Curated OER
Technology Tackling Biofilms
Young scholars use their knowledge of biofilms to design a model of a new toothbrush to tackle dental biofilms. In addition, they evaluate the product, and communicate the process of the technological design.
Curated OER
Wanted: The Infamous Five
Students name the five most common types of foodborne pathogens. They comprehend how bacteria can grow and spread. Students are taught healthy hygiene and food-safety habits. They discuss the crimes of the five most wanted foodborne...
Curated OER
Safety Lesson
Students review or introduce personal safety concepts in a variety of areas common to the lives of students.
Curated OER
Bird Flu
Students examine how germs are spread. In this bird flu lesson, students read articles containing information about the bird flu and how to prevent bird flu, washing hands and germs. Students discuss these articles, participate in...
Curated OER
Snowball Soap
Students demonstrate healthy hand-washing techniques. They mix water and soap flakes, and create snow soap sculptures.
Curated OER
Washing Germs Away
Students investigate germs. In this cross curriculum health and biology lesson plan, students listen to Old Black Fly by Jim Aylesworth and identify ways in which flies spread germs. Students discuss hand washing during a visit by the...
Curated OER
Germs and the Importance of Washing Your Hands
Students determine the importance of hand washing through experiments. In this hand washing and germs instructional activity, students listen to a reading of Germs! Germs! Germs! by Bobbi Katz, and discuss what they learn about germs....
Curated OER
Combating Viruses at Lisbon Central School
Students discuss the spread of viruses. In this service learning lesson, students educate others about the importance of hand washing to stop the spread of germs. They plan a service learning project to prevent virus related diseases.
Curated OER
Washing Hands
Students formulate questions about a germ book before it is read to them. In this washing hands lesson plan, the teacher gets glitter on each students hands that represents germs. Before the teacher reads a book about germs the students...
Nemours KidsHealth
Food Safety: Grades 9-12
Food poisoning, salmonellosis, E. Coli, shigellosis, tapeworms—all these words can strike fear into eaters. Alas, the five-second rule is not necessarily true! Two activities teach teens safety rules for food purchasing, preparation,...
Curated OER
Alligator Craft Paper Bag Puppet
Students make paper bag puppets. They use the puppets as a story teller and reader. Students use the puppets to ask questions during and after reading. They assemble their own puppet. Students use the puppets to introduce new themes,...
Curated OER
Stop that Germ!
Young scholars experiment with glitter to explain the importance of washing hands and how germs are distributed. After a lecture/demo, students perfom a simple experiment which clearly demonstrates how germs are spread.
Nemours KidsHealth
Food Allergies: Grades 3-5
In a creative writing and health assignment, your pupils will write a letter on behalf of an immune system to apologize for causing a food allergy, while also identifying what food allergies are and what types of foods can cause them.
Curated OER
A Visit to the Vet
Students discover the important role veterinarians play in the lives of animals. In this animal safety lesson plan, students identify parts of veterinarian's job by completing a KWL chart and an online tutorial. Students...
Curated OER
I Wash My Hands of It!
Students conduct a survey about hand washing. They view the results and examine "Infection Charts". They research diseases and talk about the importance of handwashing and how they could improve their hand washing habits.
Curated OER
Determining the Effectiveness of Handwashing
Students participate in an experiment in which they grow bacterial colonies. They examine the effects of antibiotics killing the germs. They discuss their findings to end the lesson.
Curated OER
The Black Plague
Students participate in a simulation game to experience the societal effects of the Black Plague during the Medieval Period. Information garnered during the game is used to discuss the current state of communicable diseases in our
world...
Curated OER
Handwashing and Sanitation
Students apply Glo-Germ to their hands to see the amount of germs on their skin. As a class, they watch a demonstration on how to properly watch their hands to prevent the spread of disease. To end the lesson, they are introduced to the...
Curated OER
Show Them The Germs!
Students learn the importance of washing their hands through a "hands on" germ activity. In this germ lesson plan, student put glow germ on their hands, and shake the teacher's hand. When put under a black light, students see the germs...
Curated OER
Hand Washing: I can handle it!
Students wash cinnamon off of their hands in a variety of ways to learn proper ways to disinfect. In this washing hands lesson plan, students use water, soap, cooking spray, and other ingredients to wash hands and talk about the results.
Curated OER
Jr. Chef Club
Students review proper hand washing techniques and make a recipe. In this cooking lesson plan, students explore how to wash their hands properly before cooking and how to make a few edible treats.
Curated OER
Keeping Our Food Safe
Young scholars learn about bacteria and how it is all around us on people and on surfaces. Students develop an understanding of the correct hand washing technique to ensure their cleanliness. Young scholars demonstrate exactly how to...
Curated OER
Lesson 4 Buy Safe Food Put Food Away Safety
Students explore proper food handling. In this food safety lesson plan, students examine proper cold food storage, hand washing, and methods to combat foodborne illnesses.
Curated OER
Hand Washing: I Can Handle It!
Fifth graders examine virus transmission. In this health and nutrition lesson, 5th graders explore hand washing and food handling techniques that prevent food borne illnesses. Students name viruses and the diseases caused by them
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