Curated OER
External Influences and the Stakeholder Model
Learners examine the concept of stakeholders. They identify the objectives of each stakeholder group. They discuss the importance of dealing with stakeholder's conflicts with the business.
Curated OER
Knowing your nutrients
Students comprehend the basics of the nutrition label. They comprehend the Recommended Daily Allowances. Students analyze the regulations that govern food labeling. They review the Food Pyramid.
Curated OER
Check Out This Label
Students participate in a discussion on why food labels are important and how they were developed. Using the internet, they research what is meant by the 'use by' date and discover how the ingredients are listed on the package. They use...