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Worksheet
Curated OER

Food Descriptions

For Students 2nd - 5th
In this health worksheet, students look for the right descriptions to describe the food items in the pictures and answer the questions for each one.
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Lesson Plan
Curated OER

The Foods we Eat (Los Alimentos)

For Teachers 6th
Sixth graders sing a song and create flashcards showing their favorite foods.  In this Spanish "What do you like? lesson plan, 6th graders display Spanish foods using a document camera and graph their favorites.
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Lesson Plan
Curated OER

Green Food Graph

For Teachers K - 2nd
Students explore graph making by investigating St. Patrick's day food. In this holiday food lesson plan, students discuss their favorite green foods in honor of St. Patrick's day. Students create a graph based on the data of which green...
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Lesson Plan
Curated OER

Familiarizing Students with the Five Food Groups

For Teachers K - 2nd
Young scholars identify an assortment of foods from all of the food groups, then discuss each type of foods' benefits and what happens to the body if it does not get these foods. They classify the foods according to the food groups.
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Lesson Plan
Curated OER

Familiarizing Students with the 5 Food Groups

For Teachers K - 2nd
Students review a variety of foods and classify them into food groups. They identify the benefits of each food group to our bodies and consider how deficiencies of these groups affect humans. They sort pictures, view a video and write...
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Lesson Plan
Curated OER

Good Foods to Have on Hand

For Teachers 7th - 10th
Students consider the type of foods that should stock a pantry. In this nutrition lesson, students complete worksheet activities regarding stocking the pantry and preparing one-dish meals.
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Lesson Plan
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Soil in My Food Web

For Teachers 3rd - 4th
Students explain the role of soil in the food web. In this agriculture lesson, students create a food web identifying how all items relate to soil, students play a game showing how interconnected the food web is, and they explain how...
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Lesson Plan
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ADULT ESOL LESSON PLAN--Level 2--Consumer Education

For Teachers Higher Ed
Students, after reviewing an extensive list of vocabulary terms on the board, identify/label food items, how much they cost and the value of using coupons to save money. In addition, they practice reading the labels on the food packaging...
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Lesson Plan
Curated OER

Producers, Consumers, and the Food Chain

For Teachers 3rd
Third graders discuss producers, consumers, and the food chain. In this producers and consumers activity, 3rd graders talk about organisms, the food chain, and the difference between producers and consumers. They complete review...
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Worksheet
Curated OER

The Honeycomb Challenge: Food

For Students 2nd - 3rd
In this English Language board game worksheet, students complete a board game that helps them learn to spell food vocabulary words. Students use the pictures throughout the game to identify the food terms.
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Lesson Plan
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Let's Eat

For Teachers 1st - 2nd
Students read "Staying Healthy: Eating Right" by Alice B. McGinty and discuss prior knowledge of food groups and nutrition. They sort foods into food groups and play a board game about types of foods.
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Lesson Plan
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Imports and Exports for Making a Food Pyramid

For Teachers 7th - 8th
Students examine the food pyramid and discuss it nutritional value. They play a game to determine what types of foods and number of servings they need to complete food pyramids. they can i"import" or "export" cards with foods they need...
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Lesson Plan
Curated OER

Categorizing Objects

For Teachers K
Kindergartners practice the important skill of placing things in their correct categories. They must discern between items of clothing and items of food. The use of the Inspiration 7 educational software is effectively used in this...
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Lesson Plan
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Curated OER

Nutrition Label Scavenger Hunt

For Teachers Pre-K - 2nd
Students discover how to read nutrition labels. In this nutrition lesson, students review important vocabulary words, such as "sodium" and "calories." Students practice reading labels from various containers of food and participate in a...
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Lesson Plan
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Making Healthy Eating Choices for You and Others

For Teachers 3rd - 5th
Students use the USDA food guide pyramid to choose items for a balanced diet. In this food pyramid lesson, students play a game naming the items and their foo groups.   Students participate in cross curricular activities to become...
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Lesson Plan
Curated OER

Social Studies: International Food Fair

For Teachers Higher Ed
Students identify activities that promote social studies education and enjoy an international food tasting session. On food item sheets, they write the origins of the various food items. On a laminated world map, each cook circles the...
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Organizer
Curated OER

Life Skills-"Carrots Or Candy?"- Making Healthy Choices

For Students 1st - 4th
In this healthy food choices worksheet, students label and color 4 puzzle pieces to represent the food groups. Then students complete a graphic organizer filling in the food group headings and food items that fit in each category.
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Organizer
Curated OER

Comparing Foods Venn Diagram Worksheet

For Students 2nd - 3rd
In this fruit and vegetable comparison worksheet, students compare fruits and vegetables by completing the Venn Diagram for each item.
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Lesson Plan
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Curated OER

Happy Food Song

For Teachers Pre-K - K
Students learn a song. In this food lesson, students learn the Happy Food Song. Students are given a food model and identify their food. Students sing the song with motions.
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Printables
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Comparing Sizes

For Teachers Pre-K - 1st
In this early childhood size comparison worksheet, students examine the 5 pairs of food items and circle the biggest food item in each of the 5 pairs.
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Lesson Plan
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What Foods Contain Products from the Ocean

For Teachers 5th
Fifth graders learn about foods from the ocean.  In this ocean products lesson, 5th graders brainstorm what foods come from the ocean, fill in a Venn Diagram comparing alginates, carrageenans and beta carotenes.  Students make a list of...
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Lesson Plan
Curated OER

Protein Foods

For Teachers Higher Ed
Students examine their protein intake daily. For this adult health lesson, students discover other protein rich foods besides meat. They name examples of vegetarian proteins found in the grocery stores.
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Interactive
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ESL Vocabulary: Food and Drink

For Students 2nd - 5th
In this ESL vocabulary worksheet, students use drop down lists to choose the word that correctly names pictures of food and drink items.
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Lesson Plan
Curated OER

Your Healthy Body

For Teachers 3rd
Third graders identify the food groups. In this nutrition lesson, 3rd graders examine the food pyramid and create a balanced diet plan. Students label a blank food pyramid outline.