East Meets West

Young scholars explore the influences of culture in food choices and customs. They compare and contrast information to create a menu using a Web site and Student Writing Center. Suggestions for creating an on-line graphic organizer as well as an informal assessment are included in the cross-curricular lesson plan.

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Resource Details

Grade
2nd - 5th
Subjects
Health
3 more...
Resource Type
Lesson Plans
Instructional Strategies
Research
1 more...
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