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Handout
ProCon

Penny

For Students 9th - 12th Standards
Twenty-nine percent of Americans want to abolish the one-cent coin, which begs the question: Is a penny saved really a penny earned? Scholars read fascinating facts about the history of the penny in preparation for a class debate or...
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Lesson Plan
Curated OER

"The Drum"

For Teachers 2nd
Second graders read and discuss the folktale "The Drum" from India. They also answer story comprehension questions, complete an adjectives and verb worksheet, and label a map of India. Students sequence events from the story and make...
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Lesson Plan
Curated OER

Microbes: Louis Pasteur - A Microbe Discoverer

For Teachers 6th - 8th
Students study Louis Pasteur and the process of pasteurization in controlling microbes. In this pasteurization lesson, students discuss microorganisms and how they can affect health. They discuss Louis Pasteur and research his work by...
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Lesson Plan
Curated OER

Just "Kid"ding Around: The Truth About Goats

For Teachers 2nd - 4th
Students examine goats, and read a book based on their history. In this animal lesson, students discover the history of the goat, and complete several activities based on the students' knowledge of the animal.
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Lesson Plan
Curated OER

Why Milton Hershey Chose Derry Township to Build His Factory

For Teachers 6th - 8th
Students determine how push/pull factors convinced Milton Hershey to build his chocolate factory in Derry Township. In this geography skills lesson, students complete an anticipation guide, read about push/pull factors, and discuss why...
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Lesson Plan
Curated OER

Down Buttermilk Lane

For Teachers 2nd
Second graders read "Down Buttermilk Lane" by Barbara Mitchell. They note five differences and three similarities in the way the Amish live and the way they live. Students create a Venn diagram about the way the Amish live and they way...
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Lesson Plan
Curated OER

What Is the History of the Consumption of Rice?

For Teachers 6th
Sixth graders research the history of rice consumption. In this rice consumption lesson, 6th graders read a study guide and answer comprehension questions about two rice dishes and rice cultivation.
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Lesson Plan
Curated OER

Flying High With Hot Air Balloons!

For Teachers 6th
Sixth graders demonstrate an understanding of a narrative story by listening, speaking, reading and writing activities. They create two visual products that reflect the understanding of events, vocabulary, and characters.
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Lesson Plan
Curated OER

Pennsylvania Boxing: Living the American Dream

For Teachers 9th - 12th
Learners reflect on fictional and real boxers from Pennsylvania.  In this history lesson, students read, reflect and discuss the historical period following World War II and observe the boxers that were famous from Pennsylvania during...
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Lesson Plan
Curated OER

The Food Connection

For Teachers 2nd - 5th
Students examine the connection between the foods on the food pyramid and agricultural products. They identify the food groups, discuss foods from each group, complete two handouts, and construct a desktop food pyramid, placing foods in...
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Lesson Plan
Curated OER

Online Scavenger Hunt

For Teachers 4th - 5th
Students participate in an online scavenger hunt to answer questions posed by the teacher.  In this Internet search lesson, students are given specific questions and they have to use the Internet to locate the answers.  There are links...
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Lesson Plan
Curated OER

Pizza Portions

For Teachers 6th - 8th
Students explore mathematics by participating in a pizza pie activity. In this nutrition lesson, students identify the caloric intake in a piece of pizza and estimate the average number of slices eaten by a person. Students utilize...
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Lesson Plan
Curated OER

Eggs, Practical Test

For Teachers 3rd
Third graders explore the structure, size, grades, nutritional function, preparation techniques and storage guidelines of eggs. They prepare German Pancakes and Orange Julius.