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Lesson Plan
Curated OER

Vocabulary; Grocery Store, Supermarket-Part 1

For Teachers 8th - 9th
In this foreign language worksheet, students complete 10 sentences by selecting the correct word to fill in the blank for each sentence. Sentences all relate to vocabulary that would be used in a trip to the supermarket or grocery store.
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Lesson Plan
Curated OER

Farmers and the Food Connection

For Teachers K - 2nd
Students investigate the process of growing food. In this agricultural lesson, students invite a farmer into their classroom to discuss how they grow and process food. Students participate in learning centers which focus on farming.
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Lesson Plan
Curated OER

Estimating School Store Purchases

For Teachers 3rd - 5th
Students examine uses for estimating, and round purchase prices to estimate total purchases in a simulated school store setting. They discuss what it means for an item to be on sale, and observe the teacher work through the process of...
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Lesson Plan
Curated OER

Let's Go Consumer Shopping

For Teachers 2nd
Second graders rotate through various centers designed to practice consumer math skills. They complete a task card at stations simulating consumer transactions that would take place at toy store, grocery store, restaurant or school store.
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Worksheet
Curated OER

Shopping: a Pre-Intermediate Vocabulary Worksheet

For Students 5th - 10th
In this shopping worksheet, students read about shopping words and store types, and complete a crossword puzzle. Students complete 13 spaces in the crossword puzzle.
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Lesson Plan
Curated OER

Shopping Around

For Teachers 3rd
Third graders select a recipe and compare prices for ingredients at two different stores. They select the best place to buy the ingredients and answer questions about the process. They include their data on a spreadsheet related to their...
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Lesson Plan
Curated OER

Grocery Shopping and Budgeting

For Teachers 9th
Ninth graders establish a food budget based on individual needs and resources. They evaluate grocery stores and establish guidelines for purchasing specific foods.
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Lesson Plan
Curated OER

Grocery Shopping

For Teachers 10th - 12th
Students apply budgeting and shopping strategies. They study consumer shopping skills and guidelines to be a better shopper by comparing stores, comparing prices and unit pricing, brands, using coupons and not being fooled with...
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Lesson Plan
Curated OER

Orange Juice - From the Tree to the Glass!

For Teachers 2nd
Second graders investigate how orange juice goes from the tree to the grocery store to the home. They complete five learning activities.
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Lesson Plan
Curated OER

La Influencia Latina en Nuestra Comunidad (The Latino Influence in our Community)

For Teachers 5th - 12th
Students visit a grocery store to create a list of Latino products. They take photographs of areas in their community that demonstrate the latino population. Students research community services available to the Latino population. They...
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Lesson Plan
Curated OER

Orange Juice - From the Tree to the Glass

For Teachers 2nd
Second graders work in groups to create a play showing how an orange becomes orange juice at the store. For this economics and goods production lesson, 2nd graders complete a webquest that guides them though discovering the process of...
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Lesson Plan
Curated OER

Food: Early American Food Cycles Web Quest

For Teachers 7th - 9th
Students complete a Web Quest on ways that Native Americans hunted for, harvested, stored, and prepared food and what types of natural foods were eaten.  In this early American food cycles lesson plan, students discover many of the ways...
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Lesson Plan
Curated OER

Protein Foods

For Teachers Higher Ed
Students examine their protein intake daily. In this adult health lesson, students discover other protein rich foods besides meat. They name examples of vegetarian proteins found in the grocery stores.
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Lesson Plan
Curated OER

Making a Grocery List

For Teachers 3rd - 6th
Student examine the benefits of making grocery lists. In this family budgeting lesson, students participate in an activity that requires them to create grocery lists for selected meals that families may share.
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Worksheet
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K12 Reader

Apprentice System

For Students 4th - 5th Standards
As a reading comprehension exercise, kids examine a short article on the apprentice system, and then use information found in the text to respond to a series of comprehension questions.
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Lesson Plan
Curated OER

Sharin the culture of food production

For Teachers 9th - 12th
Students compare food production and procurement in Alaska and the Russian Federation. They compare food production and procurement within Alaska. Pupils comprehend and appreciate the differences Alaskan students meet children from...
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Lesson Plan
Curated OER

Clues From the Past: Daily Life

For Teachers 6th - 8th
Students discover the ways different cultures gathered and made food. In groups, they read excerpts from primary sources about the food people in Mesopotamia liked to eat. They work together to make a batch of goat stew and a loaf of bread.
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Worksheet
Curated OER

Grocery Coupons

For Students 2nd - 5th
In this reading activity worksheet, students read about using coupons when grocery shopping. This reading activity is intended to be read out loud.
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Worksheet
Curated OER

Bacteria in Your Life

For Students 6th - 8th
In this bacteria activity, middle schoolers conduct an experiment by looking through their cupboard and refrigerator at home and locating the expiration date on six foods. Then they record what they found in the table shown. Students...
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Lesson Plan
Curated OER

Economics: What is done to rice to get it ready to eat?

For Teachers 3rd
Third graders create a map showing the journey of rice from the field to the grocery store.  In this agriculture instructional activity, 3rd graders discover and map the process of harvesting and preparing rice to be packaged and shipped...
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Lesson Plan
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Curated OER

Wants and Needs

For Teachers 1st
Here is an outstanding lesson on wants versus needs designed for 1st graders. Pupils listen to the book, Something Good which presents themes on wants, needs, choice, resources, and counting money. Pupils complete worksheets embedded in...
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Lesson Plan
Curated OER

Slash Trash! Reducing, Reusing and Recycling Our Way to Zero Waste

For Teachers Pre-K - 6th
The other "Three Rs" are covered in this instructional activity: reduce, reuse, and recycle. Over four weeks, conservationists collect data about waste in their own homes. They combine their findings with those of other students in order...
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Lesson Plan
Curated OER

McDonald's and 'Spiked' Coffee

For Teachers 9th - 12th
Students explore food safety. Pupils research what laws relate to food you cook yourself, food you may buy in a restaurant and food bought in a grocery store. They interview food inspectors. Students create a chart to indicate who...
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Lesson Plan
Curated OER

Mr. Goldman's Good Idea

For Teachers 3rd - 5th Standards
Shopping carts are a modern convenience that many people take for granted. Make sure your pupils do not fall into that category by completing the activities in this plan. There are ideas included for language arts, social studies, math,...