+
Lesson Plan
Curated OER

Animal Rights Vs. Animal Welfare - Understanding the Issue

For Teachers 7th - 8th
Students explore the difference between animal rights and animal welfare. They take a field trip to a farm to explore the producing animals for human use. After researching and collecting information from animal welfare/rights...
+
Lesson Plan
Curated OER

Newsroom

For Teachers 6th - 8th
Middle schoolers use the Internet and graphic organizers to organize the information they collect about farm products and exports.
+
Lesson Plan
Curated OER

A Day Without Ag

For Teachers 1st - 3rd
Students investigate the concept of agriculture. They focus upon the presence of agriculture and the personal implications of it. Students generate lists related to the concept to encourage group discussions. The products of agriculture...
+
Lesson Plan
Curated OER

A DAY WITHOUT AG

For Teachers 4th - 5th
Students consider and discuss the meaning of the word "agriculture" and how agriculture affects their lives every day. Students identify the various ways that agriculture touches their personal lives. Students use worksheets to list all...
+
Lesson Plan
Curated OER

New Production Method Uses Far Less Energy Than It Creates

For Teachers 12th
Twelfth graders explore the usage of alcohol fuel. In this Current Events lesson, 12th graders research the issue of using this type of energy.  Students complete a worksheet on their research. 
+
Lesson Plan
American Immigration Law Foundation

Cesar Chavez and the Mexican-American Field Worker Experience

For Teachers 5th - 8th Standards
After researching and learning about the work of Cesar Chavez, your young historians will design a booklet on the conditions and needs of today's field workers and the Mexican-American field worker experience.
+
Lesson Plan
Curated OER

Farming as a Way of Life

For Teachers 6th
Sixth graders research the development of various agriculture techniques. Using this information, they determine how this led to the domestication of plants and animals and how other occupations were considered. They discuss the...
+
Lesson Plan
Curated OER

Science in Your Shopping Cart

For Teachers 3rd - 4th
Students research the use of science in food production in the United States. In this science and food lesson, students visit a specific website to learn about the science used in various food products for United States consumption.
+
Lesson Plan
Curated OER

Export-Import Game

For Teachers 7th - 8th
Students recognize how international trade affects them as consumers and become familiar with basic agricultural crops grown in Kentucky. They identify items used in their daily lives and .heir place of origin and examine export/import...
+
Lesson Plan
1
1
Curated OER

Food Travels and Preservation

For Teachers 3rd - 6th
Students complete a worksheet. In this food distribution and preservation lesson, students learn about the transportation of agricultural projects. Students list foods that they buy at the grocery store and then identify how each product...
+
Lesson Plan
Curated OER

Space Age Technology Comes to Earth

For Teachers 10th - 12th
Students explore eight career and technical areas and make connections with business, family and consumers, and technology. They examine and describe how agriculture and natural resources impact our quality of life. They explore and...
+
Lesson Plan
Curated OER

Down with Dairy and the Food Pyramid

For Teachers K - 3rd
Students discuss food pyramid, name parts of pyramid, discuss dairy products and how they are beneficial to people, and participate in dairy taste testing.
+
Lesson Plan
Curated OER

Missouri Rice Farming

For Teachers 6th
Sixth graders investigate rice farming in Missouri. In this percentages activity, 6th graders determine how much rice production has increased over time. Students find this number in percentages. Students then figure the percent of acres...
+
Lesson Plan
Global Oneness Project

Rethinking the Fabrics We Wear

For Students 9th - 12th Standards
What are fibersheds and what what do they have to do with environmental protections? A photo essay and audio recordings about Mimi Luebbermann, and her sheep, cause consumers to reflect on how their clothing choices can support local...
+
Lesson Plan
Curated OER

Keeping Milk Fresh

For Teachers 6th - 12th
Learners identify the risks of spoilage and pathogens in fresh milk. They investigate the farmer's role in keeping milk safe to drink and identify safety procedures used in dairy farming.
+
Lesson Plan
Curated OER

Packaging and Transport

For Teachers K - 2nd
Students examine the methods by which food is packaged and transported to their dinner tables. For this packaging and transporting lesson plan, students explore how machines help people grow food. Students also obtain knowledge about how...
+
Lesson Plan
Curated OER

Agriculture, Weather, Economy and Indiana

For Teachers 4th
Fourth graders, in groups, investigate the role of weather in Indiana's farming economy. They make a prediction as to weather and its effect on the economy of Indiana. They present their data using a media presentation of data...
+
Lesson Plan
Curated OER

Makiing Sense of the Census

For Teachers 9th - 12th
Learners investigate trends in agriculture.  In this secondary mathematics lesson, students evaluate agricultural census data from 1982 to 2202 as they compare the properties of the mean and the median.  Learners explore what sorts of...
+
Lesson Plan
Curated OER

KEEP ON TRUCKING

For Teachers 2nd - 3rd
Young scholars comprehend and apply concepts of data analysis and distributions by observing modes of transportation for food and fiber products. They are given an activity sheet "On the Lookout for Agriculture." Students discuss the...
+
Lesson Plan
Curated OER

Understanding the Law of Supply and Demand

For Teachers 7th - 10th
Students examine the concept of supply and demand. They interpret the law of supply and demand and discuss the law. Students identify and list the factors of supply and demand. They discuss and recognize the impact of farm support and...
+
Lesson Plan
Curated OER

Food Systems Feed the World

For Teachers 1st - 2nd
Students discover how getting food from farm-to-fork involves several steps and many hands. In this interactive food chain lesson, students respond to a series of questions about food distribution then work collaboratively to create a...
+
Lesson Plan
Curated OER

Space Age Technology Comes to Earth

For Teachers 7th - 9th
Learners explore jobs related to agriculture. In this technology/agriculture lesson, students recognize the importance of natural resources and agriculture on the use of Range Rambler software. Learners complete an experiment and a...
+
Lesson Plan
Curated OER

WHO CARES FOR THE LAND?

For Teachers 2nd - 3rd
Students explore the importance of natural resources. They are given copies of the story, "Who Cares For The Land," and students follow along as the teacher reads it. Students identify the key points in the story. (Soil, water and air...
+
Lesson Plan
Curated OER

LISTENING TO DIRECTIONS

For Teachers K - 1st
Students view farm objects or products made from farm animals and follow the oral instructions given by the teacher. They are given worksheets, there are three sets of directions for the one worksheet. Students worksheets have everything...