+
Lesson Plan
Curated OER

I Can Eat A Rainbow!

For Teachers 1st - 3rd
In this planning a healthy meal worksheet, students use a color guide with symbols to color a plate to designate the food groups, use it to plan a healthy balanced meal, and rate their plate. Students complete 15 activities and answers.
+
Lesson Plan
Curated OER

Bartering for a Balanced Lunch

For Teachers 2nd - 5th
Students explore economics by participating in a goods exchange activity. In this bartering lesson, students define bartering and practice obtaining goods without using monetary means. Students utilize milk, bread, cheese and other lunch...
+
Lesson Plan
Curated OER

Balance of Nutrition

For Teachers 1st - 2nd
Pupils explore nutrition by completing a group activity. In this balanced meal instructional activity, students identify the five food groups and discuss their favorite foods from each group. Pupils utilize illustrations to fill in a...
+
Lesson Plan
Curated OER

Five a Day Reporter

For Teachers Pre-K - 2nd
Students evaluate human health by completing a class nutrition activity. In this food choice lesson, students read the book Five a Day Reporter and discuss the importance of balanced meals every day of the week. Students view an...
+
Lesson Plan
Curated OER

Bon Appetite Arcade Lesson

For Teachers 2nd - 5th
Students research nutrition by examining the food pyramid. In this culinary lesson, students identify the concept of a balanced meal by researching the different groups on a food pyramid. Students utilize the web to play a game titled...
+
Unit Plan
1
1
Core Knowledge Foundation

The Human Body—Building Blocks and Nutrition Tell It Again!™ Read-Aloud Anthology

For Teachers 2nd Standards
A read-aloud anthology explores the human body. Over three weeks, second graders listen to and discuss texts related to the cells, tissue, organs, digestive system, excretory system, nutrients, and a balanced diet. Learners practice word...
+
Lesson Plan
Curated OER

A Balanced Diet

For Teachers 9th - 12th
Students determine which healthy foods comprise a well balanced meal. Using a checklist, students classify foods as healthy or unhealthy. This lesson is intended for students acquiring English.
+
Lesson Plan
Curated OER

Metric Meals

For Teachers 6th
Sixth graders investigate metric measurements. In this metric measurement lesson, 6th graders explore mass, capacity, and length. Students examine graduated cylinders and balance scales to obtain measurements. Resources are provided.
+
Unit Plan
1
1
Houghton Mifflin Harcourt

Smart Solutions: English Language Development Lessons (Theme 6)

For Teachers 3rd Standards
Smart Solutions is the theme of a unit created to meet the needs of English language earners. Through a series of lessons, scholars follow a routine—move, speak, and listen— to cover topics including stores, shops, celebrations, pets,...
+
Lesson Plan
Curated OER

Food Math

For Teachers 4th
Fourth graders explore healthy habits by completing caloric measurement activities. In this food choice lesson, 4th graders discuss what types of foods give you protein or fat and utilize a food chart to measure caloric intake. Students...
+
Lesson Plan
Curated OER

Eating to Win

For Teachers 4th - 6th
Learners examine human health by completing a sports nutrition worksheet. In this eating habits lesson, students discuss the importance of a balanced diet and proper feeding times when competing in physical activities. Learners complete...
+
Worksheet
Curated OER

Advertisements

For Students 4th
In this advertisements activity, 4th graders analyze and evaluate several advertisements for caring for cats and then design a poster that advertises the importance of a balanced diet for puppies and dogs.
+
Lesson Plan
Curated OER

Create Your School Lunch Menu

For Teachers 5th - 8th
Students develop their own school menu with as many healthy choices as possible. They keep a journal of what they eat on one day and then research nutrition. They present their new menu to the judging committee.
+
Worksheet
Curated OER

The Five Food Groups

For Students 2nd - 4th
In this five food groups worksheet, students look over a chart containing the five food groups and the seven days of week and color the group they eat each day.
+
Lesson Plan
Curated OER

The Lord of the Flies by William Golding

For Teachers 10th
Tenth graders read and analyze the novel Lord of the Flies by William Golding. They examine the setting, plot, and climax in the novel. Character descriptions, good, evil symbolic images within characters are dissected in detail with...
+
Lesson Plan
Curated OER

Cloudy With A Chance of Meatballs

For Teachers 2nd
Second graders explore weather. In this weather lesson, 2nd graders read Cloudy With A Chance of Meatballs and participate in four supplemental science activities. Students participate in Internet research, create weather maps,...
+
Lesson Plan
Curated OER

Junk Food Jungle

For Teachers 4th - 6th
Learners become familiar with the nutritional value of foods advertised on television and in magazines. They discuss different types of foods and where snack food fits into a healthy diet. They categorize the foods they eat as healthy or...
+
Lesson Plan
Curated OER

Pyramid Panic Lesson

For Teachers 3rd - 5th
Learners research human health by identifying fatty and sugary foods. In this food choices lesson, students discuss the five food groups and examine the healthiest choices from each group. Learners utilize the web to complete a health...
+
Organizer
Curated OER

The Five Food Groups

For Students 2nd - 3rd
In this food groups worksheet, students use the colorful 7 day diary to color a star for each food group eaten each day. Students do not record how many servings from each group, just that they have eaten a food from it.
+
Lesson Plan
Curated OER

Nutrition: Gregory the Terrible Eater

For Teachers 1st - 2nd
Students listen to a story about a goat who craves human food. They discover the four basic food groups and discuss what they might eat if they were terrible eaters. Students retell the story by looking at the pictures. They complete...
+
Worksheet
Curated OER

Fragments exercise 7

For Students 3rd - 5th
In this grammar worksheet, students read sentences with underlined parts, determine if the underlined words and punctuation marks contain errors, and if they do, choose the correct option for correcting them. Students answer twenty...
+
Worksheet
Curated OER

Fragments

For Students 9th - 12th
In this ESL/ELL sentence fragment activity, students choose the proper words to complete each of 20 sentences, or they tell if "no change is necessary." They complete the activity either at a web site where they can check their answers,...
+
Worksheet
Curated OER

Chew on This: Worksheets 1 - 5

For Students 7th - 12th
In this fast food activity, students answer 21 questions pertaining to the fast food industry. It appears as though they should read the Chew on This article, but it is not included in this packet. This packet contains worksheets 1...
+
Lesson Plan
Curated OER

Buckets of Bucks for World Hunger

For Teachers K - 2nd
Students participate in a nonprofit organization activity for hunger outreach problems. In this service project lesson, students practice counting coins, complete a service project for a hunger outreach, discuss nutrition and healthy...

Other popular searches