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How Food Moves Through the Body
In this food and digestion learning exercise, students read a short article the digestive system and choose the multiple choice answer for 11 questions. Students also put the organs that food moves through in the correct sequential order.
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Food or Not Food?
In this food learning exercise, students analyze 12 drawings of different objects, some of which are food and some are not. Each object has a number next to it. Students put the number in the Food column if the object is food. They put...
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What Are Some Roles of Living Things?
In this living things worksheet, students will write in 1 main role living things play in their habitat and then write in 4 supporting details in this graphic organizer.
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What Do All Livings Things Need?
In this needs of living things worksheet, students will write down the 4 things that all living things need: food, water, shelter, and space. This worksheet is a graphic organizer.
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Food Matching 3
In this food word/picture activity, students examine 7 pictures that depict common foods. Students match these with the words that describe them.
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Food Alliterations
In this language arts instructional activity, students read about the use of alliterations in writing. After reading the examples, students write 5 alliterations about food.
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Thanksgiving Puzzle
In this Thanksgiving word search, students identify terms related to Thanksgiving. They locate words such as pilgrim, colony, and thankful. A list of 18 words is provided to assist students in their search.
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Fast Food Puzzle
In this food puzzle, students identify terms related to fast food. Examples include fries, ketchup, and greasy. A list of 48 words are provided to assist the students in their search.
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Food
In this food worksheet, students review and discuss forty-four different types of foods and circle each one in a word search puzzle.
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Ice Cream Puzzle
In this ice cream puzzle, students identify terms related to ice cream. Examples include cone, cherries and cold. A list of 18 words is provided for the students to identify and locate.
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Animal Report
In this animal instructional activity, students research the basic characteristics of an animal and then answer eight questions pertaining to their animal. Students identify the environment in which the animal lives, how the animal...
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Food Descriptions
In this health instructional activity, students look for the right descriptions to describe the food items in the pictures and answer the questions for each one.
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Bank On It ! Worksheet: Food
In this health activity, students study 10 terms in a word bank which pertain to healthy eating and avoiding saturated fats. Students fill in the blanks in a paragraph so the sentences make sense. The words in the word bank are not...
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Ruby Tuesday Word Search Puzzle
In this diet worksheet, students examine the names of 12 menu items found in the restaurant Ruby Tuesday. Students find the names in the word search.
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How Often Do You Eat....?
In this nutrition worksheet, students are given a list of food items from each food group. They draw each food item in the appropriate box, indicating how often they eat certain foods. This one page worksheet contains ten different foods.
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Food
In this food identification worksheet, students will color the pictures of food and leave the non-edible objects blank. There are a total of 6 objects.
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Nutrition
In this health instructional activity, learners find the words that are related to the breakdown of molecules in food for energy. The answers are found at the bottom of the page.
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PowerPoint Presentations for Food II
Students are shown a variety of PowerPoint presentations to discover the standards for their Food and Nutrition class. In groups, they analyze the way the body changes as it moves through life and its nutritional needs are ever changing.
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My Pyramid Tag
Pupils explore the food pyramid and healthy eating. After discussing the five healthy food groups, students participate in activities to demonstrate the benefits of healthy food groups. They play games to discover the benefits of...
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Making Healthy Food Choices
Students examine importance of making healthy food choices, discuss connection between what we eat and healthy body and heart, discriminate between healthy food or "heart-smart choices," and "junk food," and plan healthy meal or snack.
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Food and Languages of the World
Students listen to the story "No Blue Food" in this lesson. They then discuss Allegra, the main character, and her hesitation to try new foods. They participate in a matching game in which they match cards to determine a fruit topping...
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Preparing to Cook
Young scholars explore cooking. They follow safe procedures for food safety hygiene. Students discuss their experiences of cooking at home and school. They discuss what they did to prepare to cook. Young scholars view a video. They...
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Microwave Introduction
Students take true and false pretest, and explore and practice basic principles of microwave cooking and how to use and care for it properly while preparing foods. Students watch teacher demonstration and then prepare their own bags of...
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Food Preservation
Students examine the variety of food preservation methods available today. In groups, they participate in an experiment to determine the conditions that encourage or stop the growth of bacteria. To end the lessons, they discuss the...