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Applying Scientific Method to Analyzing

For Teachers 10th - 12th
Students review the scientific method and basic lab skills, and practice how chemical employees work in teams to follow the scientific method. Students learn about various job requirements and responsibilities in the chemical industry.
Lesson Plan
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Economics Unit 1: Crossword Puzzle

For Teachers 7th - 12th
In this economics worksheet, students use the 35 clues in order to fill in the crossword puzzle with the appropriate answers pertaining to economic terminology.
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Market Day Adventure

For Teachers 2nd
Second graders participate in the Market Day project. They produce goods, market goods, and earn money to buy goods.
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Canada and the United States: A Collage

For Teachers 6th - 8th
Students create a visual presentation that describes the influence of American culture on Canadian culture, the Canadian response to that influence, and the benefits and drawbacks of that influence to Canadian culture.
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International Business Travel Project

For Teachers 9th - 12th
Students research and develop a plan for an international business trip. They conduct Internet research, prepare a structured itinerary, and develop an oral presentation that includes a pie chart itemizing the trip's expenses.
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How Big is Your Footprint?

For Teachers 3rd - 6th
Students create awareness for ways in which the "Western" lifestyle negatively impacts the Earth. They create awareness for alternatives to our current ways of living, eating and traveling. Students are challenged to talk with their...
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Food Pesticides and Their Risks to Children

For Teachers 4th - 5th
Students examine an industrial disaster in India which affected the food for generations to come. In groups, they research the history of pesticides and place them into groups based on the type of pests they control. They partcipate in...
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Toxicology and Living Systems

For Teachers 9th - 12th
Young scholars investigate how toxic chemicals affect biological systems. They determine the toxic dose of a chemical that inhibits seed germination in a Brassica rapa. They investigate the effect of environmental tobacco smoke on human...
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The Art of Persuasion

For Teachers 9th - 12th
Students analyze images using several perspectives or entry points. They create images and develop accompanying texts that support a specific purpose or function. Students assess the effectiveness of collected images and those of their...
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Inside the Courtroom

For Teachers 12th
Twelfth graders explain the difference between a class action and civil law suit. In groups, they compare and contrast criminal and civil trials and review various cases. They determine the place of law in the American constitutional...
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George Washington Carver

For Teachers 2nd
Second graders participate in an investigation of George Washington Carver and his life. They conduct research using the provided text. Specifically, 2nd graders use the large print and pictures to strengthen reading comprehension. They...
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WHERE'S THE BEEF?

For Teachers 2nd - 3rd
The student will become visually aware of the different shapes of wholesale cuts of beef.1. Ask a local meat cutter to make a class visit to explain his or her job. 2. Enlarge the steer outline on Student Worksheet B, and place it on a...
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U.S. History: The Great Depression

For Teachers 7th
Seventh graders examine the Great Depression and federal relief programs such as the Civilian Conservation Corps. Focusing on Texas, they assess the effects on poor farmers and discuss what they would do for a living had they lived in...
Worksheet
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Thermodynamics Worksheet

For Students 9th - 12th
In this science worksheet, students are using the laws of thermodynamics and a basic knowledge to fill in the sentences with the correct words.
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Using The Old Bean

For Teachers 9th - 12th
In this agriculture worksheet, students take a multiple choice exam that focuses on the use of beans in different aspects of agriculture and society.
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PAY CREDIT WHEN CREDIT IS DUE

For Teachers 7th - 12th
Students learn about credit cards and scores and how to and not to use them. In this financial concept lesson, students are given hypothetical scenarios where they are able to apply learning's to given situations as they figure rates,...
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Clean Air: Our Health Matters

For Teachers 6th - 8th
Students learn about the human respiratory system. For this pollution lesson, students identify the parts of the respiratory system and what happens to them when they breathe in polluted air. Students learn about the importance of...
Worksheet
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Intermediate Sentence Completion 15

For Students 5th - 7th
In this sentence completion worksheet, students read the sentences and choose the best word to complete each sentence. Students complete 12 sentences.
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Hand Washing: I can handle it!

For Teachers 2nd - 3rd
Students wash cinnamon off of their hands in a variety of ways to learn proper ways to disinfect. In this washing hands lesson plan, students use water, soap, cooking spray, and other ingredients to wash hands and talk about the results.
Interactive
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Pulp Friction

For Students 8th - 10th
For this reading comprehension worksheet, students have 12 minutes to read a text entitled "Pulp Friction" and answer comprehension questions based on the article. Students answer 10 multiple choice questions.
Interactive
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Skimming Exercise

For Students 6th - 8th
In this skimming for information activity, students read a passage quickly to find the main ideas. Students have a short period of time to read the passage and complete the questions.
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Basic Tree and Forest Measurements

For Teachers 9th - 12th
Young scholars examine how trees are measured and the different methods used.  In this density lesson students divide into groups and practice the different methods.
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Where is Rice Grown?

For Teachers 5th
Fifth graders create a timeline of the development of rice as an important crop. In this agricultural history lesson, 5th graders read about the history behind why rice was grown and where it is grown. Students demonstrate their learning...
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People and the Ocean

For Teachers 1st - 6th
Learners view a demonstration of the ocean and what we can do to help it, and also identify seafood items that students would order on a menu. In this ocean lesson plan, learners learn how people are connected to the ocean and how we can...

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