Lesson Plan
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WET Science Lesson #11: How Light Affects Water

For Teachers 4th - 7th
Scientists listen to the story of Wadja Egnankou who works to save African mangrove forests. They experiment with refraction and the introduction of particulate matter to water. They conclude with creative writing about the need for a...
Lesson Plan
Curated OER

What Happens to Our Bodies When We Get Sick?

For Teachers 7th
Seventh graders explore ways in which they become sick. They find out ways that there bodies fight off bacteria. Students watch a video from the Magic School Bus series:"Inside Raphie." After reviewing video students can openly discuss...
Unit Plan
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Classroom Critters Developing Our Writing Skills

For Teachers 2nd
Students investigate animals and how it adapts to its environment. They write notes and gather information on a chosen animal. After research is completed, students create a report about the animal's characteristics, appearance, food,...
Unit Plan
Curated OER

Watch Them Grow

For Teachers 2nd - 3rd
Students explore the growth of plants and animals. Through research and observation, students create a habitat for specific plans and animals. As a group, they examine the similarities and differences of living things. Students identify...
Lesson Plan
Curated OER

Water Filtration

For Teachers 6th - 8th
Pupils demonstrate the four of five procedures that municipal water plants use to purify water for drinking. A water filtration system is designed by a student and their partner. A data chart is made to record all observations when the...
Lesson Plan
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Population Biology

For Teachers 9th - 12th
Students define the following terms: predation, competition, carrying capacity and population. They can explain the patterns of growth and the limitations of growth. Students explain the difference between density-dependent and...
Lesson Plan
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A Taste of France: Le Fromage

For Teachers 9th - 12th
Pupils in a French class examine the customs related to eating food. In groups, they use the internet to visit a variety of websites to discover how to properly eat cheese, how it is made and what role it plays in meals. they also...
Lesson Plan
Curated OER

Fisheries

For Teachers 9th - 12th
Pupils research and report on the ocean's problems of disappearing or diminishing species around the world. students examine ecosystems and food chains and present their findings to a mock panel of science experts.
Lesson Plan
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Sea Connections

For Teachers 3rd - 6th
Students, after locating different marine habitats on a globe, play a card game about ecosystems, food webs and organisms.
Worksheet
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Fourth Grade Science

For Students 4th
For this science worksheet, 4th graders complete multiple choice questions about day lengths, light and dark, food, recycling, and more. Students complete 25 questions.
Lesson Plan
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Plant Seedling

For Teachers 1st - 5th
Students label seed parts and plant seeds. In this seeds lesson plan, students observe and learn about how seeds play a huge role in all plants and food.
Lesson Plan
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Termitology

For Teachers 3rd - 5th
Students engage in an inquiry-based study of the ecology of termites. Through hands-on investigations, they explore the life cycle of termites, the termite's role in the food web, and the unique social structure of termite colonies.
Lesson Plan
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Wacky Wildlife World

For Teachers 4th
Fourth graders research organisms in the environment in Kentucky and create brochures for the local area wildlife reserves. Individuals create brochures that include information on habitat, body characteristics, scientific class, role...
Lesson Plan
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Ecosystems

For Teachers 6th
Sixth graders perform various labs, create presentations, and do hands on activities to explore the ecosystem.
Lesson Plan
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Soild Waste and Recycling

For Teachers 3rd - 11th
For this unit of lessons, students examine solid waste and recycling. They discover the concept of decomposition. They also observe the decomposition process and make observatins.
Lesson Plan
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Our World A Complex Eco-system

For Teachers 6th
Sixth graders set up an ecosystem, investigate conservation techniques, develop an action plan for conservation, and various other activities to explore the ecosystem.
Lesson Plan
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The Macaroni Lab

For Teachers 9th - 11th
Students are given an introduction to the "ecosystem", what factors make up an ecosystem (biotic factors, abiotic factors, food chain, producers, consumers and decomposers) and how those factors interact.
Lesson Plan
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Line and Description

For Teachers 5th
Fifth graders, in order to explore different forms of poems, are introduced to line breaks and description through "The Pickerel" guided visualization.
Lesson Plan
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Design Motifs and Eggs

For Teachers 4th - 5th
Students create an Easter egg that displays at least one secondary color, one primary color, and one motif of design.
Lesson Plan
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It's Okay to Exhale: Photosynthesis and Cellular Respiration

For Teachers 5th - 8th
Students will observe the differences between photosynthesis and cellular respiration. Then they observe the links due to climate changes and relate how climate change affects their lives.
Lesson Plan
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Relationships and Biodiversity

For Teachers 7th - 12th
Students examine diversity on the planet and the differences within a species.  In this investigative instructional activity students complete a lab that allows students to better understand the relatedness between plants. 
Lesson Plan
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Australian Ecology and Bushfires

For Teachers 8th
Eighth graders discuss the different types of ecosystem. In this earth science lesson, 8th graders explain the benefits and harm of fire. They research articles about bush fires or controlled burn instance and share it with the class.
Lesson Plan
Desert Museum

Daisy Ecology

For Teachers 2nd - 3rd
Here's a fine instructional activity that combines poetry with life sciences. Learners carefully listen to a poem that's all about a food chain. As the poem is read, learners name the producer, the herbivore, the carnivore, and the...
Lesson Plan
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Pizza Farm Activities

For Teachers 2nd - 3rd
Students identify the food groups and agricultural sources of pizza ingredients. They construct a construction paper pizza, identify the crops grown for pizza ingredients, and make and eat English muffin pizzas.

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