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Reading Labels
In this food labels worksheet, students answer short answer questions and multiple choice questions based on the food labels they are given. Students complete 4 activities.
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Nutrition Awareness
Students gain an awareness of nutrition. In this science lesson plan, students explore how to determine his or her ideal body weight, demonstrate familiarity with the food groups relating to kilocaloric content, estimate the basic...
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Food Intake and Physical Activity
Fourth graders graph their estimations of caloric intake and caloric expenditures.
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Pre-Hardy-Weinberg
Students examine the inheritance of ABO blood groups. In this investigative lesson students perform a lab and show how natural selection can alter the gene frequencies in a population.
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Digestive System Quiz
In this digestive system worksheet, students answer 9 questions, 2 of which are multiple choice and 7 are short answer. Included are questions about the process of digestion and the structures of the digestive system.
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Reading Nutrition Labels
In this nutrition worksheet, students name 2 food labels, then circle which label best fits a series of 12 statements such as "most sodium per serving," etc. Students then write about which item they think is more healthy and why.
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Nutrition Labels
Students read and interpret nutrition fact labels ("food labels") from food products, a task that involves the use of various mathematics skills (e.g., number concepts and number sense).
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Diet, Exercise and AIDS
Students research AIDS and the role of diet and exercise with the disease. For this AIDS lesson, students listen to a mini lecture about the diet and exercise needs of people who have AIDS. Students learn about alternative therapies to...
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Food + Activity = Weight and Health
In this nutrition worksheet, students evaluate the school lunch menu and answer 3 short answer questions about it. Students then create a nutritious meal that they would like to eat at school.
Arizona Board of Regents
The Pyramid of Power
Learners explore the food pyramid, nutrition, and how to plan a balanced diet. This fun lesson plan is well-planned and a great introduction to the food pyramid!
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" Where in the World is Your Blood Type?
Students explore a map of the worldwide distribution of blood types and observe the patterns. In this blood type lesson students conduct a lab and determine the geographic distribution of the different blood types and determine a pattern.
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From Cows To Cartons a Look At Milk
For this dairy industry worksheet, students complete 5 multiple choice and 10 true or false questions based on reading about cows, milk and the dairy industry.
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Eat A Rainbow!
Pupils demonstrate the importance of eating fruits and vegetables. In this nutrition instructional activity, students identify and sort different fruits and vegetables by colors. Pupils list reasons why eating fruits and vegetables are...
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Food Label Realities
Second graders identify nutritional information on food labels. In this nutrition lesson, 2nd graders bring in food labels from home and practice reading them. Students discuss the nutritional content, such as caloric content. Students...
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Rice Nutrition
Third graders investigate nutrition by researching rice. For this food lesson, 3rd graders read about the healthy aspects of rice and how many people in the world eat it. Students read nutrition labels and discuss the different energy...
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Fatty Food
Young scholars view various types of food that are listed as bad for all people. Students chart out all findings within this lesson. Young scholars talk in an open forum of ways they could change their eating habits in the future.
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Nutritionist for Hire
Tenth graders role play that they are nutritionists devising a healthy dietary plan that focuses on the client's needs.
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Hall/ Heal Lesson
Students review the food groups and vocabulary in order to define how good nutrition is part of good health. They read a variety of articles in order to better understand the concept and develop reading comprehension at the same time.
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Water
Students examine water, its function and how much you should consume. In this water instructional activity students study water and why it is important, how much you should drink and what its functions are in your body.
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Creating a Nutrition Table in MicroSoftExcel
Students access the internet to find Nutritional information from a restaurant of their choice and compile their information into an excel spreadsheet.
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Wilderness Training
Pupils see that there are many different kinds of wilderness. They study equipment and supplies to see how they differ for different types of wilderness experiences. They discuss ways to allow access to wild places without damaging them.
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Wilderness Training
Students explore how to prepare for a wilderness journey. In this wilderness survival instructional activity, students construct a compass from a magnet and a sewing needle.