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Shadows of North Carolina's Past
Students construct a timeline of four major culture periods in Native American history from studying archaeological evidence cards.
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Rests, Pease Porrige Hot with Game:Music, Rhythm, Beats
Students use the nursery rhyme "Pease Porridge Hot" to explore rhythm, beats and rests in music.
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Pumpkins By the Pound
Use pumpkins of various sizes to experiment with weight and perimeter. First the class lifts the pumpkins one by one, estimating each pumpkin's weight. They arrange the pumpkins from lightest to heaviest, and then string weigh each one...
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Fit With Fiber
Sixth graders investigate the nutritional value of different types of cereal. They take a survey of students that ate breakfast and create a circle graph with the results. Students examine the nutritional information on the sides of the...
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Matching Flowers With Their Pollinators
Young scholars match flowers to pollinators and construct models of
flowers to demonstrate why different kinds of flowers need different kinds of
pollinators. They use their flower models and the "Scientific Method Format" included in...
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Outside - Inside Drawings
Young scholars use observational drawing to study the unfamiliar They use oil pastels to mix/blend colors. They be introduced to using drawing as a tool for documenting what we can learn from close observation.
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Investigating the Food Pyramid
Students examine how the food pyramid is an important nutritional tool. They classify foods and compare the number of servings per group that are necessary for maintaining good health by placing empty food containers in grocery bags.
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Instruments of the Orchestra Race
Students receive a musical instrument of the orchestra and the family it belongs to. They run when the teacher calls either the instrument or the family.
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Recyclers to the Rescue
Fifth graders examine the concept of the food chain and define producer, consumer, herbivore, carnivore, and omnivore. They draw a food chain for a mouse and discuss the different organisms involved in the chain, and conduct an...
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Germination Observations
Students germinate seeds under a variety of conditions. First, students read and discuss the background of gardening. After reviewing germination and the steps to the scientific method, groups of students complete experiments.
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Agriculture: Oklahoma's Legacy
Students explore the history of Oklahoma agriculture. They listen to the story "The Story of Oklahoma Agriculture." They are then divided into groups where they act out one or more of the events in the story. Students draw pictures ot...
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Vegetable Twister
Learners review vegetables and their nutrient values and production. In this vegetable production worksheet, students read information about the nutrients in vegetables and how they are grown. Learners participate in a game of Twister to...
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Knife River: Early Village Life on the Plains
Students discover the complex culture and trading economy of the Hidatsa and Mandan tribes in North Dakota during the 18th century, as seen by anthropologists and artists.
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Be A Food Explorer
Pupils read about and discuss the origin of many different fruits and vegetables. Students complete surveys, sample a variety of new foods and write about their reactions. They commit to trying at least three new foods.
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Earthquake
Students view a video and conduct a problem solving activity to explain the effect different waves have on the earth's structure and what effect they have on different structures.
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Habitats: must live with them....cannot live without them.
Students conduct an internet study regarding habitat, ecosystem, biome and the region they live in. They observe the habitat by visiting a State Park and observing the organisms in their habitat. In addition, they create their own...
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Pizza Garden
Learners get involved in growing veggies so they may start eating them more!
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Watering Plants Enrichment Worksheet- Liters of Water
In this addition and subtraction of liters enrichment worksheet, 2nd graders examine pictures of plants and how many liters each needs as shown at the top of the page. They answer 4 questions about the amounts of water the plants need...
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Solar Energy - Dehydration
Sixth graders explore process of drying food using solar energy. They cook and/or dry food such as pumpkins, watermelon, corn, and deer meat, explain how solar energy changes foods, and compare and contrast solar energy with other forms...
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Traditional Soil Remediation in the Garden
Students use testing kits to analyze garden soil. They research the nutritional needs of various crops as well as the nutritional properties of fish. Students participate in fish harvesting for garden fertilizing.
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The Power of Atmospheric Pressure Process
Learners are introduced to the basic principles of atmospheric pressure. After watching demonstrations, they discover the capability of air pressure and how it affects weather. In groups, they use an inquiry template to solve different...
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Indian Corn
First graders demonstrate that eating combinations of food is very healthy. They discover that foods we eat today are similar to the foods the Pilgrims ate by categorizing the foods on poster board paper.
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Sacajawea
Third graders investigate the challenges Sacajawea faced when communicating. They examine ways of communicating using gestures as the Native Americans did. They identify how the Native Americans used natural resources when meeting their...
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Mental Math: Fraction and Decimal Equivalents
In this fraction and decimal equivalents practice worksheet, students sharpen their problem solving skills as they solve 6 story problems that require them to use mental math.