Lesson Plan
Curated OER

Water Quality Monitoring

For Teachers 6th - 12th
Pupils comprehend the four parameters of water quality. They perform tests for salinity, dissolved oxygen, pH and clarity or turbidity. Students comprehend why scientists and environmental managers monitor water uality and aquatic...
Worksheet
Curated OER

Breaking News English: Mediterranean Diets Keep You Happier

For Students 5th - 10th
In this English worksheet, students read "Mediterranean Diets Keep You Happier," and then respond to 1 essay, 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
Worksheet
Curated OER

Breaking News English: Breakfast Helps Girls Stay Slim

For Students 5th - 10th
In this English worksheet, learners read "Breakfast Helps Girls Stay Slim," and then respond to 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
Lesson Plan
Curated OER

Thinning and Transplanting

For Teachers 6th - 8th
Students identify and observe one plant per section in their quad and to transplant the surplus seedlings to empty quads and interpret why this is important. They then discuss the purpose of thinning and transplanting. Finally, students...
Lesson Plan
Curated OER

Yaba "Data" Cereal

For Teachers 5th
Fifth graders create and modify a database using information from cereal labels.
Lesson Plan
Curated OER

Lets Think About...Plants

For Teachers K
Students bring in various vegetables and make friendship soup. They plant seeds and discuss the things plants need to grow and thrive.
Lesson Plan
Curated OER

Classroom Composting

For Teachers 4th - 8th
Students observe and describe the cyclic nature of life. They identify and appreciate the importance of a balanced ecosystem. Finally, students compare and contrast biodegradable and non-biodegradable resources in nature and describe the...
Lesson Plan
Other

Breaking News English: Esl Lesson Plan on Fast Food

For Students Pre-K - 1st
Did you know that living within walking distance of fast food restaurants can be harmful to your health? A lesson, including a small article about fast foods and strokes, for learners of the English language is included here. The lesson...
Lesson Plan
Other

Classroom Connections: Wallace & Gromit Veggie Power

For Teachers 3rd - 5th
This downloadable teaching resource for Grades 2-3 has lessons on healthy eating designed to encourage children to eat more vegetables. Students explore their own and others' food preferences and learn about food groups.
Lesson Plan
BioEd Online

Bio Ed Online: Using Food Labels

For Teachers 3rd - 5th
Do you know how to read a food label? Food labels provide important information about the nutritional value of foods. In this lesson students will learn about food labels, healthful eating, nutrition facts, and units of measurement...
PPT
ClassFlow

Class Flow: Nutrition Facts Labels

For Teachers 1st - 6th
This lesson focuses on how to read nutrition and ingredient labels. A quiz is provided at the end of the slideshow.
Unit Plan
PBS

Pbs Learning Media: Healthy Eating: Healthy Eating: Collection

For Students 3rd - 7th
Support healthy eating by using these resources in the classroom. The Healthy Lunchtime Challenge was a nationwide recipe contest for kids ages 8-12 that promotes cooking and healthy eating. Winners attended a "State Dinner" at the White...
Unit Plan
CK-12 Foundation

Ck 12: Life Science: Keeping the Nervous System Healthy

For Students 6th - 8th
[Free Registration/Login may be required to access all resource tools.] Activities that challenge your brain, such as working on a Sudoku puzzle, are good for the health of your nervous system. Just like you need to work out your body to...
Lesson Plan
Alabama Learning Exchange

Alex: What's on Your Plate?

For Teachers 3rd - 5th
In today's fast food world, it can be hard to make healthy eating choices. In this lesson, young scholars will learn how they can incorporate healthy eating habits in their daily routines. They will use menus from local restaurant chains...
Activity
abcteach

Abcteach: Science: Health and Nutrition

For Teachers 3rd - 8th
[Free Registration/Login Required] Elementary to middle school students can learn from the resources here about food and nutrition. In particular is a lesson plan and worksheet on the food pyramid guidelines issued by the USDA in 2005.
Website
Other

U.s. Department of Health and Human Services: Best Bones Forever!

For Students 4th - 8th
Lesson plans and activities to encourage girls to get physically active and to snack on foods that make healthy bones. Gives basic facts about bones and relates how eating foods with calcium and vitamin D gives a person strong bones....
Unit Plan
Ingles Mundial

Ingles Mundial: Health (La Salud)

For Teachers 9th - 10th
An exercise designed to teach Spanish-speaking ELLs about healthy eating and the vocabulary of food and nutrition. Students answer comprehension questions based on a short reading about losing weight. Instructions in Spanish; exercise in...
Lesson Plan
Nature Conservancy

The Nature Conservancy: Gardens Activity Guide: Soil

For Teachers 9th - 10th
In this lesson students conduct a soil analysis to understand soil types and explore the relationship between the garden and healthy, fertile soil. Soil is a natural resource that is crucial to life on Earth and when managed properly, it...