Curated OER
Diet: Find the Carbohydrates
Students discover and discuss the functions of carbohydrates. Once they have taken notes and completed worksheets, they perform experiments using iodine to test for starch. Lesson topics include how carbohydrates are processed by the...
Curated OER
Investigating Osmosis
A thorough investigation of cell transport is provided when completing the assignment. The first half requires biology class members to answer questions about diffusion and osmosis with the aid of diagrams. Then they fashion an...
Nuffield Foundation
Enzyme-Catalysed Synthesis
Enzymes: not just for breaking chemicals apart. Young biologists perform an experiment on potatoes. They first remove starch from potato extract. They then add the resulting liquid to samples of glucose-1-phosphate, glucose, maltose, and...
University of California
You Are What You Eat: Testing for Organic Compounds in Foods
We have all heard that we are what you eat, but what are we eating? An informative lesson opens with a discussion of the foods pupils have recently eaten. Then, young scientists perform four experiments on seven different foods to...
Curated OER
Evidence of Photosynthesis
Hands on science is the way to go! Learners conduct a lab experiment to help them explain how plants make food through photosynthesis. They test for the presence of starch in leaves using iodine solution and identify the basic things...
Curated OER
Biologically Important Molecules
For this biologically important molecules worksheet, students fill in the blank with information about carbohydrates, lipids, and proteins. Students also make notes about nucleic acids.
Curated OER
It's Sugar Time!
Fifth graders examine how good health depends upon many things, including heredity, lifestyle, personality traits, mental health, attitudes, and the environment.
Curated OER
Who Took Jerell's iPod?
Young scholars investigate various substances to determine the perpetrator of a crime. In this biology lesson, students test for the presence of organic compounds in various samples. They identify an unknown substance based on its...
Serendip
Photosynthesis and Cellular Respiration
How does energy from the sun make plants grow? Scholars move step by step through the processes that promote plant propagation during a detailed lesson. The resource illustrates ADP production and hydrolysis, then allows learners to...
Curated OER
Glucose
Students conduct various experiments on glucose. In this biology lesson plan, students differentiate the process of diffusion and osmosis. They test different foods for the presence of glucose and starch.
Curated OER
Movement Across the Membrane (Diffusion)
Students investigate the concept of diffusion and how materials enter and leave a cell. In this movement across a membrane lesson plan, students use perfume, food coloring in water and a sugar cube in water to observe diffusion. They...
Curated OER
Breaking It Down
Seventh graders explain the mechanism of digestion. In this biology activity, 7th graders perform an iodine test to check for the presence of starch. They discuss how energy travels through the food chain.
Curated OER
Identifying Food Nutrients
High schoolers pretend they are a food-quality tester. They develop a kit to test food for sugars, starches, proteins and lipids. They answer questions to complete the lesson.
Curated OER
Reaction Rates and Catalysis in Ethanol Production
Students investigate alternative catalysts for the degradation of hydrogen peroxide. In this fermentation lesson students complete an activity that breaks down cellulose into sugar.
Curated OER
Economics: What are ways that rice can be used?
Second graders examine the uses of rice. In this social science lesson, 2nd graders list and draw pictures of five ways people use rice.
Curated OER
Amylase Enzyme In Saliva
Students test for amaylase enzyme in a variety of substances. Student pairs perform a series of tests to determine how long it takes the starch sample to change to sugar molecules and the blue color to disappear when various saliva...
Curated OER
Saliva Lab
In this saliva learning exercise, students conduct an experiment to test how saliva breaks down starches. Students complete 6 short answer questions.
Curated OER
Your Digestive System
In this digestive system worksheet, 9th graders identify and explain any difference found in color of the mixtures in two glasses. Then they determine what enzyme was produced by glands in the mouth changing the starch in a chewed cracker.
Curated OER
Testing for Life
Students discuss food and the food groups and their organic nature. They test 3 different solutions and test for protein, starch and glucose. In addition, they create a master table on the board to collect all the teams results.
Curated OER
Life Processes and Living Things-Humans and Other Animals
In this fill in the blank worksheet, students respond to 20 short answer questions by identifying foods that contain large amounts of sugar, carbohydrate, and fruit acids and explaining their effects on the body.
Curated OER
Diffusion & Osmosis with Data Analysis
Students explore principles governing diffusion and osmosis. Students perform a dialysis tubing experiment. They obtain core samples of potato in varying concentrations of sugar-water to measure water potential of the potato cells....
Curated OER
The Living Environment
For this living environment worksheet, students complete a crossword puzzle given 34 clues about the various species in the environment that produce, consume and decompose. Topics also include photosynthesis, respiration, glucose,...
Curated OER
Photosynthesis and Respiration
Providing an overview of photosynthesis, this presentation would be a quick and easy way to go over information learned in class. This attractive and clear presentation would be a great way to kick off an exploration of photosynthesis.
Curated OER
Why Are Plants Green?
Students smash plant parts and wait for visibility of chlorophyl to show why plants turn green. In this green plants lesson plan, students use acetone and filter paper for this experiment.