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Lesson Plan
Curated OER

A Variety of Very Safe Veggies

For Teachers 8th - 10th
Students study viruses and bacteria that can contaminate vegetables. They examine how vegetables can be preserved and what farmers might do to keep vegetables safe. They examine with pickling as a way to keep vegetable preserved safely.
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Lesson Plan
1
1
Teach Engineering

The Great Pacific Garbage Patch

For Teachers 7th - 9th Standards
The Great Pacific Garbage Patch is one of several garbage patches around the world where garbage accumulates naturally. As part of a GIS unit that combines oceanography, environmental science, and life science, class members investigate...
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AP Test Prep
College Board

2001 AP® Environmental Science Free-Response Questions

For Students 10th - 12th
Water quality testing often reveals interesting facts about the local environment. Scholars respond to several AP® questions highlighting topics such as air pollution, water pollution, and the spread of disease. Each question requires a...
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Lesson Plan
Curated OER

Science: Testing Water for Toxicity

For Teachers 10th - 12th
Students investigate the potential toxicity of water samples using California blackworms to test water quality. They observe the worms' behaviors in different water samples and determine which sample has the highest toxicity. At the...
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Worksheet
Curated OER

Rainforest Vocabulary Words: Week 1

For Students 7th - 8th
In these rainforest vocabulary worksheets, read the definitions and the matching terms for the following rainforest vocabulary terms: decomposers, deforestation, epiphytes, extinct, environment, pollute, vegetation, ecology, climate,...
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Worksheet
Curated OER

Germ Survivor Quiz Bowl

For Students 6th - 8th
In this health worksheet, students respond to 46 multiple choice questions related to foodborne illnesses and the prevention of contaminating foods. They also identify which foods are safe to eat as leftovers and which are not safe to eat.
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Worksheet
Curated OER

Foiling Spoilage

For Students 10th - Higher Ed
In this agricultural education activity, students read 6 descriptions of bacteria that cause food spoilage.  Students then read 4 descriptions of preservatives that can be used to prevent spoilage.  The activity is meant as a display.
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Lesson Plan
Curated OER

Doghouse Design

For Teachers 3rd - 5th
Elementary engineers design a dog house suitable for a large dog according to specific criteria. Learners create a design for a doghouse that allows their dog to grow, protects him from the elements, and keeps food and water dishes...
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Lesson Plan
Curated OER

Reef Fish Real Estate in the South Atlantic Bight

For Teachers 7th - 8th
Learners research a species of reef fish to determine its habitat requirements as both a juvenile and an adult. They use this information to create a pamphlet in the style of a real estate brochure that describe the habitat and food...
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Lesson Plan
Curated OER

It's a Wrap!

For Teachers K - 5th
Students read about the importance of packaging foods and related items properly and reducing waste. In this packaging instructional activity, students read the background information about packaging and bring a variety of packaging...
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Lesson Plan
Curated OER

Water Pollution

For Teachers 3rd - 6th
Students explore the causes of water pollution. In this environmental lesson, students conduct experiments with natural filtration systems.
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Lesson Plan
Curated OER

Activity #5 Soils-Permeability and Impurity Removal

For Teachers 6th - 8th
Middle schoolers predict which types of soils would work best for keeping contaminants contained. They comprehend that in the past, landfills have been one major source of groundwater contamination. Pupils comprehend that placing and...
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Lesson Plan
Curated OER

Storm Drain Dumping

For Teachers 5th - 6th
Students develop an awareness of what happens to water contaminated through neighborhood runoffs. Students perform an experiment that shows what happens to runoff when it's diverted to different places.
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Lesson Plan
Curated OER

Wanted: The Infamous Five

For Teachers 9th - 12th
Students name the five most common types of foodborne pathogens. They comprehend how bacteria can grow and spread. Students are taught healthy hygiene and food-safety habits. They discuss the crimes of the five most wanted foodborne...
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Lesson Plan
Curated OER

Germinating Seeds on Gelatin

For Teachers K - 6th
Young scholars germinate seeds in unflavored gelatin to which liquid house plant food has been added. Students observe and record plant growth in this medium with a variety of variables in a number of experiments.
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Lesson Plan
Curated OER

Water Pollution

For Teachers 5th
Fifth graders examine what contaminated water looks like, and how it becomes polluted. They examine a teacher demonstration of water is not polluted but does contain rocks and other things that do need to be cleaned out before drinking...
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Lesson Plan
Curated OER

Hand washing Laboratory Activities

For Teachers 6th - 8th
Students are exposed to the benefits of many antimicrobial soaps to prevent infections. In the food-service industry, studies indicate that inadequate hand washing and cross-contamination is responsible
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Lesson Plan
Curated OER

Water Pollution

For Teachers 5th
Fifth graders study the impact of human activity on water quality and on the ecosystems of Earth. After a discussion on the various ways that water can be polluted, groups of youngsters get together to figure out the best way to clean a...
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Lesson Plan
Salt River Project

How Do We Clean Polluted Water?

For Teachers 8th
How do we clean up oil spills and other pollutants in the water? Explore water treatment strategies with a set of environmental science experiments. Groups remove oil from water, work with wastewater treatment, and perform a water...
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Interactive
Learning Games Lab

Nitrogen in Fertilizer

For Students 9th - 12th Standards
Nitrogen is an essential element for productive farming. An interactive lesson explores the chemical makeup of different fertilizers and their corresponding nitrogen content. The interactive challenges individuals to complete molecular...
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Lesson Plan
Curated OER

Water Pollution

For Teachers 5th
Here is a fine lesson for fifth graders that will give them an idea of the variety of impacts that human-introduced pollutants have on the environment. After an initial class discussion and teacher-led demonstration, pupils brainstorm...
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Lesson Plan
California Academy of Science

Pollution in Our Watershed

For Teachers 2nd - 8th
The concept of a how pesticides and other chemicals pass through a watershed can be difficult for younger learners to grasp without a concrete example. In the activity here, some blank paper, markers, and a spray bottle are all you need...
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Lesson Plan
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Beyond Benign

SLS Toxicology Test

For Students 6th - 8th
Ingredients in your shampoo are toxic enough to kill plants. The 16th installment of the series of 24 tests the toxicity level of various concentrations of SLS, a chemical found in nearly all shampoo. Learners prepare percent solutions...
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Lesson Plan
DiscoverE

Clean It Up

For Teachers 3rd - 8th
Water, water, everywhere, but not a drop to drink—until we clean it, of course! Scholars design a filtration device that removes pollutants from water. The goal is to have the water come out as clean as possible from the device. How...

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