Lesson Plan
Curated OER

Eating Out and Eating In- Go Lean with Protein

For Teachers 5th
Fifth graders explore healthy food options at fast food restaurants. For this restaurant lesson, 5th graders explore menus from different fast food options. Students investigate menus to determine the healthiest meal options.
Unit Plan
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Stanford University

A Healthy You

For Teachers 9th - 10th Standards
Go beyond counting calories with a healthy eating unit that focuses on reading nutritional labels, making healthy choices, and incorporating fitness into daily life. After four lessons about the different ways kids can improve their...
Lesson Plan
Curated OER

A Thanksgiving Language Lesson!

For Teachers 6th
Sixth graders, in groups, create restaurants, menus, and advertisements to attract Thanksgiving Day customers.
Lesson Plan
Curated OER

Serving Up Reality

For Teachers 6th - 12th
Students consider the factors that go into running a restaurant and examine how the restaurant industry impacts the economy of the United States. They create skeleton proposals for new restaurants and consider the costs of this type of...
Lesson Plan
Curated OER

Fast Food Fun

For Teachers 4th - 6th
Students use technology to input, retrieve, organize, manipulate, evaluate, and communicate information to find calories and fat in a typical fast food meal. They decide which fast food restaurant you would like to visit and click on...
Lesson Plan
Curated OER

Tasty Tech Activity With Excel

For Teachers 3rd - 8th
Students are introduce to basic Excel skills, rank their opinions of menu items from fast food restaurants, add their answers to the spreadsheet, and then create a simple graph of the results.
Lesson Plan
Curated OER

Planning My Vacation Online

For Teachers 8th - 12th
Pupils use a variety of resources to decide on a vacation destination. They locate three points of interest, a hotel, and two restaurants at their destination.Students obtain driving directions for their trip, create a trip budget, and...
Lesson Plan
Curated OER

France Introduces Smoking Ban

For Teachers 6th - 9th
Students read, discuss and analyze a newspaper article about France introducing a ban on smoking in bars, cafes and restaurants. They assess the key vocabulary words used in the article and view the grammar side of the article.
Activity
Michigan State University

May I Take Your Order?

For Teachers 3rd - 6th
If you're a pest, come and get a tasty meal here! Scholars work collaboratively to construct a mini restaurant out of a shoe box and create a menu that feeds a pest their favorite food. 
Lesson Plan
Curated OER

Visitons Le Café! (Let's Visit the Café!)

For Teachers K - 8th
Students become familiar with basic French cafémenu items by viewing pictures of various foods and drinks and identifying them in French, and practice proper pronunciation by ordering foods in French, while taking turns role playing...
Lesson Plan
Curated OER

German Chefs and Cookbook

For Teachers 5th - 12th
Students explore German vocabulary words associated with food and cooking. Individually, students locate German recipes and then prepare authentic German food to share with the class. They share recipes and compile a German cookbook.
Worksheet
Curated OER

American Restaurant Quiz-ESL

For Students 8th - 10th
In this ESL American Restaurant quiz worksheet, students answer a set of 8 multiple choice questions, then repeat and practice a set of restaurant expressions.
Lesson Plan
Curated OER

Did Somebody Say...? Where to Work?

For Teachers 6th - 8th
Middle schoolers conduct research on four fast food restaurants to determine where they might apply for a job. They conduct research on hourly rate, working conditions, and benefits, construct a spreadsheet with a graph, and present...
Lesson Plan
Curated OER

Graph Lesson Plan

For Teachers 5th
Fifth graders identify different types of graphs. In this graphing lesson plan, 5th graders record their favorite fast food restaurants and graph the results. A graph song to the tune of "Macarena" is included.
Lesson Plan
Curated OER

Countries, Food, and Culture

For Teachers K - 2nd
Students examine foods from other countries. In this multicultural lesson, students write down names of different restaurants and categorize pictures of foods according to the specific restaurant. For example, Won Ton Soup would be...
Worksheet
Curated OER

ESL: Ordering in a Restaurant

For Students 4th - 6th
For this ESL restaurant vocabulary worksheet, students fill in blanks in sentences that create a conversation between a waitress and customer. Word choice appear at the top of the page.
Lesson Plan
Curated OER

Box-and-Whisker Plots

For Teachers 9th - 12th
Students explore nutritional information for several fast food hamburgers using statistical applications. In this statistics lesson, students analyze calories, fat, and sodium content of various fast food restaurants. Students also...
Worksheet
Curated OER

Calculating Tips

For Students 4th - 6th
For this calculating tips worksheet, students determine how much should be tipped on amounts spent at restaurants.
Lesson Plan
Curated OER

Computation and Estimation

For Teachers 3rd - 5th
Students read "Moosey Saves Money" and use mental math to determine if Moosey is saving any money. In this math computation and estimation lesson, students discuss the story in relation to saving money, recording in their math journal....
Worksheet
Curated OER

Intermediate Matching - Restaurant

For Students 3rd - 5th
In this vocabulary worksheet, students match the 9 terms in the left-hand column to the 9 appropriate definitions in the right-hand column. All of the words pertain to restaurants.
Worksheet
Curated OER

Food

For Students 1st - 3rd
In this culinary education activity, students read six sample menus from different restaurants and identify the type of culture the menu is derived from.
Lesson Plan
Curated OER

Food

For Teachers 5th - 8th
Students examine the types of foods eaten after the Civil War. They create their own cowboy style menu.
Lesson Plan
Virginia Department of Education

The Real Meal Deal

For Teachers 7th
Burgers and salads and sodas, oh my! Scholars use a menu to investigate the Fundamental Counting Principle. They create tree diagrams to illustrate the number of possible choices for each given scenario.
Lesson Plan
Curated OER

Menus

For Teachers 6th - 7th
Students explore different styles of writing. In this writing lesson, students look at menus to get an idea of how many different types of writing there are. Students create their own menus and add border and clip art.