Students explain the benefits of eating together as a family. In this adult health lesson, students share their happy mealtime experience with each other. They develop a mealtime goal for their family.

Students apply budgeting and shopping strategies. They study consumer shopping skills and guidelines to be a better shopper by comparing stores, comparing prices and unit pricing, brands, using coupons and not being fooled with...

Young scholars are shown a variety of PowerPoint presentations to discover the standards for their Food and Nutrition class. In groups, they analyze the way the body changes as it moves through life and its nutritional needs are ever...

African animals A-Z are on parade in this activity, which provides teachers with a year's worth of coloring and spelling sheets for little writers. Popular animals, such as dolphins and elephants, have their own coloring pages, as well...

In this online interactive history quiz worksheet, students respond to 10 short answer and essay questions about the life and accomplishments of John Winthrop.

Students determine how they will finance their postsecondary education. In this student loan instructional activity, students create spreadsheets that help them budget their first year of college. Students identify methods to fund the...

Ninth graders apply the skills of kitchen equipment and management.

Students investigate the cause, effects and prevention of the diabetes as well as the differences between type 1 and type 2 diabetes.

Pre schoolers use art to build observational skills and eye-hand coordination. They squeeze art into a ribbon like shape on their paper, then sprinkle cornmeal and powder paint over it. They watch as water is sprayed on top of the...

Young scholars talk with older family members about favorite family foods and where they have originated. They learn the process that went into the preparation and cooking of these foods and contrast how technology has affected food...

Young scholars use the Internet to research information on the food pyramid, recommended daily allowances of nutrients, caloric intake and expenditure, and value of foods. They analyze their own eating habits and exercise level.

Students explore the traditonal food of West Africa.

Students explore how the school has done during recent food inspections. They write an article that explores the situation. Students create a chart of violations and corrections.

In English, we use the phrase used to to express an action that happened in the past. Use this online, interactive quiz to help learners develop understanding of this phrase and how to use it. There are 20 sentences provided here, and...

In this online interactive English vocabulary skills worksheet, students answer 10 matching questions which require them to fill in the blanks in 10 sentences. Students may submit their answers to be scored.

Reinforce comma rules with this exercise. Learners add commas to a series of sentences and, using a list of eleven rules, match the rule they followed to each sentence. This worksheet would be best for classes that have had fairly...

Learners read, write about, and cook with rice in this home economics lesson. They reflect on the experience eating rice at home or in other ethnic foods.

Learners explore the history of ingredients in one of the recipes they prepare in class. They examine where each ingredient is produced and under what conditions. In addition, they brainstorm alternatives that are environmentally...

Learners explore the concepts of intuition, insight, imagination and the reasons not to ignore it, but to enhance it in one's lifestyle. In doing this, one increases the ability to draw deeper meaning from art, poetry and symbolism. In...

Students review what they know about quick breads and bananas. In this art lesson, students discover two different recipes for Banana Muffins off of the computer. Students prepare a recipe for Bananas Muffins carefully and clean up their...

Students discover the similarities and differences in families from around the world. For this multicultural lesson, students create their own family album and label each family member. There are suggested activities such as...

Students explore colonial cooking.  In this cross curriculum George Washington and colonial America history lesson, students follow a recipe for cranberry pudding, a possible favorite of George and Martha Washington. Students...

Second graders follow a recipe.  In this cooking instructional activity, 2nd graders are given a recipe and ingredients to prepare food. Students will reflect on their experience in their journals.

Students cook rolled pancakes and practice  culinary skills that promote an integration in a variety of foods.  In this cooking lesson, students develop the skill of properly measuring and mixing ingredients . Students then...