Instructional Video5:26
Food Farmer Earth

Ocean to Table - The Craft of Harvesting Sea Salt

12th - Higher Ed
A passionate salt maker shares his journey from Scandinavia back to the Pacific Northwest, where he began harvesting ocean water to create high-quality, handcrafted sea salt. Emphasizing the importance of origin, water quality, and the...
Instructional Video2:10
US Department of Agriculture

Nature’s New “Soil Cleaner”

Higher Ed
Scientists with the USDA’s Agricultural Research Service in central California are using cactus and other plants to remove toxins from soil and to create biofuels. USDA’s Patrick O’Leary has more.
Instructional Video2:34
Science360

Leaf Sensor

12th - Higher Ed
It started as a project for long term space survival, when NASA estimated that crews headed to or living on Mars would spend 80% of their waking hours farming! But, with support from the National Science Foundation, research into a leaf...
Instructional Video3:05
Food Farmer Earth

Sunflowers: Nurturing Nature's Canvas

12th - Higher Ed
A farmer shares his journey of cultivating a small experimental patch of sunflowers into a vibrant 9-acre bird sanctuary that blooms throughout the season, offering sanctuary to birds and joy to the community. This endeavor, blending...
Instructional Video5:45
msvgo

Agricultural Practices - An Overview

K - 12th
It explains agricultural practices and talks about various types of crops.
Instructional Video6:42
Food Farmer Earth

Fermentation Revolution: Sandor Katz's Insights on Beer and Beyond

12th - Higher Ed
Sandor Katz discusses the widespread and historical significance of fermentation, addressing misconceptions about it being a mere trend. He emphasizes its fundamental role in human diets and its resurgence as part of a broader movement...
Instructional Video4:43
Financial Times

How to feed 10bn people

Higher Ed
By 2050 the global demand for food will rise by 60 per cent. Wageningen University & Research is looking into new agricultural solutions, including vertical farming and robots to help with farm labour, as well as ways of protecting...
Instructional Video1:05
Food Farmer Earth

Mastering the Chef's Knife: Techniques for Enhanced Precision and Safety

12th - Higher Ed
The tutorial introduces the proper grip for handling a chef's knife, highlighting the importance of pinching the bolster or blade for increased control. It emphasizes the correct posture for the guiding hand to ensure safety, using the...
Instructional Video3:40
US Department of Agriculture

MyPlate, MyWins: Meet Candice & James

Higher Ed
The USDA’s Center for Nutrition Policy and Promotion continues their “MyPlate, MyWins” video series with Candice, who is 38 weeks pregnant, James, and their 2-year old son. Follow this family as they prep for the arrival of a new baby...
Instructional Video1:59
US Department of Agriculture

New Sunpreme Grape Variety from USDA-ARS

Higher Ed
Plant Breeders with the USDA’s Agricultural Research Service in central California are developing better raisins and table grapes for American farmers and consumers. USDA’s Patrick O’Leary has more.
Instructional Video5:48
Mediacorp

Indonesia's Palm Oil Industry: The Blame Game and Environmental Consequences

12th - Higher Ed
This video explores the issue of forest fires caused by the palm oil industry in Indonesia. It examines the different perspectives on who is responsible for these fires, with the focus on small-scale farmers who resort to slash and burn...
Instructional Video6:39
Food Farmer Earth

The Art of Grafting: Preserving Fruit Varieties with Lon Rombough

12th - Higher Ed
Lon Rombough explains the significance of grafting as a vital technique for reproducing specific fruit varieties, a method crucial for maintaining the genetic identity of cultivated fruits. He demonstrates a bark grafting technique,...
Instructional Video7:50
Mediacorp

The Role of Black Soldier Fly Larvae in Singapore

12th - Higher Ed
This video focuses on urban farming and sustainable agriculture in Singapore. The Heart of ASEAN: episode 5, part 8/8
Instructional Video2:02
Food Farmer Earth

Ocean's Apex Predators: Rethinking Our Top Seafood Choices

12th - Higher Ed
This video addresses the environmental and health impacts of consuming top predators from the ocean, like tuna, salmon, and shrimp, and emphasizes the importance of diversifying our seafood choices towards more sustainable options like...
Instructional Video7:32
Food Farmer Earth

Corn Chronicles: A Farmer's Passionate Pursuit of Heritage Varieties

12th - Higher Ed
Highlighting a farmer's journey into cultivating diverse corn varieties, this narrative explores the deep connection between agriculture and heritage through the lens of corn farming. It touches on the aesthetic appreciation and...
Instructional Video4:23
Mediacorp

The Impact of Palm Oil: Controversies and Challenges in Indonesia

12th - Higher Ed
This video explores the impact of the oil palm tree on Indonesia, focusing on its negative reputation due to deforestation, climate change, human rights abuses, and land conflicts. It highlights the economic benefits and high...
Instructional Video4:31
Infognostica

Five dietary deficiencies that cavemen didn't have...

9th - 12th
Our modern diet is rife with specific dietary deficiencies. This explores just 5 discrepancies between our diet, and that of our primal ancestors. Fig Leaf Rag Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By...
Instructional Video3:00
Curated Video

Efficient Farming with Aquaponics

Pre-K - Higher Ed
Aquaponics is a sustainable and highly efficient system that combines aquaculture (fish farming) with hydroponics (growing plants without soil). By utilizing the waste produced by fish to provide nutrients for plants, aquaponics requires...
Instructional Video2:40
Mazz Media

Agrarian Society

6th - 8th
This live-action video program is about the word Agrarian Society. The program is designed to reinforce and support a student's comprehension and retention of Agrarian Society through use of video footage, photographs, diagrams and...
Instructional Video10:26
Food Farmer Earth

Crafting Small Batch Strawberry Jam: A Homemade Delight

12th - Higher Ed
This video guides viewers through the process of making small batch strawberry jam, highlighting the simplicity of using fresh strawberries, sugar, lemon juice, and an optional twist of candy ginger. It emphasizes the quick and easy...
Instructional Video4:40
NASA

NASA Partners with Jane Goodall Institute to Protect Chimpanzees

3rd - 11th
Data from Landsat satellites, a joint mission of NASA and the U.S. Geological Survey, have been critical to helping the Jane Goodall Institute in their work to protect chimpanzees and their habitat. In this video, Goodall and JGI...
Instructional Video8:29
Food Farmer Earth

A Homesteader's Guide to Urban Agriculture: From Chickens to Wheat

12th - Higher Ed
Embracing urban homesteading, a family transforms their once barren backyard into a thriving ecosystem featuring chickens, bees, and dense vegetable gardens. Their journey from simple garden beds to a mini-farm reflects a broader goal of...
Instructional Video3:02
Mazz Media

Agriculture

6th - 8th
This live-action video program is about the word agriculture. The program is designed to reinforce and support a student's comprehension and retention of the word agriculture through use of video footage, photographs, diagrams and...
Instructional Video5:43
Food Farmer Earth

Aquaponics Simplified - A Guide to Integrating Fish and Plant Farming

12th - Higher Ed
A beginner's journey into small-scale aquaponics showcases the symbiotic relationship between fish and plants, emphasizing the system's ability to mimic natural ecosystems for year-round produce. The farmer shares insights on the...