Lesson Plan
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Jr. Chef Club Super Snacks Lesson 6

For Teachers 1st - 3rd
Students explore healthy snacks. In this nutrition and cooking lesson, students observe and identify food groups on USDA's MyPyramid food guide. Students discuss how fiber helps our digestive system and follow a recipe using yeast to...
Lesson Plan
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Delicious Dinners by Jr. Chefs

For Teachers 3rd - 6th
Students create a protein-rich dinner. In this nutrition lesson, students brainstorm foods that are rich in protein. Students make burritos and identify the color of meat when it is cooked thoroughly.
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Sharing the Work (Private-Religious)

For Teachers K - 2nd
Young scholars understand the message of the book The Little Red Hen.In this helping lesson, students role play the parts of the animals in the story. Young scholars understand the importance of helping others. Students understand the...
Lesson Planet Article
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Make Art Class Merry With Creative Christmas Art Activities

For Teachers 2nd - 5th
Kids get hands-on with seasonal crafts through Christmas art activities!
Lesson Plan
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The Kindness Company

For Teachers 6th - 8th
Students organize themselves into a simulated company complete with applications, interviews and training. They identify a community need they can fulfill related to cooking or sewing and work to make and deliver the designated product.
Lesson Plan
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Minerals Make Rocks

For Teachers 6th - 8th
Middle schoolers examine that all rocks are made from one or more minerals (or plant material, as in the case of coal). They make mock rocks and discuss the difference between a rock and a mineral.
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Rock Candy

For Teachers 4th
Fourth graders observe and demonstrate the physical change of dissolving sugar in water and evaporating the water to examine the physical change that has occurred. They discuss physical changes and solutions, and make rock candy,...
Lesson Plan
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Food Label Fun

For Teachers 3rd
Third graders demonstrate how to read and analyze food labels. In this nutrition activity, 3rd graders watch a food label video and investigate labels from various canned foods. Students create a chart showing the percentage of vitamins...
Lesson Plan
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In Daddy’s Arms I Am Tall Teacher’s Guide

For Teachers 2nd - 6th
Learners read the book I Am Tall and complete several reading response activities relating to the poems in the book. In this reading response lesson, students focus on the subject of fathers and make speculations about what the poems in...
Lesson Plan
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Paint Property Experiments

For Teachers K - 7th
Learners identify various kinds of paints by using the scientific method.  In this solvents lesson students collect data and identify paint samples while working in teams.
Worksheet
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Weather Internet Scavenger Hunt

For Students 6th - 8th
For this earth science worksheet, students visit the weather sites listed to answer the weather questions on the sheet. They define super cell and complete the paragraph. Students also name and sketch three types of snowflakes.
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Smart Consumers

For Teachers 4th - 7th
You can help students cut through the hype and find out for themselves which brands are best by becoming consumer scientists.
Lesson Plan
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A Catering Idea

For Teachers 7th - 12th
Students plan meals, create a shopping list, determine the cost of the meal, including incidentals such as labor and electricity used. In addition, they consider the cost of plates, table cloths, napkins, etc. Students prepare a meal and...
Lesson Plan
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Native American Interdisciplinary Educational Unit

For Teachers 2nd - 4th
Students research various Native American stories and legends. They participate in reader's theater, write original legends, cook Native American foods, construct dioramas and view Native American art and artifacts.
Lesson Plan
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From Seed to Bread

For Teachers K - 2nd
Students examine how some of their food comes from plants by baking bread. They listen to teacher read alouds that set the stage for the activity.
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Chef for a Day

For Teachers 1st - 3rd
Students make chocolate chip cookies. In this cooking activity, students follow a recipe by doing each step in sequence.
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Jamie's Kids Cooking

For Teachers 9th - 12th
Learners visit a Japanese cooking website. They locate information in a recipe, write their own recipe in Japanese, write a cooking memo in dictionary form, and create a cooking video.
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Knead Dough?

For Teachers K - 1st
Students make bread and understand that bread gives us energy. In this bread lesson plan, students read the story A Trip to the Market, and learn about the importance of bread. Then they make the bread!
Lesson Plan
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We Are Philanthropists- Soup service Families

For Teachers K - 2nd
Learners complete a service project. In this philanthropy lesson, students gather with their families to discuss how they can give to others. Learners and their families prepare jars of dried soup mix that will be distributed to local...
Lesson Plan
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Good Microbes in Food Processing

For Teachers 4th - 8th
Learners participate in a bread making experiment to understand the good microbes in bread. In this bread making lesson, students prepare bread in a bag with varied recipes and note results.
Lesson Plan
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Ice Cream Blizzards

For Teachers 4th
Fourth graders explore whether the making of homemade ice cream is a physical change or a chemical change in a lab experiment. Students identify states of matter, describe the physical properties of states, and collect temperature data...
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Using Recipes To Reinforce Fractions

For Teachers 3rd - 6th
Young scholars calculate fractions used in various food recipes in this Math lesson with real world applications. The lesson is geared towards upper elementary students but can be adapted for various levels of learners. State math...
Activity
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Incredible Edibles

For Teachers 7th - 12th
This activity can stimulate your students' interest in cooking, surprising them with the ease and fun of preparing tasty dishes with incredible names.
Lesson Plan
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I C E ( Ice Cream Experiments) Lesson

For Teachers 3rd - 6th
Young scholars make ice cream. They use the experimental process to improve the ice cream working with variables in the recipes.