Young scholars review kitchen management, safety, and sanitation rules, and practice applying safety and sanitation rules in kitchen lab by preparing chicken stir-fry over rice while maintaining safe working environment. Students then...

Students demonstrate the jigsaw strategy by individually reading different selections of a text, and then coming together to share what they have learned.

For this patterns practice worksheet, students read a 3-paragraph excerpt regarding a family tree and respond to 1 graphic organizer question and 1 short answer question.

Students research the U.S. Westward movement. In this U.S. history lesson plan, students research the topic, complete a creative writing activity for the lesson plan, and a design activity for the lesson plan.

Learners analyze visual artifacts from Asian descent and follow the path of famous explorers on the Silk Road. In this Asian artifacts lesson plan, students use their senses to explore and grind spices using a mortar and pestle.

Second graders participate fully in cooperative learning groups, assuming all the different job roles.

Brief cultural explanation in Spanish and English with a few comprehension questions about paella,considered by many to be the national dish of Spain. Additional links are provided for more information on this culinary delight. Great...

The purpose of this lesson is to demonstrate culinary arts through the planning of a theme party. This project would be the culmination of a semester of work in food preparation.

A lesson in the culinary delicacies of the Plymouth Plantation in 1627. In this integrated lesson, students examine the history of foods eaten during this colonial era and prepare an actual meal based on what they have learned. This...