Lesson Plan
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Healthy Snacking: Grades 3-5

For Teachers 3rd - 5th
Learners investigate healthy snack foods. In this healthy snack foods lesson, students discover what good snacks consist off and how healthy snacking can improve health. They design the perfect snack machine using the associated...
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Health Lesson Plans

For Teachers 4th - 8th
With childhood obesity becoming an epidemic, it's more important than ever for elementary students to learn healthy habits early on.
Lesson Plan
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You Are What You Eat

For Teachers 6th - 12th
Students evaluate their eating habits, focusing on the ways in which one assesses whether or not his or her diet is nutritious. They work in small groups to design a menu for a healthy lunch and write a paragraph justifying their choices.
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Fat - A Concentrated Energy Source

For Teachers All
The role of fat as a nutrient that provides a source of concentrated energy and is also necessary for the body to utilize other nutrients, namely some important vitamins.
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Non-nutrients: Fiber and Water

For Teachers All
Students will identify the sources and function of carbohydrates and fiber and apply appropriate food preparation techniques.
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Fatty Acids

For Teachers All
Identify the properties of fats and lipids. Compare the properties of saturated and unsaturated fatty acids Identify foods containing triglycerides and identify which foods contain saturated and unsaturated fat Discuss the function of...
Lesson Plan
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You Are What You Eat (Grades 5-8)

For Teachers 5th - 8th
Students gain an enhanced understanding of the relationship between proper nutrition and good health. Through use of video, hands-on activities and interaction, students measure energy in food, and recognize sources of vitamins and...
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Let the Pyramid Be Your Guide

For Teachers 9th - 12th
Students chart foods on the food guide pyramid and design nutritional food plans that include all the food groups.
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Fighting Obesity in Adolescence

For Teachers 5th - 8th
Students understand the physical and cultural reasons for the growing rate of obesity in kids. They learn new ways to maintain and promote personal health through exercise and healthy eating.
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Nutrition Decision

For Teachers 9th - 12th
Students act as decision makers and research and determine the nutritional needs of young children, teenagers, and adults. They compile their findings in a nutrition portfolio. Class groups assume the role of hospital dietician and plan...
Lesson Plan
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Picture Perfect Pyramid

For Teachers 1st - 5th
Students investigate the concept of the food pyramid. The lesson includes background information for the teacher to lecture students about the food pyramid. They construct a model of the pyramid using cereal boxes. The projects could...
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5th Grade Sample Unit Sheet

For Teachers 5th
Fifth graders read in any textbook, about the French, Spanish and Dutch explorations. They choose any 5 questions from the back of the chapter to answer. Students listen to the tape and follow along in "America will Be." They watch a...
Lesson Plan
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Cuisine and Etiquette

For Teachers 3rd - 5th
Students identify the main food in the different cultures they have examined. In groups, they compare and contrast their expected table manners to the ones in Sierra Leone, Uganda and Zambia. Using this list of behaviors, they identify...
Organizer
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2005 USDA Food Guide

For Students 4th
In this food pyramid worksheet, 4th graders will answer 6 multiple choice questions about the newest version of the food pyramid (released in 2005), compare and contrast the old and new food guide using a Venn diagram, write a brief...
Lesson Plan
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The Effects of the Calcium Ion on Cooked Dry Beans

For Teachers 9th - 12th
Young scholars investigate the effects of calcium ions on the quality characteristics of cooked dry beans. In this calcium ion and dry bean investigation lesson plan, students soak dry beans using 2 different soaking techniques and 2...
Worksheet
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Reading Comprehension Worksheet: Food

For Students 4th - 6th
After reading two paragraphs about food, students must answer 4 questions about what they have read. This is a great worksheet to practice reading comprehension, and would be very helpful practice prior to state testing. The writing...
Lesson Plan
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Will Smog be a Problem at the Olympic Games?

For Teachers 2nd - 6th
Students locate China on a world map, then read a news article about pollution in Beijing. In this current events lesson, the teacher introduces the article with a discussion about smog and a vocabulary activity, then students read the...
Worksheet
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Commas and Semicolons: Compound Sentences

For Students 5th - 9th
For this comma and semicolon worksheet, students are given sentences that they must correctly punctuate using either a comma or a semicolon.
Lesson Plan
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Healthy Colon with Good Digestion and Fiber

For Teachers 6th
Sixth graders learn about the colon and what it does. In this lesson about digestion and the colon, 6th graders analyze what this organ's job is. Students complete four activities where they explore the importance of fiber, the makeup of...
Lesson Plan
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Food Label Fun

For Teachers 3rd
Third graders demonstrate how to read and analyze food labels. In this nutrition lesson, 3rd graders watch a food label video and investigate labels from various canned foods. Students create a chart showing the percentage of vitamins...
Lesson Plan
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Can Diet and Exercise Help?

For Teachers 6th - 8th
Middle schoolers research information on diabetes. In this health and or language arts lesson, students develop Power Point presentations to demonstrate how life style choices affect the risk of developing diabetes. This is a great...
Lesson Plan
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Eating Our Way to a Healthy Body: Classifying Foods

For Teachers 1st - 3rd
Students examine the major food groups. In this classifying foods lesson plan, students discover the 5 food groups as they read books and play games. Students then sort foods into the appropriate food groups
Interactive
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ESL Holiday Lessons: National Ice Cream Day

For Students 5th - 6th
In this reading comprehension and vocabulary worksheet, students read a text about the history of National Ice Cream Day. Students work alone or in partners to complete 144 questions. There are vocabulary matching problems, fill in the...
Worksheet
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World Chocolate Day

For Students 5th - 10th
In this World Chocolate Day instructional activity, students complete activities such as phrase matching, reading, fill in the blanks, multiple choice, spelling, sequencing, questioning, and more. Students complete 12 activities having...

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