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Curated OER

Hunger and Malnutrition

For Teachers 4th - 6th
Students recognize that our bodies cannot function without certain essential foods. In this hunger and malnutrition lesson, students become familiar with the problems associated with malnutrition such as medical problems, problems...
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Lesson Plan
Curated OER

Rice as a Source of Energy

For Teachers 5th
Fifth graders investigate the nutrition in rice. In this rice lesson, 5th graders discover that rice is a great source of energy. Students compare foods to rice to see the differences in the nutritional value. Students classify foods in...
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Worksheet
Curated OER

Acids, Bases, Acid-Base Reactions

For Students 11th - 12th
In this chemistry worksheet, students read and study the chapter to answer 110 problem solving and short answer questions related to acids and bases.
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Lesson Plan
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A Tough Nut to Crack

For Teachers 6th
Sixth graders explore agriculture by examining world geography. In this pecan cultivation lesson, 6th graders identify the history of the famous nut and the impact it has on the U.S. economy, diet and human body. Students define...
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Lesson Plan
Curated OER

Carnivorous Plants: A Bugs Nightmare!

For Teachers 7th - 12th
Young scholars research carnivorous plants and how they trap insects. They role play as botanists to write a research field guide about a newly discovered imaginary carnivorous plant.
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Lesson Plan
Curated OER

Enzyme Lab

For Teachers 9th - 12th
Students examine the effects of specific enzymes on samples of liver tissue, muscle tissue (chicken), apples, and potatoes.
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Lesson Plan
Curated OER

Enzymes and Jell-O

For Teachers 10th - 12th
Students test for the presence of enzymes in fruit and the specificity of those enzymes. They identify the susceptibility of enzymes to certain environmental factors such as temperature and pH in the enzymes environment.
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Lesson Plan
Curated OER

Enzymes

For Teachers 10th
Tenth graders observe enzyme activity. They discuss the relationship between drug use and enzyme activity.
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Worksheet
Curated OER

Eukaryotic Cell Structure

For Students 9th - Higher Ed
In this cell structure activity, students review the structure and function of eukaryotic cells. Students also compare and contrast an animal cell with a plant cell. This activity has 15 fill in the blank, 8 true or false, and 7 matching...
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Lesson Plan
Curated OER

Key to Good Health #1: Nutrition

For Teachers 6th - 8th
Learners learn tips for healthy eating. In this nutrition lesson, students learn about the four main food groups, view a food pyramid, and get tips on how to get the most nutrition out of their meals. Learners also learning about eating...
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Worksheet
Curated OER

From Cows To Cartons a Look At Milk

For Students 3rd - 6th
In this dairy industry worksheet, learners complete 5 multiple choice and 10 true or false questions based on reading about cows, milk and the dairy industry.
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Organizer
Curated OER

Paramecium

For Students 6th - 8th
In this paramecium worksheet, learners sharpen their science skills as they color the parts of a paramecium according to the instructions and then respond to 15 analysis questions.
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Worksheet
Curated OER

Become a Nutrition Expert

For Students 2nd
In this nutrition worksheet, 2nd graders read a selection on nutrition and fill in the table using the information from the selection.
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Lesson Plan
Curated OER

How You Doing? How You Bean?

For Teachers Higher Ed
Students name 3 health benefits of eating beans. In this adult health lesson, students identify various beans they can get with their WIC vouchers. They discuss ways to adapt a certain recipe to their family's needs.
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Lesson Plan
Curated OER

Liver

For Teachers 6th - 12th
Students study the livers parts and functions then follow a lab experiment to watch first hand how the gut uses bile to physically break down fatty substances into smaller pieces.
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Lesson Plan
Curated OER

Carbohydrates - Simple and Complex

For Teachers 4th - 5th
Students examine simple and complex carbohydrates. They take notes and complete a worksheet. They also research cookbooks and find recipes which shows the simple and complex carbohydrate groups.
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Lesson Plan
Curated OER

Cracking the Code - Cloning Paper Plasmid

For Teachers 10th - 11th
Young scholars explore the "genetic code." They observe how genes may be manipulated for genetic research, gene cloning, and genetic engineering. In a lab setting, students examine the mechanics involved in cutting and ligating DNAs...
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Worksheet
Curated OER

Beautiful Birds: Non-Fiction Reading Comprehension Worksheet

For Students 5th - 6th
In this birds reading comprehension worksheet, students read a short non-fiction selections about the characteristics of birds. They answer 10 questions based on the reading which include true or false, short answer, and multiple choice.
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Lesson Plan
Curated OER

Eat A Rainbow!

For Teachers K - 1st
Students demonstrate the importance of eating fruits and vegetables. In this nutrition lesson, students identify and sort different fruits and vegetables by colors. Students list reasons why eating fruits and vegetables are important and...
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Worksheet
Curated OER

Protist Crossword

For Students 6th - 12th
In this protist worksheet, students complete a crossword puzzle with 34 questions about the behaviour and different types of protists.
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Worksheet
Curated OER

Birds

For Students 6th - 12th
In this biology worksheet, students complete a crossword puzzle with 34 questions on bird classification and characteristics.
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Lesson Plan
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BLAST Algorithm

For Teachers 9th - Higher Ed
Students explore a series of activities on using BLAST. In this biology lesson, students explain the significance of BLAST in DNA query. They give real world applications of BLAST.
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Lesson Plan
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Investigating the Uses of Backyard Bacteria

For Teachers 9th - 12th
Students discover that the answers to some of society's waste and clean-up problems may be no further than the soil beneath their feet. They perform a Gram stain on the colonies to determine some of their characteristics.
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Lesson Plan
Curated OER

Extraction of DNA from White Onion

For Teachers 9th - 12th
Students investigate techniques involved in extracting and isolating DNA. Students extract and observe onion DNA.