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Curated OER
Boiling and Freezing Points of Water
Challenge your sixth graders with this lesson about the freezing and boiling points of water. In these activities learners graph temperature data, read and analyze information, and identify the freezing and boiling points of water and...
Curated OER
MEASURING THE DENSITY OF WATER
Students perform an experiment to measure the density of tap water vs. salt water.
Curated OER
Liquid Rainbow
Students develop their own techniques for drawing a small sample of solutions into a straw. They hypothesize ways to increase the density of water, and discuss how salt-free rainwater tends to float on top of salty seawater.
US Department of Energy
Rainfall and Water Table
Through inquiry, experimentation, and observation, young scientists see how an increase in rainfall under climate change can affect the water table and soil salinity underground. Young scientists build models that represent the...
University of Georgia
Heating and Cooling of Land Forms
Compare heating and cooling rates of different land forms. A lab activity has groups collect data on the rate of heating and cooling of soil, grass, saltwater, fresh water, and sand. An analysis of the rates shows how the different land...
Curated OER
Properties of Salt
Students see how the properties of salt affect the color of flame, the flow of electricity, and the freezing temperature of water. They identify salt and sugar crystals under a microscope and discuss various practical uses of salt.
Curated OER
Salt Marsh in a Pan
Students create a model of a salt marsh to discover the impact of pollution and human activities on water-based habitats including bays and the ocean. They recognize the relationship between natural and developed areas. Students impact...
Curated OER
Point- vs. Non-point Pollution
Young scholars differentiate between point and non-point pollution and determine how the different types of pollution are harmful to aquatic ecosystems. They complete a series of tests on a sample of "polluted" water and a sample of...
Curated OER
Properties of Fresh and Sea Water
Students work with three stations to demonstrate the properties of water. They explore water's boiling point, freezing point, and its ability to store heat.
Polar Trec
Is There Salt in a Glacier?
What can conductivity tell us about a glacier? Groups analyze glacial melt to determine salt content through an analysis of the pH and conductivity measurements of two samples. Groups then determine the source of the salts.
Teach Engineering
Properties of Mixtures vs. Solutions: Mix It Up!
Now it becomes crystal clear why the unit is called Mixtures and Solutions. The fifth installment of a six-part unit explores mixtures and solutions. After viewing a demonstration on mixing pebbles with water, salt with water, and...
Curated OER
Properties of Salt
Students discuss certain properties of salt and how it is used every day as well as harmful uses. They experiment with salt to see it conduct electricity, form crystals and water freezing temperature. They complete a worksheet to record...
Cornell University
Nano What?
The size of a nanoparticle is difficult for pupils to grasp. A hands-on experiment is designed to give your classes perspective. Learners analyze different sports drinks for the content of electrolytes as an introduction to nanoscale....
Curated OER
Sea Water Freeze
Students observe how salinity affects the time it takes water to freeze. They participate in an experiment to determine that ice is essentially salt-free whether formed from fresh or salt water
Curated OER
Sea Water Mixing and Sinking
Learners investigate the role of temperature and salinity in determining seawater density. They use a Temperature-Salinity Diagram to examine the effects of mixing on density.
Curated OER
Salty Solutions
Students measure salt content in water. They determine salt content of four samples using a hydrometer.
Cornell University
Discovering Enzymes
Explore the function of enzymes through a series of lab investigations. Learners use household enzymes such as hydrogen peroxide to model the role of enzymes. The enzymes break down proteins with and without a catalyst.
Curated OER
One World Ocean
Students compare and contrast the properties of salt water in the oceans/seas and freshwater elsewhere on the planet. They also analyze mixing caused by currents in the ocean, including the effects of warm and cold water as well as with...
Curated OER
Salinity
Learners define and discuss salinity, conduct classroom experiment to determine salinity of water sample by using hydrometer, record predictions, and demonstrate understanding of how salinity influences object's ability to float in water.
Curated OER
Condensation and the Water Cycle
Students explore the natural distallation process that occurs in the water cycle. They use plastic cups and cotton swabs to observe the condensation process that is evident in the water cycle.
Curated OER
Water Quality Monitoring
Students comprehend the four parameters of water quality. They perform tests for salinity, dissolved oxygen, pH and clarity or turbidity. Students comprehend why scientists and environmental managers monitor water uality and aquatic...
Curated OER
Evaporation in the Water Cycle
Students study the stages of the water cycle and evaporation. In this water cycle lesson, students read Water Cycles and color a diagram of the water cycle. Students review related terms and sing a song about the Water Cycle. Students...
Curated OER
Water Filtering
Students investigate how polluted water is filtered so people can use this recycled resource. They conduct an experiment in which they put "polluted" water through a filtering system. They investigate what happens at a water treatment...
Cornell University
Energy Changes in Chemical Reactions
The heat of solution measures how much thermal energy a dissolving substance consumes or gives off. The experiment demonstrates both endothermic and exothermic reactions. Scholars dissolve several substances, measure the temperature...