Curated OER
Agriculture: Oklahoma's Legacy
Sixth graders explore agriculture as it relates to crops over the course of a series of historical events. They read and create a timeline of the 50-year increments that depict important cause and effect events. Students then use...
Curated OER
This Land is Our Land
Students interpret NASS data to determine loss or gain of farm land and compare land in production and crop production over a 50 year period.
Curated OER
Michigan Food: From Farm to You
Young scholars recognize Michigan on a map and understand how its climate is affected by the Great Lakes. In this Michigan food lesson, students play a trivia game to identify the produce of Michigan. Young scholars relate the climate in...
Curated OER
The Farm/Prairie
Students explore what people do on the farm/prairie and the importance of the farm/prairie to our lives. Students read books and look at pictures to study about the different aspects of farming. Students create a mural and write a...
University of New Mexico
César Chávez: Migrant Farm Workers and Their Leader
During the first week of instruction, middle schoolers research biographies on Cesar Chavez and make a pictorial collage of his life. For the second and third week, they maintain a seven-day diary of a farmworker and write a poem. For...
Curated OER
Farm Vocabulary List and Definitions
In this farm vocabulary worksheet, students learn 15 words pertaining to farming, agriculture and farm animals. Students read definitions for each word. There are no questions to answer.
Curated OER
Make a Farm Mural
Young scholars create farm mural that includes all the different things found on a farm.
Curated OER
The Farmer and the Cowman
What is the difference between a ranch and a farm? After reading and discussing the provided background information, young agriculturalists will color, cut, and create neat little booklets that show the differences between ranches and...
Global Oneness Project
Living with Less Water
Did you know that California produces two thirds of the fruits and nuts consumed in the United States? That it produces almost one third of the vegetables? Did you know that scientists warn that California is facing the onset of a...
Curated OER
Farming: Seasons on a Wheat Farm (Lesson 4)
Students explain the seasons on a wheat farm. They identify the uses of a grain elevator as well. They use a dry erase board to illustrate the seasons and the grain elevator in operation.
Curated OER
Fresh From The Farm
Students investigate the concept of a farmer's market and how it used in the community. They conduct a survey to find the kinds of produce grown to be sold in the market. The lesson includes extensive introductory information for...
Curated OER
Uncle Sam is Rich Enough to Give Us All a Farm:
Young scholars examine websites and video clips to become familiar with tenets of the Homestead Act, challenges faced by settlers and misconceptions about settlers. They role-play colonists on the Planet XR-38 and make choices similar to...
Curated OER
Plows on the Hunting Grounds: The Indian Allotment Act of 1887
Young scholars discuss the Indian Allotment Act. In this social studies lesson, students research a selected tribe and write a report on their selected tribe.
Curated OER
Student Handout 5B: Group Discussion
A fantastic discussion awaits your class! They read position statements from both Taco Bell and the Coalition of Immokalee Workers. They consider the statements fully. and then use three questions to engage in a class discussion on...
Roy Rosenzweig Center for History and New Media
American Indians and their Environment
People could take a page in ingenuity and survival from the Powhatans. Deer skins became clothes, and the members of the Native American group farmed the rich Virginia soil and hunted in its forests for food. Using images of artifacts...
NET Foundation for Television
1850-1874 Native Americans and Settlers
Did Western settlers receiving free land from the Homestead Act realize it wasn't really free at all? Scholars investigate the impact Western expansion had on Native American culture in the mid-1800s. They use documents, timelines, and...
Curated OER
Trail of the Tomato Growers
Economic pressures to produce and harvest in order to meet consumer needs is a very real issue. In small groups, the class uses three guiding questions to research the pressures on tomato growers to harvest at a level that meets the...
Curated OER
In Great Demand
Focusing on supply and demand, learners discuss economic principles in this lesson related to Wisconsin. After discussing supply and demand, learners answer questions related to a pizza parlor. They talk about profit, as well as other...
Curated OER
Farm Census
Young scholars disuss the work of a farmer. They recognize and name farm animals to represent the information in a pictogram.
Curated OER
Kansas Crops: From Seeds to Food
First graders explore U.S. geography by researching food production. In this agriculture lesson plan, 1st graders identify the process of crops from a seed to a plate and discuss the importance of farmers in the production of such crops....
Curated OER
Back to the Farm
Students complete a family tree. In this farming and ranching lesson, students define the term genealogy, learn how to create a family tree, and fill in a family tree with the help of their parents making sure to note if any of...
Curated OER
Plows on the Hunting Grounds
Students will examine and anaylze the assimilation of Native Americans in the US.
Curated OER
Back to the Farm
Read up on farming and ranching and connect this information to your learners' lives. After reading, send class members home to fill out a family tree and trace their family history, focusing on farming and ranching backgrounds. Once...
Curated OER
Farming on the Virginia Frontier
In this social studies worksheet, young scholars discover how early frontier settlers in Virginia planted and raised their crops. Students read an information paragraph and answer 5 questions.