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Eating Out and Eating In- Go Lean with Protein

For Teachers 5th
Fifth graders explore healthy food options at fast food restaurants. In this restaurant lesson plan, 5th graders explore menus from different fast food options. Students investigate menus to determine the healthiest meal options.
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What's the Shape of Your Diet?

For Teachers 5th
Fifth graders explore the food pyramid. In this food pyramid lesson, 5th graders investigate a proper balanced diet and compare their daily diet with recommendations from the food pyramid. Students create a visual representation of their...
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À Votre Sant?: A French-Language Unit on Nutrition

For Teachers 6th - 9th
Students discover the basic nutritional information for different foods.  In this nutrition lesson students classify items, identify what a balanced diet is and determine what recipes are healthy. 
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Personal Space

For Teachers 2nd - 3rd
Students explore the meaning of personal space. In this social skills instructional activity, students are taught to respect others personal space by discovering their own personal space, and reading a story to identify when that...
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Plagued by Poverty

For Teachers 6th - 12th
Students investigate the nature, causes and statistics of diseases in lesser-developed countries and explore ways in which disease impacts the global population. They write a speech regarding disease in their country and how to prevent it.
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HEART THROBS

For Teachers 6th - 8th
Middle schoolers predict what might happen to their pulse rates after physical exertion and then make conclusions about the effects of physical activity on pulse rates.
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Drugonyms

For Teachers 7th - 9th
Students research information about the effects of drug abuse. They take a quiz, conduct Internet research and write a "drugonym" where each letter in the name of an assigned drug begins a new sentence or paragraph describing properties...
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Healthy Snacking for a Healthy Lifestyle

For Teachers Higher Ed
Students discuss healthy snacking and its importance for older adults, list types of snacks eaten daily, identify healthy snacks, review snacking tips, and review healthy snack recipes for ways to make snacks for older adults to enjoy...
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Candy Database

For Teachers 3rd - 5th
Students make a database of their Halloween candy and decide which types are the healthiest. In this diet lesson plan, students make written data charts using their candy, locate dietary information on one type, sort the candy by shape,...
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The Food Pyramid

For Teachers 3rd
Third graders research a food pyramid website and research a healthy diet.  In this food pyramid instructional activity, 3rd graders complete a puzzle based on the research they've completed and create a healthy main course menu.
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Understanding My Pyramid

For Teachers K - 3rd
Young scholars investigate the food pyramid. In this nutrition lesson plan, students view and discuss the food pyramid and the role it plays in our diets. Young scholars develop a three dimensional model of the food pyramid and create a...
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Food for Thought

For Teachers 5th
Fifth graders explore the brain and what is needs. In this biology lesson plan, 5th graders will work on a series of activities that will allow them to learn about the brain, its parts, and the best foods to eat for their brain.
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4-4-3-2 Food Counts

For Teachers K - 2nd
Students investigate the quantities of those foods they must eat each day in order to have a balanced diet. They determine the quantities from each food group they need to eat for a balanced diet.
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Fruits and Vegetables: A Nutritionally Rich Base

For Teachers 9th - 12th
Learners examine proper selection, preparation and storage techniques for a variety of fruits and vegetables. In groups, they prepare various types of salads.
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Dealing With Diabetes

For Teachers 6th - 9th
Learners read a story about a teen with diabetes. They research diabetes and glucose. They compare and contrast Type 1 and Type 2 diabetes.
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That's My Line

For Teachers 9th - 12th
Students work together to brainstorm dialogues intended to persuade another person to engage in a sexual activity. They supply creative and persuasive refusals to these requests.
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Badminton Techniques

For Teachers 9th - 12th
This lesson includes visuals and animations designed to aid the instructor or coach to help students learn to use correct techniques in playing badminton. Visuals include drills, tutorials, and exhibitions suitable for all levels of play...
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Promoting Ethical Behaviour Online — Our Values and Ethics

For Teachers 7th - 9th
Students explore Internet safety practices. In this online privacy lesson, students examine their digital footprints in order to assess their online privacy and ethics.
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Promoting Safe Driving/Choices on Prom Night

For Teachers 11th - Higher Ed
Students explore ways to promote safe driving on prom night. In this driver education lesson, students interview people about driving on prom night. Students design a poster with their researched quotes and discuss the topic in the...
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Fit For Life: Eat Smart and Exercise

For Teachers 9th - 12th
Students examine the problem of obesity among teenagers. They view a video and discuss what could be done to avoid becoming overweight. They also explore the importance of exercise.
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Sportsfolio

For Teachers 7th - 8th
Learners research a fitness topic and use various technology tools effectively to produce a "folio" called "Sportsfolio." They collect information about a sport or activity.
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A Walk Through the Gut

For Teachers 6th - 8th
Young scholars explain what happens to food as it passes through the digestive system. They have a 3x5 index card representing food, which he / she carries to stations around the room. Each station represents one of the organs of the...
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Life and Death Situations in Swimming

For Teachers 8th - 12th
Learners practice dealing with different water emergencies such as: "survival floating," and using a life preserver to pull others to safety.
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This Is Your Brain on Pot

For Teachers 6th - 12th
Students explore the causes and effects of marijuana addiction and research how THC affects different areas of the brain. They synthesize their knowledge by creating print advertisements that inform teenagers about the physiologic danger...

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