+
Lesson Plan
Curated OER

Anne Frank: Movement - Isometric Exercises

For Teachers 3rd
Third graders review the main points in the novel, "Anne Frank: The Diary of a Young Girl". Using the text of their hiding, they explain the need for a healthy diet and movement for proper health. In groups, they practice different...
+
Lesson Plan
Curated OER

How History Changed the Way We Eat

For Teachers 3rd - 5th
Students participate in a instructional activity that is concerned with the history of the food pyramid and how it evolved and changed into its modern state. After being presented with the information they conduct classroom discussions...
+
Lesson Plan
Curated OER

Staying Healthy Year Round

For Teachers K
Students are read a variety of books and observe the weather in the different seasons. In groups, they compare and contrast the type of activities people are doing. They also discuss how they adapt to the changes in seasons by the...
+
Lesson Plan
Curated OER

Parents are unawareof Ecstasy risk:Anti-drug Education

For Teachers 8th - 12th
Students read an article on parents unawareness of Ecstasy use. In this current events instructional activity, students infer issues related to teen drug use and parent prevention and engage in a class discussion. Students give a quiz...
+
Worksheet
Curated OER

Favorite Thanksgiving Foods

For Students 1st - 2nd
In this favorite foods activity, students study the various images of Thanksgiving foods. Students circle their favorite Thanksgiving foods.
+
Lesson Plan
Curated OER

Connecting School Meals and Classroom Learning Making Breakfast Count

For Teachers 7th - 8th
Students investigate the significance of a healthy breakfast. In this nutrition activity, students participate in an activity that enables them to assess their own eating patterns. Students also analyze breakfast menus to determine...
+
Lesson Plan
Curated OER

Why Eat Organic?

For Teachers 9th
Ninth graders explore the concept of organic eating. In this environmental stewardship lesson, 9th graders compare and contrast organic foods with conventional foods and discuss the benefits of eating organic foods.
+
Lesson Plan
Curated OER

Hunger in the World

For Teachers 6th - 12th
Consider various aspects of world hunger in this writing instructional activity. After taking a pre-test, middle and high schoolers play a map game, analyze and discuss world statistics, and write a report on an assigned country. The...
+
Lesson Plan
Curated OER

Depression Nutrition Plan

For Teachers 7th - 9th
Learners plan meals for a day based on their own caloric needs, make a shopping list, and "shop" on line.  For this Great Depression nutrition plan lesson, students calculate their caloric needs and plan meals before "shopping" for their...
+
Worksheet
Curated OER

World Vegetarian Day

For Students 4th - 8th
In this World Vegetarian Day worksheet, students complete activities such as read the passage, match the phrases, fill in the blanks, choose the correct word, multiple choice fill in, correct the spelling, put text in correct order,...
+
Lesson Plan
Curated OER

Growing in Communities, Kids on the Grow

For Teachers 7th - 10th
Students participate in an after school program that promotes concern for others, recognizing differences, accepting differences, leadership roles, mentoring, self-responsibility and personal safety. They explore the diversity of their...
+
Lesson Plan
1
1
Curated OER

Hunger and Malnutrition

For Teachers 4th - 6th
Students recognize that our bodies cannot function without certain essential foods. In this hunger and malnutrition lesson, students become familiar with the problems associated with malnutrition such as medical problems, problems...
+
Lesson Plan
Curated OER

You Are What You Eat: Lessons from Alice Waters

For Teachers 4th - 6th
Students view the AMERICAN MASTERS episode titled ALICE WATERS AND HER DELICIOUS REVOLUTION. They examine their own eating habits and determine how they can eat food that is both healthier and tastier. Through Guided Reading strategies,...
+
Lesson Plan
Curated OER

Financial Plans

For Teachers 9th - 12th
Young scholars explore financial planning. In this financial plan lesson, students read real-world problems from a current newspaper. They discuss methods for paying off debt, consolidating debt, computing net worth, and increasing cash...
+
Lesson Plan
Curated OER

Economics: What Are Some Other Uses for Rice?

For Teachers 6th
Sixth graders investigate ways rice is sold by creating a chart of the different rice foods. In this economics lesson plan, 6th graders examine their local food store and list at least 10 rice by-products in a class chart. Students...
+
Lesson Plan
Curated OER

Fruits and Vegetables in the Food System

For Teachers 8th - 12th
Young scholars examine the importance of local markets. In this horticulture activity, students examine the importance of local markets and food systems that can provide profit for growers, freshness, variety and quality.
+
Lesson Plan
Curated OER

Food Needs, Food Wants

For Teachers 4th - 8th
Students explore wants and needs. In this family budgeting lesson, students play the Food Money game to help them distinguish between food wants and needs. Students discuss their impressions of the game and food budgets.
+
Lesson Plan
Curated OER

A Critical Challenge Approach to Woman in New France and Huronia

For Teachers 7th - 9th
Students works in groups to study the lives of women in New France and Huron communities. In this French and Indian history lesson, student groups research cultural attributes that existed for women in New France and Huron communities....
+
Lesson Plan
Curated OER

Grocery Store Problem Solving

For Teachers 4th - 7th
Students use multiple math skills to complete grocery story problems. For this grocery math lesson, students study grocery ads to learn about the cost of foods. Students investigate food types and the costs of processed versus raw foods....
+
Worksheet
Curated OER

Breaking News English: Euro Junk Food Warning

For Students 5th - 10th
In this English worksheet, students read "Euro Junk Food Warning," and then respond to 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
+
Worksheet
Curated OER

Breaking News English: Red Meat Increases Risk of Cancer

For Students 5th - 10th
In this English instructional activity, students read "Red Meat Increases Risk of Cancer," and then respond to 1 essay, 47 fill in the blank, 7 short answer, 20 matching, and 10 true or false questions about the selection.
+
Worksheet
Curated OER

Breaking News English: Breakfast Helps Girls Stay Slim

For Students 5th - 10th
In this English worksheet, students read "Breakfast Helps Girls Stay Slim," and then respond to 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
+
Worksheet
Curated OER

Breaking News English: Credit Crunch Making Britons Ill

For Students 5th - 10th
In this English activity, learners read "Credit Crunch Making Britons Ill," and then respond to 1 essay, 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
+
Lesson Plan
Curated OER

Honduras: Going Bananas

For Teachers 6th - 8th
Young scholars explore the popularity of bananas. They conduct a survey to understand the reasons for their popularity. Students research a banana's journey from the farm to school lunch. They compose a children's book about bananas...