Activity
Science Buddies

Science Buddies: How Sweet It Is: Hummingbird Food Preferences

For Students 6th - 8th
Do you like to watch hummingbirds? Have you ever wondered why there is specialty hummingbird food? What is it about the food that makes it so appealing? In this zoology science fair project, you will observe these remarkable creatures...
Handout
Other

Virginia State Department of Agriculture/consumer Sciences: About Food Poisoning

For Students 9th - 10th
This site about food poisoning discusses Staphylococcus Aureus - what it is, where the common sources of "staph" are, common symptoms, and what can be done to prevent contamination and infection.
Lesson Plan
Utah Education Network

Uen: Source Relay

For Teachers 2nd
Second graders will sort breakfast food items into sources in this activity.
Handout
Stephen Byrne

History for Kids: Native American Food

For Students 2nd - 6th
Resource outlines the history of Native American food sources and details how various tribes throughout North America used the resources available to them.
Unit Plan
University of Wisconsin

The Why Files: Down on the Microfarm

For Students 9th - 10th
Explanation of how an amoeba can farm to make its own food when necessary.
Lesson Plan
Michigan Reach Out

Newton's Apple: Body Fat

For Teachers 9th - 10th
Through these lesson plans, investigate the different types of fat found in food and found in the human body. Discuss the functions and problems associated with dietary fat and make wise food choices based on what you learn about fat,...
Handout
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Precision Nutrition

Encyclopedia of Food: Phytochemicals

For Students Pre-K - 1st
Phytochemicals are necessary to fight diseases. Identify sources and the benefits to health these non-nutritive chemicals provide.
Handout
Harvard University

Harvard School of Public Health: The Nutrition Source: What Should I Eat?

For Students 9th - 10th
A lot of confusing and erroneous information exists regarding proper nutrition. Get the correct facts and improve your healthy eating knowledge here.
Lesson Plan
BioEd Online

Bio Ed Online: They're Everywhere: Bacteria

For Teachers 3rd - 5th
Bacteria are everywhere and can cause many different kinds of diseases. Bacteria are a major source of food contamination. Students will grow bacteria collected from different places and compare the results.
Activity
Science Buddies

Science Buddies: Yeast Reproduction in Sugar Substitutes

For Students 9th - 10th
There's nothing quite like the smell of fresh-baked bread to make your mouth water. As any baker can tell you, you can't bake bread without yeast. This project makes clever use of bread dough to measure yeast reproduction three different...
Activity
Science Buddies

Science Buddies: Go and Stop? Ant Traffic Signals

For Students 9th - 10th
Have you ever stopped to watch a trail of ants moving back and forth between a food source and their nest? Have you ever wondered how they establish their trail? You've probably read that ants use chemical signals to communicate with one...
Activity
Science Buddies

Science Buddies: Cold Room? Heat It Up With a Homemade Solar Air Heater

For Students 3rd - 8th
Humans need food, water, and warm shelter to survive. But a lot of humans depend on fossil fuels to supply gas and electricity to heat our homes. But burning fossil fuels to create energy is harmful to the environment. In this science...
Lesson Plan
Library of Congress

Loc: Family Customs Past and Present: Exploring Cultural Rituals

For Teachers 9th - 10th
In this lesson, students will use photos, documents, and music from the Library's digital collection. Then they will students investigate rituals and customs of various cultures.
Article
Curated OER

Kids Health: Eating for Sports

For Students 3rd - 5th
Know what foods you need to eat in order to stay competitive. This website offers suggestion for kids who are active in sports and includes hints for eating healthy and staying hydrated.
Handout
BiologyWise

Biology Wise: Volvox Facts

For Students 9th - 10th
Provides information about Volvox, a type of green algae. Discusses appearance, habitat, method of reproduction, and its food sources.
Website
University of Massachusetts

University of Mass.: Bread, Cereal, Rice, and Pasta

For Students 9th - 10th
At this website from the University of Massachusetts you can read about the different foods that make up the bread group in the food pyramid. Learn about the nutritional value of bread, cereal, rice, and pasta, and read about the...
Website
University of Massachusetts

University of Massachusetts: Meat and Poultry

For Students 9th - 10th
At this site from the University of Massachusetts you can read about the different foods that are known for being "Important sources of protein, iron, zinc, and B vitamins." Learn to cut your consumption of fat, while still benefitting...
Website
NASA

Nasa: The Space Place: Power Up With Tortillas!

For Students 3rd - 5th
This site from NASA provides The Space Place which gives a great explanation of energy sources for young readers using the space shuttle, cars, and our human body as examples.
Website
University of Massachusetts

University of Massachusetts: Milk, Yogurt, and Cheese

For Students 9th - 10th
This brief article from the University of Massachusetts provides information on the nutritional values of milk products. Take a three-question quiz to test your knowledge of the milk food group.
Website
Other

Union of Concerned Scientists: Science for a Healthy Planet and Safer World

For Students 9th - 10th
The official website for Union of Concerned Scientists provides information on environmental issues and suggestions on actions people can take to curb environmental harm.
Lesson Plan
TeachEngineering

Teach Engineering: What to Wear? What to Drink? Weather Patterns and Climatic R

For Teachers 3rd - 5th
How does our climate affect us? How do we decide what to wear each day? What factors determine if our clothing choices are comfortable? What is the source of our water? Young scholars explore characteristics that define climatic regions....
Handout
Smithsonian Institution

National Museum of Natural History: American Mammals: Stephen's Woodrat

For Students 4th - 8th
Juniper trees are the main source of food, water, and shelter for Stephen's Woodrat. Like Red Tree Voles, which feed mostly on Douglas-fir, the Woodrats are able to feed primarily on conifer leaves, which contain chemical compounds -...
Unit Plan
Next.cc

Next: Energy

For Students 3rd - 8th
Multiple activities explore and explain the different forms of energy, the ability to do work.

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