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Collaboration via Slime Mold
Pupils combine the skills and concepts that they have developed to ask a simple question which can be answered on a Petri plate. They ask questions and design experiments for verification through collaboration with their classmates.
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Farming 2: Packaging and Transport
Young scholars explore the special packaging and transport that many foods require to stay fresh during their journey from the farm to people's dinner tables.
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How Big is Your Footprint?
Students create awareness for ways in which the "Western" lifestyle negatively impacts the Earth. They create awareness for alternatives to our current ways of living, eating and traveling. Students are challenged to talk with their...
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Global Climate Change
Second graders investigate the effect of melting glaciers to sea level. In this earth science lesson, 2nd graders simulate the process in the lab by conducting an experiment using ice cubes and clay. They explain the consequences of...
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Experiences and Experiments - There is a Difference
Sixth graders plan and conduct an experiment on food spoilage. They design the experiment, create a display, record and analyze data, and make inferences regarding the results of the experiment.
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Let's Go To The Movies
Students explore technology used in making movies. In this movie making lesson, students investigate how technology has improved in the entertainment industry. Students discover how simple tools are combined together to make complex...
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Build a Thermometer
Students build a thermometer. In this weather lesson, students use red food coloring, rubber stoppers, and hard plastic tubing to build a thermometer. Students use their homemade thermometer to measure the temperature.
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Quiz 3A: Using -ed
In this verbs learning exercise, students read ten sentences that have the verbs missing. Students use the verbs in parentheses in the simple present or simple past to complete the sentences.
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It All Began With a Bean
Students explore human anatomy by participating in hands-on activities. In this digestive system lesson, students read the book It All Began With a Bean and discuss the process of food digestion in our body. Students utilize soda...
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Altogether, Now
Students apply their five senses to science, math, drama, and writing center activities.
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Bell Curve
Students explore averages by completing a data analysis activity. In this bell curve lesson, students measure different food items and plot their measurements on a X and Y axis. Students create bell curves around the average weight or...
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Rain Machine (Solar Still)
Students experiment with a solar still. In this distillation lesson, students find a simple way to use evaporation to make salty water drinkable.
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Eggs: A Practical Application
Students examine the chemical and physical nature of eggs and their role in food preparation.
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Fracture Fundamentals: A Cheesy Analog
Young scholars make small cuts (fracture nuclei) in processed cheese food and then apply stresses perpendicular or parallel to the cuts to see how fractures grow. They make predictions before each experiment and explain their results to...
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Magnets, Electromagnets, and Motors
Students investigate the concepts of magnetism and its properties. They construct a magnet and test foods for iron content. Then students define the use of a motor and make their own electric motor while working in small groups. Then...
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The Amazing Starfish
Students study starfish. In this biology lesson plan, students learn the simple but complex characteristics of an echinoderm.
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Edible Soil
Learners model the soils layers using Oreo's. In this lesson students use their favorite food items to create a model of soil layers. A discovery lesson from a youth camp is adapted for classroom modeling and discussion of soil...
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Bias Sampling
Students explore statistics by conducting a scientific study. In this data analysis activity, students conduct a class poll about popular foods of their classmates. Students complete a worksheet and discuss how bias opinions affect the...
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Fun Photosynthesis
Second graders, using large colored poster board, explore photosynthesis and its effect on the food chain and survival of organisms.
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Heat and Color
Sixth graders conduct a simple experiment to explore the ways that color can affect heat transfer. They review the three ways that heat can transfer: conduction, convection and radiation.
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Edible Landfill
Young scholars investigate landfills. In this edible landfill lesson, students replicate the structure sanitary landfills as they use the listed foods to build a model.
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Sprouting Artwork
Pupils complete activities to study seeds sprouting and plant growth. In this plant science lesson, students use mustard seeds and sponges to study the seed sprouting process. Pupils observe their seeds for several days and complete a...
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Winogradsky in a Bottle: Beginning a Winogradsky Column
Students study changes in the environment using a microscale experiment. In this environmental science lesson, students construct a modified "Winogradsky Column" to observe bacteria activities. They record observations and formulate a...
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Build a Pizza Box Solar Oven
Students build a solar oven. In this solar energy lesson, students follow directions that show them how to build a solar oven made from a pizza box that can heat up food.