In this fungi and food matching worksheet, students draw lines to match different types of fungi such as yeast and mold, and with the foods that they affect.

In this slang quiz instructional activity, students analyze the music slang examples in the sentences and select the best meaning to complete 10 exercises.

Young scholars identify the origin and preparation of the main ingredients in pizza. They identify the food safety procedures followed in a pizza factory and then prepare and eat a pizza in class.

Students complete a variety of activities designed to enhance their awareness of their bodies. They examine pictures of themselves, taken at various points in the year and examine and compare their bodies. They enjoy a healthy snack...

Students explore healthy foods and dictionary organization. Students create a list of healthy foods. They construct their own food dictionary, with illustrations. Students model how a dictionary page should be filled with a picture,...

Third graders write paragraphs. In this paragraph lesson, 3rd graders discover the parts of a paragraph as they are compared to the pieces of a sandwich. They write their own paragraph to a foreign pen-pal describing our country. 

Students work in small groups of 4-5 students to form a business, create, market and sell their product, and track their expenses and profits. They experience the roles of the producer, distributor, and consumer of goods.

In this prokaryote coloring activity instructional activity, 7th graders read an informative passage about prokaryotes. Students answer questions about the passage and color the picture.

In this so or such worksheet, students fill in the blanks to the sentences with the words so or such. Students complete 20 sentences and write 4 of their own.

Young scholars discover how to cook rice. In this rice lesson, students discuss the different types of rice and their differences in flavor. They write each of the steps to cook rice.

In this passive voice worksheet, students put the words in brackets in the correct passive form. Students are given 25 sentences to practice the skill.

Students discover the meaning of tier two vocabulary words. In this vocabulary activity, students read Alexander, Who Used to Be Rich," listening for 3 pre-selected, tier two vocabulary words. Words are defined by the teacher and...

Students put bread out on a plate for a few days and put it under a microscope when it begins to mold. In this rotting food lesson plan, students discuss eating old food and what it does to your body.

Students listen to the story Bread, Bread, Bread by Ann Morris, explore the many varieties of breads available, and explore how bread is made.

Second graders categorize fish crackers into groups by color and compare the two groups using the symbols <, =, and >. They use concrete objects to solve number sentences with equalities and inequalities.

Fifth graders study the structures of a plant cell and animal cell. They create a graphic organizer and a food model. Finally, they write an essay comparing and contrasting plant and animal cells.

Third graders write descriptions of food items in order to create a restaurant menu. They use adjectives to describe mouth-watering and vivid food and compare it to a boring adjective-lacking menu. They design and share their menus with...

Students study how carbohydrates, proteins, fats, vitamins, minerals and water provide basic nutrients for body growth and function. They describe quality sources of the basic nutrients and the importance of water.

Students describe the effects of World War II on the Home Front, including rationing, female employment, and the end of the Great Depression. They interview someone who was at home during World War II and ask them how the war affected...

Learners record and analyze what types of food monarch caterpillars will eat.

Learners read information about Anglo-Saxon rulers and literary techniques, then complete a worksheet to help them review. Students take notes about the oral tradition, Anglo-Saxon literary terms, and Anglo-Saxon poetry. Learners create...

Students create wax crayon "eggs" using wax paper, crayon shavings, and an egg template shape in this early-elementary Art lesson. Included with the lesson is an idea for diplaying finished art projects. A great lesson for Easter time.

Students create a project using a provided "Evolution of Biotechnology Timeline". Students may pick from many different ideas in order to find a project that interests them. They examine how the use of biotechnology has increased with...

Students participate in a lesson plan that is concerned with the concepts of arrays and factors. They use a Hershey bar and divide it into segments in order to simulate the arrays. Then students construct other arrays from the leftover...