Lesson Plan
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Food and Countries Match

For Teachers 6th - 8th
Beijing duck? Italian pizza? Japanese sushi? Language learners match food words with their country of origin. An answer key is included with the colorfully illustrated worksheet.
PPT
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Clothes World: Beginning ESL lesson

For Teachers 6th - 10th
Take a tour around the world with this ESL presentation about international clothes. From South African tribal wear to Scottish kilts, your English learners will appreciate the vivid pictures and clear country labels for each slide. The...
Lesson Plan
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Tobacco: Promotion Tactics and the Law

For Teachers 7th - 10th
Youths aged 13 & 14 are most likely to notice and remember in-store tobacco promotions. Class members dissect tobacco advertising tactics and learn about relevant legislation by participating in guided discussion. Assessing...
Lesson Plan
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Identifying Verb Tenses

For Teachers 5th - 6th
How many different verb tenses are there? When do you use each? After introducing the different tenses with your upper elementary schoolers, have them read through a series of sentences, underline the verb in each sentence, and then...
Lesson Plan
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Where There's Smoke, There's Fire

For Teachers 6th - 12th
Students explore impact of smoking in workplaces. In this health awareness lesson plan, students act as owners and managers of different types of business locations. They develop smoking policies and defend them by responding to students...
Lesson Plan
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Clothesline Sleuth

For Teachers 3rd
Third graders discover the origin of an item of clothing.  In this clothing lesson, 3rd graders navigate the net to locate information related to various fabrics.  Students answer questions and define vocabulary about...
Lesson Plan
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Holy Mole

For Teachers 3rd
Third graders explore the Mexican sauce Mole and the culture of Mexico.  In this Mexican culture instructional activity, 3rd graders find Mexico on the map and access prior knowledge about the country.  Students discuss Mexican...
Lesson Plan
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Where in the World?

For Teachers 2nd - 3rd
Students evaluate botany by participating in a class discussion. In this agriculture lesson, students identify the importance of knowing where food comes from and they discuss what their breakfast consisted of and where it came from....
Worksheet
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Mistakes that English Native Speakers Make 2

For Students 12th - Higher Ed
In this ESL worksheet, students proof read 20 sentences to find the mistakes. They label each sentence as to the mistake using the key at the top of the page which includes the misuse of articles, commas, apostrophes, and capital letters.
Worksheet
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Björk

For Students 4th - 6th
In this Bjork worksheet, learners read about the life of the performer, then complete a variety of comprehension activities. An answer key is included.
Lesson Plan
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Jr. Chef Club Super Snacks Lesson 6

For Teachers 1st - 3rd
Students explore healthy snacks. In this nutrition and cooking lesson, students observe and identify food groups on USDA's MyPyramid food guide. Students discuss how fiber helps our digestive system and follow a recipe using yeast to...
Lesson Plan
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China: Culture and Young Adult literature

For Teachers 8th
Eighth graders are introduced to Chinese language and culture to make Asian reading selections in literature circles more meaningful. They write about Chinese characters, work on oral speaking, and read Asian books and then have...

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