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Snacks 'R Us
First graders experiment with fat content by analyzing snack foods. They learn what makes up a nutritious snack.
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Minnesota-China Connections: Chinese Flavors
Students discuss the foods which are typical of a Chinese diet. They find recipes and observe and sample various Chinese foods. They record their opinions about what they taste and experience in a journal entry.
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Plants
Students review the needs of animals, hypothesize the needs of plants, and set up experiments to test hypotheses.
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Nutrition in Space
Students discover the importance of a healthy diet during space travel and examine the physiological changes astronauts experience while in space. In groups, they develop questions to determine an astronaut's food intake and identify...
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Chemical Changes
Students explore chemical changes. in this instructional activity about the properties of chemical changes, students do experiments, observe, and record results. Students complete four experiments in order to observe chemical changes. In...
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Polymers and Crystals
Students experiment with crystals and polymers and examine their roles in food science.
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How Do You Know There is Air in a Bag?
Fourth graders explore air as a material substance. Through experimentation and discussion, they explore how air can be classified as a material substance. Students write three examples proving that air is a material substance in their...
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Germinating Seeds on Gelatin
Students germinate seeds in unflavored gelatin to which liquid house plant food has been added. Students observe and record plant growth in this medium with a variety of variables in a number of experiments.
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Whale Echolocation
Students demonstrate how a whale uses echolocation to track food and identify one other animal that also uses echolocation. In this echolocation lesson, students play a game where one child (the whale) is blindfolded and gives a signal...
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Antibody and Antibody Specificity The Egg Mishap
Young scholars investigate a set of foods to find the presence of eggs after designing an experiment that will complete the test. They complete a test and discuss antibody-antigen specificity.
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Learning By Bees
High schoolers investigate learning by bees as related to vision and foraging behavior. The experiment is done outdoors where bees are foraging for food. They make their observations and record their data which is shared with the class.
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Where's That Odor?
Students use various substances to experiment with odors and their potency. They sharpen their observational skills.
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New Jersey Estuaries
Students experiment to discover that salt water is denser than fresh water by creating color coded solutions. They examine how heavy rainstorms and high tides develop layers of different degrees of density.
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Working Worms
Students study earthworms and their role in creating healthy soil for healthy food. In this earthworms and soil lesson, students complete an jug experiment to learn about the role of earthworms and healthy soil. Students read and discuss...
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Perpetual Motion
Middle schoolers discuss movement of air currents and then experiment to create visible models of air currents. Students connect the model to weather patterns.
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Outdoor Art
Students create art projects outside. In these outdoor art lesson plans, students use items in nature to enhance their creativity. They are encouraged to paint rocks, use fences for collages, weave sticks/feathers through picket fences,...
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Diffusion of Molecules
Students study the process for diffusion of molecules. In this chemistry lesson, students understand molecular movement, develop skills for a chemistry investigation, develop skills in making hypotheses, develop observational skills, and...
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Milk: A Practical Application
Students examine the impact of the physical and chemical properties of milk and its use as an important food.
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Predator Prey Population Links
Fifth graders relate population of animals to its available food supply. They participate in an experiment and gather information. They use the data to draw conclusions.
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Energy Defined
Fourth graders complete activities to study the sources of energy and forms. In this energy lesson, 4th graders discuss the origin of energy and define it. Students participate in several experiments to further study energy including a...
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Revised “Understanding Nutrition” Activity
Students evaluate their current food choices. In this health science lesson, students test different drinks to rate the amount of Vitamin C content. They discuss results in class.
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Erupting Volcano
Fourth graders watch teacher conduct the following experiment. Wearing safety goggles and old clothing is advised. The experiment could ruin clothing and hurt unprotected eyes. Follow the steps below having students write down what they...
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Current Interactions
High schoolers design an experiment to see how wind, temperature, and salinity work together to influence ocean currents and present it in a report format. They explain to their classmates how experiment findings relate to ocean currents.
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Balloon Lungs
Students study the function of lungs. In this lung function lesson, students complete an experiment using balloons to study the way lungs work. Students study a diagram of their lungs and make a hypothesis for their lung capacity...