National Library of Medicine
Your Environment, Your Health: Chemicals in Your Home
Many people know about chemical pollution, but are all chemicals bad? The third unit in a series of six addresses chemicals common in everyday life. Scholars learn about the chemicals found in their own homes, chemical safety, and...
Cartwells
MyPlate Lesson and Relay
Youngsters are up and moving in an exciting relay race designed to help them better understand where common foods fall on the MyPlate nutritional guidelines. Working in teams, they identify images of foods and name what food groups...
North Syracuse Central School District
Nutrition Label Worksheet
Nutritional labels are everywhere, yet so few of us take the time to use them! Here is a instructional activity that learners can use to practice calculating such features as calories, carbohydrates, and serving size based on real...
Curated OER
Summer Health Activity: Visiting the Doctor
Students play with dolls to act out feelings about a common experience. In this early childhood lesson plan, students use social, language, and fine motor skills while developing an understanding of their own bodies and the role of an...
Curated OER
Rethink Your Drink
Students examine the sugar content of common beverages. In this adult health lesson, students convert grams of sugar to teaspoons. They discuss the benefits of drinking water instead of soda and juices.
Curated OER
Nutrition Label Scavenger Hunt
Learners discover how to read nutrition labels. In this nutrition lesson, students review important vocabulary words, such as "sodium" and "calories." Learners practice reading labels from various containers of food and participate in a...
Curated OER
Health Education: Toxins
Student hear about harmful household products. In this personal health lesson plan, 3rd graders summarize why household products are harmful if ingested or inhaled.
Curated OER
Country Cookbook
Learners, in groups, create menus for five traditional meals from a country of their choice. They create a cookbook that includes all the recipes and describes when the traditional dish would be served.
Curated OER
Healthy Snacking for a Healthy Lifestyle
Students discuss healthy snacking and its importance for older adults, list types of snacks eaten daily, identify healthy snacks, review snacking tips, and review healthy snack recipes for ways to make snacks for older adults to enjoy...
Curated OER
Shopping: In a Cafe
Students explore English by participating in a role-playing activity. For this food ordering lesson, students utilize new vocabulary terms to conduct short dialogues with fictitious servers in a Cafe role-play activity. Students analyze...
Curated OER
Stand Tall, Molly Lou Melon Lesson Plan
Students explore bullying and positive self concept with Molly Lou Melon. In this Stand Tall, Molly Lou Melon lesson, students determines the main idea and essential message from text.
Curated OER
Water/Hydration
Students develop an understanding of the role water has in the body and the importance of getting enough water each day. Through the lesson, students recognize the risks and signs of dehydration. Also, they identify foods with high...
University of Washington
Neuroscience for Kids: Dangers of Inhalants
This website provides a very simple explanation of what inhalants are and how they harm the body. Included is a chart showing the names of abused inhalants that are common household items.