Curated OER
Beyond the Beef
Students investigate the various products derived from beef by-products. They read a handout, identify the items from the handout they use in their everyday lives, and list the products they have at home that come from beef cattle.
Curated OER
Beef or Dairy?
Guernsey, Jersey, Holstein. Brangus, Charoloais, Herford. Here’s a truly cross-curricular resource that combines language arts, science, math, and visual arts activities as class members learn to distinguish between beef and dairy...
Curated OER
Celebrate Beef
Students read about the history of cattle, discover new technologies, and fill out worksheets about cattle use. In this cattle lesson plan, students identify states that raise cattle and draw pictures of how cattle is used.
Curated OER
Beef (Advanced)
In this beef worksheet, students participate in a variety of activities including completing a digestion dilemma, identifying best meat cuts and selecting a service project to complete.
Curated OER
Beef Is Good For You
Pupils discuss as a class the need for a healthy diet. They bring in a food product and analyze the nutrition label. Using the labels, they complete a worksheet and chart the nutrients found in beef. They use a scale to see how close...
Agriculture in the Classroom
Roll of the Genes
Animal reproduction in sheep and cattle is explored with the help of Punnet squares. Scholars employ tools using probability to conclude the color of wool a sheep's offspring will have. Acting as animal geneticists, pupils then take...
Curated OER
WHERE'S THE BEEF?
The student will become visually aware of the different shapes of wholesale cuts of beef.1. Ask a local meat cutter to make a class visit to explain his or her job. 2. Enlarge the steer outline on Student Worksheet B, and place it on a...
Curated OER
The Large Animal Industry
Focusing on the large animal industry the production of meat products, this information may prove to be sensitive matter to some members of your class. However, the slides are relevant. They delve into the topic of animal labor....
Curated OER
Cows in Crisis
Young scholars study mad cow disease and how it has affected the lifestyles of many Europeans. They examine local cattle industry and look for steer- or cow-related products. They organize information they find and present it to the rest...
Curated OER
Farm Products Help Me Grow
Students view a display of empty food containers (or illustrations). They select a food and decide as a class if it has an animal or plant origin. Students view a display of common farm animals that are commonly eaten (cow, pig, chicken,...
Curated OER
They Don't Just Eat Grass
Young scholars consider the USDA daily recommendations to create a "feed" product for middle schoolers. In this Health lesson, students learn about the ingredients in feed that is fed to livestock and apply the method to creating feed...
Curated OER
Ag in My Community; Agriculture
Learners build knowledge about agriculture as it relates to their communities' commodities. In this agriculture activity, students brainstorm about conditions in their community with regards to growing different...
Curated OER
Benefits of Biotechnology
Various aspects about the impact of biotechnology in our everyday lives, and many examples of its application are given in these slides. Designed with multiple fonts, the style should be appealing to youth.
Curated OER
They Don't Just Eat Grass
Students explore and examine different types of feed used for livestock. They discuss types of feed, the need for energy and health, and create graphs of food compared to categories. Students organize data and complete worksheets on...
Curated OER
Fur, Feathers and Fins
Students examine the stages between growing the animal and buying it at the grocery store. In food system lesson students study the role that animal products have on nutrition and study animal agriculture.
Curated OER
Agriculture Cares for the World
Students explore world geography by analyzing agriculture. In this dietary habits lesson, students discuss the role parents play in their children's diet and where the food comes from. Students write agricultural research paragraphs and...
Curated OER
Where's the Grass
Young scholars participate in a grassland game. In this grassland lesson, students simulate the impact of grazing animals and invasive weeds on grasslands.
Curated OER
Bovine Oversteps Boundaries
Sixth graders read about Grady, the Silo Cow and analyze the parts of a news story. In this news article activity, 6th graders discuss writing for different purposes. Students discover the characteristics of a strong...
Curated OER
Peanut Butter Broccoli - Creating New Produce Through Genetic Selection
Fifth graders understand that traits are inherited and change over time. In this physical traits instructional activity, 5th graders compare produce items for similar traits. Students create large graphs to show their results. Students...
Curated OER
WHO CARES FOR THE LAND?
Students explore the importance of natural resources. They are given copies of the story, "Who Cares For The Land," and students follow
along as the teacher reads it. Students identify the key points in the story. (Soil, water and air...
Curated OER
Ag in My Classroom
Students explore the definition of agriculture. In this Language Arts and Social Studies lesson, students read an article on products that are produced in agriculture, then they complete a vocabulary assignment and write an essay...
Curated OER
Cows, Worms, and Compost
Students study decomposition. For this decomposition lesson, students discuss the background information about decomposition. Students then complete the 'Chew It Twice' worksheet.
Curated OER
Illustration of the Destruction of a Rebel Salt Factory on the Florida Coast
Young scholars view an illustration of the destruction of a salt factory. They analyze the photograph to learn more about the salt works. Students discuss what they have learned.
Virginia Tech
Virginia Cooperative Extension: 4 H Virtual Farm: Beef
Find answers to all kinds of questions about how cattle are raised on the beef farms of Virginia. Also learn about human uses of beef cattle for food, medicine, leather, and many other products.
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