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Science Buddies

Science Buddies: Project Ideas: Understanding How Food Becomes Rancid

For Students 3rd - 8th
In this cooking and food science fair project, the student will determine how light and air can oxidize fat in potato chips and cause the chips to go rancid. The Science Buddies project ideas are set up consistently beginning with an...
Activity
Science Buddies

Science Buddies: Project Ideas: Perfecting Pastries: Role of Fats

For Students 6th - 8th
In this cooking and food science fair project the student will investigate the effect that fat and its temperature have on the taste and texture of pastry shells. The Science Buddies project ideas are set up consistently beginning with...
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Science Buddies

Science Buddies: Project Ideas: Kimchi Chemistry

For Students 9th - 10th
In this cooking and food science fair project, the student will make a batch of kimchi, the national dish of Korea, and investigate the changes in pH and glucose concentration as it ferments. The Science Buddies project ideas are set up...
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Science Buddies

Science Buddies: Project Ideas: How Much Water Is Required to Cook Pasta?

For Students 6th - 8th
In this cooking and food science fair project, determine if you really need 6 quarts of water to cook a pound of pasta. The Science Buddies project ideas are set up consistently beginning with an abstract, objective, and introduction,...
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Science Buddies

Science Buddies: Project Ideas: Sauce to Solid: Science of Cranberry Condiments

For Students 9th - 10th
Determine how the cooking time of cranberry sauce affects its ability to form a pectin-supported solid. The Science Buddies project ideas are set up consistently beginning with an abstract, objective, and introduction, followed by a...
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Science Buddies

Science Buddies: How Do You Make the 'Best' Cookie?

For Students 3rd - 5th
The benefit to cooking food from scratch versus store bought food is that you determine the taste. In this science fair project, discover if you can perfect the taste of your favorite cookie right in your own kitchen by experimenting...
Activity
Science Buddies

Science Buddies: Project Ideas: Simple Device to Measure the Strength of Tea

For Students 9th - 10th
In this science fair project, measure the strength of tea, using plastic cups, a photoresistor, and a multimeter. The Science Buddies project ideas are set up consistently beginning with an abstract, objective, and introduction, followed...
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Science Buddies

Science Buddies: Project Ideas: Bitter to Sweet: Sugar Changes in Ripening Fruit

For Students 9th - 10th
In this science fair project, use a refractometer to measure changes in sugar content in ripening fruit. The Science Buddies project ideas are set up consistently beginning with an abstract, objective, and introduction, followed by a...
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Science Buddies

Science Buddies: How Much Do Different Pet Species Eat?

For Students 3rd - 5th
How much food do you think your pet eats compared to other kinds of pets? In this experiment you will compare the food intake of your family pets to find out which pet eats more for its body weight.
Activity
Science Buddies

Science Buddies: How Does Packaging Affect the Ripening of Fruit?

For Students 3rd - 5th
Why do different types of fruits come packaged in different ways? In this project, you will experiment with different ways of packaging fruit to see if it has an effect on the freshness of the fruit. Will a different kind of packaging...
Activity
Science Buddies

Science Buddies: Do You Love the Taste of Food? Find Out if You're a Supertaster

For Students 3rd - 5th
To supertasters, the flavors of foods are much stronger than to average tasters. This can explain why some people are more picky about their food than others, because they experiences tastes in a much stronger form. Find out if you are a...
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Science Buddies

Science Buddies: Mag Nificent Breakfast Cereal

For Students 3rd - 5th
You will devise a way of testing foods for supplemental iron additives in this experiment provided by Science Buddies. Then you will use your design to test different breakfast cereals to see how much iron they contain. The goal is to...
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Science Buddies

Science Buddies: Got Iron? Measure the Concentration of Iron in Water

For Students 3rd - 8th
Iron is an important mineral essential for good health. Iron deficiency can be a problem. In this science fair project, use a simple iron test kit to measure the concentration of iron in water. This experiement is explained clearly and...
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Science Buddies

Science Buddies: Yeast Reproduction in Sugar Substitutes

For Students 9th - 10th
There's nothing quite like the smell of fresh-baked bread to make your mouth water. As any baker can tell you, you can't bake bread without yeast. This project makes clever use of bread dough to measure yeast reproduction three different...
Activity
Science Buddies

Science Buddies: Go and Stop? Ant Traffic Signals

For Students 9th - 10th
Have you ever stopped to watch a trail of ants moving back and forth between a food source and their nest? Have you ever wondered how they establish their trail? You've probably read that ants use chemical signals to communicate with one...
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Science Buddies

Science Buddies: Drawing Circles Around Ants

For Students 3rd - 5th
Do ants sometimes ruin your picnic? There are some chemical ant repellents you can spray to keep them away, but who wants to spray poison all over their food? In this experiment you can investigate some less toxic solutions that may be...
Activity
Science Buddies

Science Buddies: Project Ideas: Processed Cheese

For Students 9th - 10th
The goal of this cooking and food science fair project is to understand how processed cheese is made, and to determine which percentage of emulsifying salt produces the best processed cheese. The Science Buddies project ideas are set up...
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Science Bob Pflugfelder

Science Bob: Do Birds Care What Color Their Food Is?

For Students 3rd - 8th
Science Bob provides instructions for setting up an experiment to determine if birds care what color their food is.
Activity
TeachEngineering

Teach Engineering: Cereal Magnets

For Teachers 3rd - 5th
In this activity, students will design a process that removes the most iron from the cereal. This activity is meant for the students to experiment with different materials using what they know about iron, magnets, and forces to design...
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Other

The Happy Scientist: Bread Bubbles

For Students 6th - 8th
This experiment is about bread. If you have used my website for long, you know that I like experiments with food, especially when it is tasty food. We regularly bake bread, and there are few smells that are better than the smell of...
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Other

The Habitable Planet Simulation

For Students 6th - 8th
This activity is designed to accompany an interactive on the Annenberg Learner website. Students investigate the changes that take place in an ecosystem when they alter the organisms in a food web. As they work with the simulation, they...
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Texas A&M University

For Kids: Nutrition in the Garden

For Students 9th - 10th
This resource provides all types of garden activity ideas on nutrition. It contains eight activities that students can do at home with resources that can be rounded up from a backyard garden.

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