Lesson Plan
Alabama Learning Exchange

Classification

For Teachers 3rd - 5th
Students examine why scientists classify living organisms. They list and classify items they buy at the grocery store, sort and classify leaves, explore various websites, and write a biography of Carolus Linnaeus.
Lesson Plan
Curated OER

Edible Algae

For Teachers 6th - 8th
Students acquire an awareness and appreciation for the value of the organisms in the Protist Kingdom. They identify common Protists, name them and list some common products that contain marine algae.
Lesson Plan
Curated OER

What's the Price?

For Teachers 4th
Fourth graders learn about price and comparative shopping. In this price and comparative shopping lesson, 4th graders read Amy Axelrod's, Pigs Go To Market: Fun with Math and Shopping. They use the book to investigate the meaning of...
Lesson Plan
Curated OER

Stopping Decay

For Teachers K - 3rd
Students review reasons why teeth are necessary, define tooth decay, discuss and list ways to prevent tooth decay, name at least two foods that promote dental health, watch video Tooth Wisdom, and complete worksheet Tooth Healthy Snacks.
Lesson Plan
Curated OER

Not Everything is More Expensive

For Teachers 4th - 5th
Students compare prices and determine percent increases and decreases of items in order to make wise purchases. In this percent increases and decreases lesson plan, students calculate the amounts based on grocery store ads.
Lesson Plan
Curated OER

Party Time

For Teachers 9th - 12th
Students engage in a lesson about finding information from the grocery store to put into data that can be measured. The data is found in advertisements and food labels. They plan the cost of a party when using the unit cost of various...
Lesson Plan
Curated OER

Understanding My Pyramid

For Teachers 2nd - 6th
Students examine the food pyramid and construct a healthy meal. For this food pyramid lesson, students examine the new food pyramid that includes fats and oils, and is arranged with brightly colored triangles. They use grocery store adds...
Lesson Plan
Curated OER

Constancy and Change

For Teachers 2nd
Second graders investigate how objects can move in different ways. They move in different ways across the room and develop a class list of movement words. Students also conduct a measuring motion experiment, create a bar graph for the...
Lesson Plan
Curated OER

Diversity of Trees

For Teachers 4th
Fourth graders explore the uses of trees, In this trees lesson, 4th graders discover the uses of trees and how we use them everyday. Students collect items and decide if they are made from trees, have a scavenger hunt for wood products...
Worksheet
Curated OER

Sentence Maker 2

For Students 2nd - 3rd
In this writing worksheet students learn how to write a great sentence. Students analyze 6 columns labeled with the parts of speech which have many word possibilities listed. Students choose one word from each column to write sentences...
Lesson Plan
Curated OER

Social Studies and Economics

For Teachers K - 7th
Students investigate the products agriculture provides in raw materials. In this agriculture products lesson, students make a list of common items used and foods eaten. Students work in teams to categorize agriculture products based...
Lesson Plan
Curated OER

Food For Keeps

For Teachers 6th - 8th
Students explore food. In this processed and fresh foods lesson, students discover how some foods are processed and how they differ from fresh food. The complete group activities and an individual reading assignment. This lesson includes...
Lesson Plan
Curated OER

California Crops

For Teachers 4th - 6th
Young scholars explore agriculture by researching the native food crops of California. Students define a list of agriculture vocabulary terms and analyze maps of California which explain which foods come from which area. Young scholars...
Lesson Plan
Curated OER

Make Slime

For Teachers 4th - 5th
Students make slime. In this chemical reaction lesson plan, student use Borax to make a gel like solution. Students add all ingredients listed, add food coloring, and mix well. Students see first hand how  chemicals react together...
Lesson Plan
Curated OER

Computer Tracks Lunch Choices

For Teachers 3rd - 6th
Students read a story called Computer Program Tracks Lunch Choices and answer vocabulary and comprehension questions about it. In this current events literacy lesson plan, students respond to literature by answering questions, recalling...
Lesson Plan
Council for Economic Education

Sand Art Brownies

For Teachers 6th - 8th Standards
Which is better, Coke or Pepsi? Pupils analyze the concept of substitute goods as they investigate the choice to purchase alternate products for better prices. Fun and practical, the engaging shopping exercise helps savvy scholars get...
Lesson Plan
Salt River Project

How Do We Clean Polluted Water?

For Teachers 8th
How do we clean up oil spills and other pollutants in the water? Explore water treatment strategies with a set of environmental science experiments. Groups remove oil from water, work with wastewater treatment, and perform a water...
Lesson Plan
Beyond Benign

Truckin’ to Your Table

For Teachers 6th - 12th Standards
Food takes a trip to the table. Class members choose a meal from a menu and calculate the total cost of the meal including tax and tip. Using a food origin card, pupils determine how far each of the ingredients of a meal traveled to end...
Activity
Lunch Lab

Exercise

For Teachers K - 4th Standards
This is the perfect resource for helping youngsters understand the importance of physical activity in their daily lives. The lesson and its worksheets focus on brainstorming a variety of fitness activities, such as games you can...
Handout
Novelinks

Tunes for Bears to Dance to: Concept Analysis

For Teachers 6th - 8th
Considering using Robert Cormier's young adult novel, Tunes for Bears to Dance to for book circles or as a whole-class anchor text? Check out this overview of the key concepts and issues raised by the novel.
Lesson Plan
Curated OER

Moving Out

For Teachers 9th - 11th
Learners determine their cost of living.  In this determining their cost of living instructional activity, students think of ten necessary things they would need if they moved out of their parents house.  Learners research the...
Lesson Plan
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Curated OER

Food Travels and Preservation

For Teachers 3rd - 6th
Young scholars complete a worksheet. In this food distribution and preservation lesson, students learn about the transportation of agricultural projects. Young scholars list foods that they buy at the grocery store and then identify how...
Lesson Plan
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Nemours KidsHealth

Obesity: Grades 3-5

For Teachers 3rd - 5th
What is obesity and what are some steps that can help? Investigate obesity by having your class read and discuss articles about obesity. Learners gain knowledge about body mass index, the food pyramid, being overweight and dieting. They...
Lesson Plan
Curated OER

Reading the River - Biological Classification

For Teachers 5th - 8th
Youngsters create a list of grocery store items and then work together to categorize them as if they were setting up the shelves of the market. Then they are given a box of miscellaneous objects to practice categorizing. With these two...

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