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Food + Activity = Weight and Health
In this nutrition worksheet, students evaluate the school lunch menu and answer 3 short answer questions about it. Students then create a nutritious meal that they would like to eat at school.
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Disaster Relief - You Can Count On Me!
Students practice stewardship. In this service learning lesson, students respond to those in need after a natural disaster as they investigate philanthropy.
Yummy Math
Twinkies
Brian was devastated when Hostess® filed for bankruptcy, and he was also fearful that his favorite snack treat would be lost forever. The snack food was in danger of being lost, your class won't be lost when using Twinkies® as the...
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Classroom Supplies
Challenge young mathematicians to buy classroom supplies by staying within the means of a $1,000 budget. The mathematical activity provides learners with the opportunity to decide what items from the supply list would benefit a class of...
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Fruity Counters
Students use fruit counters. In this patterns lesson, students identify different fruits, sort the fruits by color, shape and size, and make a pattern using the fruits.
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Food Rainbow
Learners taste the colors of the rainbow. In this nutrition lesson, students match fruits to rainbow colors, prepare rainbow salad, and taste rainbow salad.
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Scavenger Hunt
Students and their families participate in nature walk to locate, observe, and identify scavenger hunt items as well as other items of interest, compare and discuss finds with each other, and identify items found that do not belong in...
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Beginning Subtraction #1
In this beginning subtraction worksheet, models and short stories are given to assist the student with beginning subtraction. The student answers each problem in two ways, "how many are left" and in a formal subtraction equation. There...
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Let's Talk Trash
In this solid waste worksheet, students classify the different types of solid wastes found in landfills into given categories. Students predict and tally the total number of each type of item found in the landfill using slips of paper....
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On The Farm
Students study a dairy farm and also the crops that grow on farms. They research how we depend on farms to get the food we eat. They transform their findings and describe one the farms or make up their own. They turn the information...
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Math
Students solve addition, subtraction, multiplication, and division problems that focus on serving size and counting 5 A Day.
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Classification
Students investigate how different types of food can be classified then counted. For this sorting, arranging, and classifying lesson plan, students explore how to group foods based on commonalities. Students are asked four questions...
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What's For Lunch? A Combination Sensation!
Students combine different foods to make possible lunches and determine the specific combinations of lunches that can be made from a finite set of foods.
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How Much is a Pound? A Weight Lesson
Fourth graders explore weight in pounds. In this measurement lesson, students estimate the weight of teacher-provided objects, measure the actual weight of the objects using scales, and discuss food products sold by the pound....
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Thanksgiving Activity: Thanksgiving and Family
Students examine common Thanksgiving foods employing counting, singing, and discussion. Students sing "We Eat Turkey" and discuss what their families eat. Students will then be asked to create and plate of Thanksgiving food and count and...
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Red and Green Groups
Students select fruits and vegetables from a group of items placed in a bag. In this food pyramids lesson, students focus on the fruits and vegetables. Students understand the need to eat foods and vegetables.
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Snack Time
Students explore mathematics by participating in a snack eating activity. In this math problem solving instructional activity, students utilize different children's snacks as visual aides in a variety of math problems. Students receive...
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Two-Dimensional and Three-Dimensional Shapes
First graders explore 2-dimensional and 3-dimensional shapes. In this geometry lesson, 1st graders examine the attributes of 2 -dimensional and 3-dimensional shapes. They also create the shapes as they build models. This lesson...
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Dividing a Candy Bar
Fourth graders explore number values by utilizing a candy bar in class. In this fraction lesson, 4th graders divide pizza and candy amongst each other in order to identify parts of a whole and fractions. Students answer several fraction...
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Size-Wise:Healthy Eating Habits
Students become familiar with portion control. In this healthy habits lesson, students create a meal using pizza and toppings. Students continue adding toppings and cutting away portions until there is none left. ...
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Field Trip!: A Visit to the Grocery Store
Students discover that foods are organized into groups of similar items by developing vocabulary to enhance verbal discussion i.e., real experiences provide the foundation for thoughtful discussion and critical thinking. They then...
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Tear + Net = Gross
Second graders find the net weight of a grocery item by weighing it with the tear. In this weight measurement lesson plan, 2nd graders bring in cans of food and watch a video about weight measurement. Students review the meanings of...
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Is the Price Right?
Students listen to the book, Arthur's Funny Money, then play The Price is Right game to estimate and to chart the price of items to the nearest $1.00 and $10.00. They check their estimates by counting out the actual amount in play money.
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Menus
Students explore different styles of writing. In this writing lesson, students look at menus to get an idea of how many different types of writing there are. Students create their own menus and add border and clip art.