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Familiarizing Students with the 5 Food Groups

Students review a variety of foods and classify them into food groups. They identify the benefits of each food group to our bodies and consider how deficiencies of these groups affect humans. They sort pictures, view a video and write stories.

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Resource Details

Grade
K - 2nd
Subjects
Science
3 more...
Resource Type
Lesson Plans
Duration
1 hr
Technology
Video
Year
1999
Usage Permissions
Fine Print