Explore reading comprehension and child safety in this young adult literacy lesson. High schoolers practice using context clues to figure out word meanings after observing a teacher model this process. They read an article about child...

In this fruits and vegetables dictionary worksheet, learners fill in "dictionary pages," using guide words on each page and a list of words given at the bottom of the page.

Students look up nutrition vocabulary words in the dictionary and write a nutritious fact they learned about each of the words. For this nutrition lesson plan, students also play pictionary with the words.

Students explore common health issues.  In this health and literacy lesson plan, students match simple health statements with appropriate visual representations.  Students prepare and perform dialogues in which health issues...

Are opioids the most abused drug after marijuana? How hard is it for young people to obtain painkillers without a prescription? Middle and high schoolers explore the growing epidemic of opioid addiction with a lesson plan that prompts...

Is there a difference between hunger and malnutrtion? Is this a problem only in third world countries? How does hunger and malnutrition affect the community? Why do these problems exist when the world produces enough food to feed...

Students, while reviewing an extensive vocabulary list on the board, identify basic food groups with the help of picture cards. As a group, they create a collage of healthy and unhealthy foods using pictures from magazines and newspapers.

Students, with the help of a vocabulary list of terms involving safety and security procedures, analyze pictures of recreational activities found in magazines/dictionaries and in groups review all the safety and security procedures...

Third graders study the human body. In this health lesson, 3rd graders discuss that everyone's body is growing, measure body parts using a tape measure, and color the body worksheet.

Students, after reviewing and drilling on a unique vocabulary list of terms, analyze the proper procedures for fire, crime or medical emergencies. They examine how to stay calm and collected during such emergencies and why its important...

Students, while reviewing the vocabulary list on the board, identify basic personal hygiene products/practices along with daily grooming routines. They discuss the importance of these routines socially and health wise on a daily basis.

Students, while extensively reviewing the vocabulary terms on the board, examine basic food groups along with their food labels to help maintain a healthy dies for proper health.

Students, after encountering an intense vocabulary list of health and nutritional terms, examine basic health care requests and issues that might come up in every day situations.

Fourth graders understand the important nutrients in food and the value of each. In this nutrients lesson, 4th graders complete a chart giving examples of foods that contain that nutrient and a definition of the nutrient. Students...

Students analyze emergencies. In this safety instructional activity, students discover when and why they should dial 9-1-1. They discuss as a group various scenarios in which they would need to call 9-1-1 and then role-play those...

Fourth graders define the role of a bully, then participate in skits with bullying situations. In this health and safety lesson plan, the teacher introduces the idea of bullying with the book Enemy Pie. Then students create a double...

Students discover alternative medicines from around the globe.  In this world culture lesson plan, students read text from Africa, Ireland, Tibet and Tanzania discussing known remedies to diseases.  Students discuss with each...

Fifth graders investigate concentrated and diluted solutions by conducting a taste test.  In this dilution instructional activity, 5th graders examine the concentration of different juices samples by tasting them and recording their...

Learners define common medical terms. they prepare quizzes on health-related topics to administer to both peers and adults. They write analysis papers based on their findings.

Students use the vocabulary list on the board and flash cards to identify and examine various types of personal hygiene products and their uses. Students strive to practice daily proper grooming routines. They view a...

Students explore/examine danger/warning signs in the United States as well as those in other international countries. In addition, they review a lengthy vocabulary list to assist them with pictures and products to insure safety and...

Students review the food groups and vocabulary in order to define how good nutrition is part of good health. They read a variety of articles in order to better understand the concept and develop reading comprehension at the same time.

Students practice ordering food in a new language.  In this food vocabulary activity, students utilize the information from their previous activity to create entire conversations about going to get food, as opposed to just the...

Students participate in the game, "Talking Food Pyramid." In this nutrition lesson plan, students recognize the organization of foods in to five groups. Students conclude by physically classifying a selection of foods in two groups.