Lesson Plan
Curated OER

East Meets West

For Teachers 2nd - 5th
Learners explore the influences of culture in food choices and customs. They compare and contrast information to create a menu using a Web site and Student Writing Center. Suggestions for creating an on-line graphic organizer as well as...
Unit Plan
Curated OER

The Díne (Navajo) Native American Tribe

For Teachers K
Students participate in a variety of activities to become familiar with the Navajo Indians. In this Díne (Navajo) Native American tribe lesson, students understand where the Navajo tribe lived and find them on a map. Students discuss the...
Lesson Plan
Curated OER

New Food Saves Lives, Could End Hunger

For Teachers 2nd - 6th
Students locate the country of Niger, then read a news article about a new type of food that is being used to fight childhood hunger in Africa. In this current events lesson, the teacher introduces the article with map and vocabulary...
Lesson Plan
Curated OER

Southeast Asian Food and Culture

For Teachers 9th - 12th
Students become familiar with some of the food of Southeast Asia. The explore various examples of how culture has been shaped through the influence of food within Southeast Asia.

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