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I'm Sick Match
In this ESL ailments worksheet, students will use common vocabulary to describe illnesses. Students will study 8 pictures and match each sickness with the correct terminology from the opposite column.
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Matter and Energy
Students investigate the effects of air pressure on humans by utilizing the Internet. In this physical science instructional activity, students research the Internet to discover altitude sickness and air pressure. Students prepare...
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What's the Matter?
In this health worksheet, students match word cards with the pictures. The word cards describe various aches and pains, such as "I have a fever."
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Illnesses and Injuries: Health Vocabulary
Help your English learners name what's ailing them with this presentation about illnesses and injuries. From backaches to sunburns, to measles, the funny illustrations in these slides will help your class to identify the English words...
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When Germs Attack!
Students explore the hidden world of microbes and how our bodies spring into action in response to diseases. This ten lesson unit presents data on several microbial diseases and the reaction of the body's immune system.
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Dusty Air
Learners discover the types and amounts of particulate matter found in the air. They collect particulates using a Petri dish coated with Vaseline then classify and count the collection under a stereoscope.
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Word Search and Define – Lesson 2
For this health worksheet, students identify and locate eight vocabulary terms in the puzzle and then, they fill-in the blanks to the correct description of each.
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Hand Washing: I Can Handle It!
Fifth graders examine virus transmission. For this health and nutrition lesson, 5th graders explore hand washing and food handling techniques that prevent food borne illnesses. Students name viruses and the diseases caused by them
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It's Under Control
Students identify six effective ways to prevent food borne illness in the home. They develop the ability to responsibly and safely handle food, from purchase to preparation. Students comprehend just how susceptible food can be to...
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Adopt Good Personal Health Habits
Learners, through teacher lecture and instruction, review the personal wellness habits that can prevent illness and maintain good health. Hopefully, if students adopt these habits they will decrease their chance of getting sick.
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Full Court Press
Students investigate the Supreme Court's role and function in the federal government and examine how Chief Justice Rehnquist's illness might affect the future of the Court. They write letters to President Bush on the Supreme Court...
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Life at Sea: Sores, Scabs, and Scurvy
Learners study the diseases that sailors contracted. They examine the ways that Captain Cook used to prevent illness in his crew.
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What's Important To You?
Second graders discuss as a class the importance of silent reading and describe some examples when it would be inappropriate if everyone read out loud. They read silently along as an article called, "Fighting a Mystery Illness" is read...
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Kitchen Confidence: Spring-Cleaning
Young scholars identify common kitchen contaminants that can cause food borne illness. They choose the proper equipment and use the appropriate methods to thoroughly clean the kitchen. Students discuss why it is important to maintain a...
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How Did That Get in My Lunch?
Students view "The Danger Zone" to learn about food poisoning and the bacterial causes and prevention. Students look at slides, use a worksheet, "Microbial Bugs"and the internet to identify and learn about each bacterium.
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It's All About Me!
Students study the five major body system in this unit. They examine how to keep themselves healthy.
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Microbial Contaminants in Drinking Water
When presented with three unopened bottles of water, students are asked to tell decide which one is contaminated with a microbe. Students work in small groups and role play being a Microbiologist, a patient, or a recorder. The patient is...
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Asthma
In this health worksheet, students find the words that are related to the respiratory illness of asthma and the answers are found by clicking on the button at the bottom of the page.
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Mechanisms to Fight Disease
Students explain how our body fight diseases. For this biology lesson, students identify the role of bacteria and viruses in human illness. They create a PowerPoint presentation and essay at the of the unit.
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Providing Safe Food to the Consumer
Students identify safe practices that must be followed to assure the food chain from the farm or ranch to dinner table is providing safe and quality food for the consumer. Students visit websites to examine numbers of food borne...
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Ethics and the World of Medicine
Students examine ethical issues in the field of medicine. In this ethics lesson, students explore primary and secondary sources regarding the discernment that medical professionals are presented with as they treat illnesses. Students...
Digital Public Library of America
Teaching Guide: Exploring Little Women
Louisa May Alcott's Little Women is a literary masterpiece as well as a timestamp of the formative mid-nineteenth century in America. Using a primary source set of photographs, letters, and portraits, readers discuss the ways...
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What’s the matter?
In this health and communication related worksheet, students analyze how to match up the picture cards to the word cards to symbolize everyday situations.
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The Risks of Everyday Living
Students compare their perceptions of risk to the perceptions of scientists and risk professionals. in small groups, they evaluate risks on a scale of 1 to 10 for the average American on a yearly basis.
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