They identify the food safety procedures followed in a pizza factory and then prepare and eat a pizza in class.
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Lesson Plan
Curated OER

Manufacture of Ground Beef

For Teachers 9th - 11th
Young scholars study the proper temperature and technique to cook ground meat safely. They examine the critical control points when ground beef is being processed.